| Nutritional quality and health benefits of microgreens, a crop of modern agriculture Y Zhang, Z Xiao, E Agera, L Kong, LiboTan Journal of Future Foods 1 (1), 58-66, 2021 | 167 | 2021 |
| Enzymatic digestion of amylose and high amylose maize starch inclusion complexes with alkyl gallates Y Zhang, I Gladden, J Guo, L Tan, L Kong Food Hydrocolloids 108, 106009, 2020 | 47 | 2020 |
| Lipophilization and amylose inclusion complexation enhance the stability and release of catechin Y Wang, Y Zhang, L Guan, S Wang, J Zhang, L Tan, L Kong, H Zhang Carbohydrate polymers 269, 118251, 2021 | 35 | 2021 |
| Effectiveness of nanoscale delivery systems on improving the bioavailability of lutein in rodent models: A systematic review Y Zhang, L Kong, L Tan Critical Reviews in Food Science and Nutrition 62 (9), 2375-2390, 2022 | 23 | 2022 |
| Vitamin A supplementation during suckling and postweaning periods attenuates the adverse metabolic effects of maternal high-fat diet consumption in Sprague-Dawley rats L Tan, Y Zhang, KM Crowe-White, KE Senkus, ME Erwin, H Wang Current Developments in Nutrition 4 (8), nzaa111, 2020 | 15 | 2020 |
| Starch-ascorbyl palmitate inclusion complex, a type 5 resistant starch, reduced in vitro digestibility and improved in vivo glycemic response in mice J Guo, A Ellis, Y Zhang, L Kong, L Tan Carbohydrate Polymers 321, 121289, 2023 | 13 | 2023 |
| Developing biopolymer-stabilized emulsions for improved stability and bioaccessibility of lutein Y Zhang, S Li, L Kong, L Tan International Journal of Biological Macromolecules 259, 129202, 2024 | 10 | 2024 |
| Association between Dietary Lutein/Zeaxanthin Intake and metabolic syndrome among US females: An Analysis of National Health and examination surveys 2015–2018 Y Zhang, LL Knol, L Tan Current Developments in Nutrition 5 (10), nzab123, 2021 | 8 | 2021 |
| Retinoic acid promotes tissue vitamin A status and modulates adipose tissue metabolism of neonatal rats exposed to maternal high-fat diet-induced obesity L Tan, Y Zhang, H Wang, H Haberer Journal of nutritional science 11, e54, 2022 | 7 | 2022 |
| Vitamin A status and deposition in neonatal and weanling rats reared by mothers consuming normal and high-fat diets with adequate or supplemented vitamin A Y Zhang, KM Crowe-White, L Kong, L Tan Nutrients 12 (5), 1460, 2020 | 7 | 2020 |
| Roles of macular carotenoids in brain function throughout the lifespan: A review of recent research L Tan, Y Zhang, R Dawson, L Kong Journal of Agriculture and Food Research, 100785, 2023 | 5 | 2023 |
| Lycopene supplementation of maternal and weanling high-fat diets influences adipose tissue development and metabolic outcomes of Sprague-Dawley offspring KE Senkus, Y Zhang, H Wang, L Tan, KM Crowe-White Journal of nutritional science 10, e96, 2021 | 5 | 2021 |
| Lutein supplementation for early-life health and development: current knowledge, challenges, and implications Y Zhang, R Dawson, L Kong, L Tan Critical Reviews in Food Science and Nutrition, 1-16, 2024 | 4 | 2024 |
| Maternal high-fat diet consumption in Sprague Dawley rats compromised the availability and altered the tissue distribution of lutein in neonatal offspring Y Zhang, L Tan Metabolites 13 (4), 544, 2023 | 4 | 2023 |
| Utilization of biopolymer-based lutein emulsion as an effective delivery system to improve lutein bioavailability in neonatal rats Y Zhang, L Kong, JC Lawrence, L Tan Nutrients 16 (3), 422, 2024 | 3 | 2024 |
| Galacturonic acid-capsaicin prodrug for prolonged nociceptive-selective nerve blockade Q Li, X Li, Y Zhang, Q Yang, S Hathcock, Y Cai, P Busa, S Pang, L Tan, ... Journal of controlled release: official journal of the Controlled Release …, 2024 | 2 | 2024 |
| Effect of supplementation with macular carotenoids on retinopathy of prematurity: A systematic review H McAtee, Y Zhang, L Tan Journal of Agriculture and Food Research, 100905, 2023 | 2 | 2023 |
| Lutein Emulsion Stabilized by a Food-Grade Biopolymer Enhanced Lutein Bioavailability and Improved Retinal Vessel Morphology in Neonatal Rats with Retinopathy of Prematurity Y Zhang, N McKibben, Q Li, C Zhao, L Tan The Journal of Nutrition 155 (1), 224-236, 2025 | | 2025 |
Libo TanDepartment of Human Nutrition, The University of AlabamaDirección de correo verificada de ches.ua.edu