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Dr. Muhammad Imran
Dr. Muhammad Imran
Department of food science and technology, University of Narowal-Pakistan
Dirección de correo verificada de uon.edu.pk
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Luteolin, a flavonoid, as an anticancer agent: A review
M Imran, A Rauf, T Abu-Izneid, M Nadeem, MA Shariati, IA Khan, A Imran, ...
Biomedicine & Pharmacotherapy 112, 108612, 2019
8492019
Kaempferol: A key emphasis to its anticancer potential
M Imran, B Salehi, J Sharifi-Rad, T Aslam Gondal, F Saeed, A Imran, ...
Molecules 24 (12), 2277, 2019
7072019
Proanthocyanidins: A comprehensive review
A Rauf, M Imran, T Abu-Izneid, S Patel, X Pan, S Naz, AS Silva, F Saeed, ...
Biomedicine & Pharmacotherapy 116, 108999, 2019
7042019
Anticancer potential of quercetin: A comprehensive review
A Rauf, M Imran, IA Khan, M ur‐Rehman, SA Gilani, Z Mehmood, ...
Phytotherapy Research 32 (11), 2109-2130, 2018
6492018
Resveratrol as an anti-cancer agent: A review
A Rauf, M Imran, MS Butt, M Nadeem, DG Peters, MS Mubarak
Critical reviews in food science and nutrition 58 (9), 1428-1447, 2018
6302018
Mangiferin: a natural miracle bioactive compound against lifestyle related disorders
M Imran, MS Arshad, MS Butt, JH Kwon, MU Arshad, MT Sultan
Lipids in health and disease 16 (1), 1-17, 2017
3612017
Lycopene as a natural antioxidant used to prevent human health disorders
M Imran, F Ghorat, I Ul-Haq, H Ur-Rehman, F Aslam, M Heydari, ...
Antioxidants 9 (8), 706, 2020
3372020
Chemo‐preventive and therapeutic effect of the dietary flavonoid kaempferol: A comprehensive review
M Imran, A Rauf, ZA Shah, F Saeed, A Imran, MU Arshad, B Ahmad, ...
Phytotherapy research 33 (2), 263-275, 2019
3272019
Piperine: A review of its biological effects
IU Haq, M Imran, M Nadeem, T Tufail, TA Gondal, MS Mubarak
Phytotherapy research 35 (2), 680-700, 2021
3172021
A comprehensive review of the health perspectives of resveratrol
A Rauf, M Imran, HAR Suleria, B Ahmad, DG Peters, MS Mubarak
Food & function 8 (12), 4284-4305, 2017
2872017
Therapeutic potential of rosmarinic acid: A comprehensive review
M Nadeem, M Imran, T Aslam Gondal, A Imran, M Shahbaz, ...
Applied Sciences 9 (15), 3139, 2019
2492019
Genistein: an integrative overview of its mode of action, pharmacological properties, and health benefits
J Sharifi-Rad, C Quispe, M Imran, A Rauf, M Nadeem, TA Gondal, ...
Oxidative medicine and cellular longevity 2021, 2021
2402021
The therapeutic potential of anthocyanins: current approaches based on their molecular mechanism of action
B Salehi, J Sharifi-Rad, F Cappellini, Ž Reiner, D Zorzan, M Imran, ...
Frontiers in Pharmacology 11, 1300, 2020
2402020
Apigenin as an anticancer agent
M Imran, T Aslam Gondal, M Atif, M Shahbaz, T Batool Qaisarani, ...
Phytotherapy Research 34 (8), 1812-1828, 2020
2262020
Thymoquinone: A novel strategy to combat cancer: A review
M Imran, A Rauf, IA Khan, M Shahbaz, TB Qaisrani, S Fatmawati, ...
Biomedicine & Pharmacotherapy 106, 390-402, 2018
2242018
Chrysin: Pharmacological and therapeutic properties
S Naz, M Imran, A Rauf, IE Orhan, MA Shariati, M Shahbaz, TB Qaisrani, ...
Life sciences 235, 116797, 2019
2152019
Berberine as a potential anticancer agent: A comprehensive review
A Rauf, T Abu-Izneid, AA Khalil, M Imran, ZA Shah, TB Emran, S Mitra, ...
Molecules 26 (23), 7368, 2021
2082021
Antitumor perspectives of oleuropein and its metabolite hydroxytyrosol: Recent updates
M Imran, M Nadeem, SA Gilani, S Khan, MW Sajid, RM Amir
Journal of food science 83 (7), 1781-1791, 2018
1542018
Lactoferrin (LF): A natural antimicrobial protein
B Niaz, F Saeed, A Ahmed, M Imran, AA Maan, MKI Khan, T Tufail, ...
International Journal of Food Properties 22 (1), 1626-1641, 2019
1452019
Pomegranate as a source of bioactive constituents: A review on their characterization, properties and applications
M Pirzadeh, N Caporaso, A Rauf, MA Shariati, Z Yessimbekov, MU Khan, ...
Critical reviews in food science and nutrition 61 (6), 982-999, 2021
1392021
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Artículos 1–20