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Tevfik KOÇAK
Tevfik KOÇAK
Gümüşhane Üniversitesi Beslenme ve Diyetetik Bölümü
Dirección de correo verificada de gumushane.edu.tr - Página principal
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The roles of dietary lipids and lipidomics in gut-brain axis in type 2 diabetes mellitus
D Ağagündüz, MA Icer, O Yesildemir, T Koçak, E Kocyigit, R Capasso
Journal of translational medicine 21 (1), 240, 2023
432023
Novel candidate microorganisms for fermentation technology: From potential benefits to safety issues
D Ağagündüz, B Yılmaz, T Koçak, HB Altıntaş Başar, JM Rocha, F Özoğul
Foods 11 (19), 3074, 2022
192022
KORONAVİRÜSLE (COVİD-19) MÜCADELEDE BESLENMENİN BAĞIŞIKLIK SİSTEMİNİN DESTEKLENMESİNDE ROLÜ
NA Tek, T Koçak
Gazi Sağlık Bilimleri Dergisi, 18-45, 2020
172020
Mikrobesin öğeleri ve mikrobiyota etkileşimi
T Koçak, N Şanlıer
Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi 6 (4), 290-302, 2017
172017
Effects of diurnal ramadan intermittent fasting on cardiometabolic risk factors and sleep quality in healthy turkish adults
Ö Mengi Çelik, T Koçak, E Köksal
Ecology of food and nutrition 61 (5), 595-607, 2022
62022
Rheumatic diseases and gut microbiota publications in 2002–2022: a Scopus‑based bibliometric analysis
E Kocyigit, T Kocak
Rheumatology International 43 (11), 2115-2124, 2023
52023
Changes in individuals’ eating habits and mood, sleep quality, and lifestyle during COVID-19
T Koçak, N Tek, B Atabilen, G Akbulut
European Journal of Environment and Public Health 7 (2), 2023
52023
Şanlıer N
T Koçak
Mikrobesin öğeleri ve mikrobiyota etkileşimi. Gümüşhane Üniversitesi Sağlık …, 2017
52017
Osteocalcin: A new phenomenon for type 2 diabetes and obesity
T Kocak, N Tek
European Journal of Environment and Public Health 7 (3), 2023
42023
Decoding coffee cardiometabolic potential: Chemical composition, nutritional, and health relationships
MF Karagöz, E Koçyiğit, T Koçak, A Özturan Şirin, MA Icer, D Ağagündüz, ...
Comprehensive Reviews in Food Science and Food Safety 23 (5), e13414, 2024
22024
Evaluation of Emotional State and Mediterranean Diet Adherence During the COVID-19 Pandemic: Butterfly Effect
B Atabilen, G Akbulut, T Koçak, NA Tek
Clinical and Experimental Health Sciences 13 (2), 323-329, 2023
22023
From Garden to Pillow: Understanding the Relationship between Plant-Based Nutrition and Quality of Sleep
N Arslan, E Bozkır, T Koçak, M Akin, B Yilmaz
Nutrients 16 (16), 2683, 2024
12024
Psikobiyotikler ve Alzheimer İlişkisi
T KOÇAK, N TEK
TAM METİN KİTABI, 65, 2019
12019
A novel equation synthesis for estimating resting energy expenditure in prostate cancer patients
N Tek, T Koçak, S Yeşil, T Sözen
BMC UROLOGY 1 (1), 2025
2025
Oxylipins Derived from PUFAs in Cardiometabolic Diseases: Mechanism of Actions and Possible Nutritional Interactions
D Ağagündüz, Ö Yeşildemir, E Koçyiğit, T Koçak, B Özen Ünaldı, ...
Nutrients 16 (22), 3812, 2024
2024
Detection of resting energy expenditure in prostate cancer: Assessment of energy prediction equations
T Koçak, NA Tek, S YEŞİL, TS SÖZEN
2024
Mustard Meal: Marching Towards Producing a Food-Grade Protein
B Yılmaz, T Koçak, N Yeşilyurt, A Ningrum, EN Aksu
Oilseed Meal as a Sustainable Contributor to Plant-Based Protein: Paving the …, 2024
2024
Beslenme, Çevre ve Sürdürülebilir Diyetler
T KOÇAK, N TEK
Ankara Nobel Tıp Kitabevleri, 2023
2023
Farklı Beslenme Paternlerinin Prostat Kanseri Etiyoloji ve Tedavisindeki Rolü
T KOÇAK, N TEK
Hatipoğlu Yayıncılık, 2022
2022
The Role of Nutrition in the Etiology and Treatment of Prostate Cancer
T Koçak, N Tek
Gümüşhane Üniversitesi Sağlık Bilimleri Dergisi 11 (3), 2022
2022
El sistema no puede realizar la operación en estos momentos. Inténtalo de nuevo más tarde.
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