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Mårten Hetta
Mårten Hetta
Swedish University of Agicultural sciences
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Evaluation of canola meal as a protein supplement for dairy cows: A review and a meta-analysis
P Huhtanen, M Hetta, C Swensson
Canadian journal of animal science 91 (4), 529-543, 2011
2312011
Effects of soybean meal or canola meal on milk production and methane emissions in lactating dairy cows fed grass silage-based diets
H Gidlund, M Hetta, SJ Krizsan, S Lemosquet, P Huhtanen
Journal of dairy science 98 (11), 8093-8106, 2015
832015
Tracking and analysing social interactions in dairy cattle with real-time locating system and machine learning
K Ren, G Bernes, M Hetta, J Karlsson
Journal of Systems Architecture 116, 102139, 2021
632021
Comparison of feed intake and milk production responses in continuous and change-over design dairy cow experiments
P Huhtanen, M Hetta
Livestock Science 143 (2-3), 184-194, 2012
632012
Ranking of in vitro fermentability of 20 feedstuffs with an automated gas production technique: Results of a ring test
AH Van Gelder, M Hetta, MAM Rodrigues, JL De Boever, H Den Hartigh, ...
Animal Feed Science and Technology 123, 243-253, 2005
632005
New methodology for estimating rumen protein degradation using the in vitro gas production technique
L Karlsson, M Hetta, P Udén, K Martinsson
Animal feed science and technology 153 (3-4), 193-202, 2009
522009
Use of near-infrared hyperspectral (NIR-HS) imaging to visualize and model the maturity of long-ripening hard cheeses
H Priyashantha, A Höjer, KH Saedén, Å Lundh, M Johansson, G Bernes, ...
Journal of Food Engineering 264, 109687, 2020
492020
Voluntary intake of silages in dairy cows depending on chemical composition and in vitro gas production characteristics
M Hetta, JW Cone, G Bernes, AM Gustavsson, K Martinsson
Livestock Science 106 (1), 47-56, 2007
492007
The effect of additives in silages of pure timothy and timothy mixed with red clover on chemical composition and in vitro rumen fermentation characteristics
M Hetta, JW Cone, AM Gustavsson, K Martinsson
Grass and Forage Science 58 (3), 249-257, 2003
482003
Effects of hybrid and maturity on performance and nutritive characteristics of forage maize at high latitudes, estimated using the gas production technique
M Hetta, Z Mussadiq, AM Gustavsson, C Swensson
Animal Feed Science and Technology 171 (1), 20-30, 2012
462012
Plant development, agronomic performance and nutritive value of forage maize depending on hybrid and marginal site conditions at high latitudes
Z Mussadiq, M Hetta, C Swensson, AM Gustavsson
Acta Agriculturae Scandinavica, Section B-Soil & Plant Science 62 (5), 420-430, 2012
362012
The effects of legume seeds on the lactation performance of dairy cows fed grass silage-based diets
M Ramin, A Hojer, M Hetta
Agricultural and Food Science 26 (3), 2017
352017
Composition and properties of bovine milk: A study from dairy farms in northern Sweden; Part I. Effect of dairy farming system
H Priyashantha, Å Lundh, A Höjer, G Bernes, D Nilsson, M Hetta, ...
Journal of Dairy Science 104 (8), 8582-8594, 2021
322021
Effects of heat treatment on protein feeds evaluated in vitro by the method of estimating utilisable crude protein at the duodenum
M Vaga, M Hetta, P Huhtanen
Journal of animal physiology and animal nutrition 101 (6), 1259-1272, 2017
312017
Effects of harvest date of timothy (Phleum pratense) on its nutritive value, and on the voluntary silage intake and liveweight gain of lambs
G Bernes, M Hetta, K Martinsson
Grass and Forage Science 63 (2), 212-220, 2008
282008
In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins
M Ramin, M Franco, MY Roleda, IM Aasen, M Hetta, H Steinshamn
Animal Feed Science and Technology 255, 114225, 2019
252019
Prediction of nutritive values, morphology and agronomic characteristics in forage maize using two applications of NIRS spectrometry
M Hetta, Z Mussadiq, J Wallsten, M Halling, C Swensson, P Geladi
Acta Agriculturae Scandinavica, Section B—Soil & Plant Science 67 (4), 326-333, 2017
252017
Milk production and methane emissions from dairy cows fed a low or high proportion of red clover silage and an incremental level of rapeseed expeller
H Gidlund, M Hetta, P Huhtanen
Livestock science 197, 73-81, 2017
222017
Repeatability and between cow variability of enteric CH4 and total CO2 emissions
P Huhtanen, S Krizsan, M Hetta, H Gidlund, EHC Garcia
Adv. Anim. Biosci 4 (Pt 2), 588, 2013
222013
Milking system and premilking routines have a strong effect on the microbial community in bulk tank milk
L Sun, Å Lundh, A Höjer, G Bernes, D Nilsson, M Johansson, M Hetta, ...
Journal of Dairy Science 105 (1), 123-139, 2022
212022
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