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Gabriel-Lucian RADU
Gabriel-Lucian RADU
National Institute for Biological Sciences
Dirección de correo verificada de chimie.upb.ro - Página principal
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Laccase–MWCNT–chitosan biosensor—A new tool for total polyphenolic content evaluation from in vitro cultivated plants
M Diaconu, SC Litescu, GL Radu
Sensors and Actuators B: Chemical 145 (2), 800-806, 2010
1542010
Molybdenum disulphide and graphene quantum dots as electrode modifiers for laccase biosensor
I Vasilescu, SAV Eremia, M Kusko, A Radoi, E Vasile, GL Radu
Biosensors and Bioelectronics 75, 232-237, 2016
1232016
Assessment of acetylcholinesterase and tyrosinase inhibitory and antioxidant activity of Alchemilla vulgaris and Filipendula ulmaria extracts
E Neagu, G Paun, C Albu, GL Radu
Journal of the Taiwan Institute of Chemical Engineers 52, 1-6, 2015
1022015
Geographical and botanical origin discrimination of Romanian honey using complex stable isotope data and chemometrics
OR Dinca, RE Ionete, R Popescu, D Costinel, GL Radu
Food analytical methods 8, 401-412, 2015
892015
Methods for the determination of antioxidant capacity in food and raw materials
SC Litescu, S Eremia, GL Radu
Bio-Farms for Nutraceuticals: Functional Food and Safety Control by …, 2010
862010
Antioxidant activity, acetylcholinesterase and tyrosinase inhibitory potential of Pulmonaria officinalis and Centarium umbellatum extracts
E Neagu, GL Radu, C Albu, G Paun
Saudi journal of biological sciences 25 (3), 578-585, 2018
782018
Label-free detection of lysozyme in wines using an aptamer based biosensor and SPR detection
I Mihai, A Vezeanu, C Polonschii, C Albu, GL Radu, A Vasilescu
Sensors and Actuators B: Chemical 206, 198-204, 2015
752015
Food chain biomagnification of heavy metals in samples from the Lower Prut Floodplain Natural Park
IG David, ML Matache, A Tudorache, G Chisamera, L Rozylowicz, ...
Environ Eng Manag J 11 (1), 69-73, 2012
752012
IntechOpen: Rijeka
GI Badea, GL Radu
Croatia, 2018
742018
Disposable biosensor based on platinum nanoparticles-reduced graphene oxide-laccase biocomposite for the determination of total polyphenolic content
SAV Eremia, I Vasilescu, A Radoi, SC Litescu, GL Radu
Talanta 110, 164-170, 2013
742013
Optimization of hydroxyl radical formation using TiO2 as photocatalyst by response surface methodology
SAV Eremia, D Chevalier-Lucia, GL Radu, JL Marty
Talanta 77 (2), 858-862, 2008
742008
Carboxylic acid: key role in life sciences
GI Badea, GL Radu
BoD–Books on Demand, 2018
612018
Biosensors applications on assessment of reactive oxygen species and antioxidants
SC Litescu, SAV Eremia, M Diaconu, A Tache, GL Radu
Environmental Biosensors 1, 35-40, 2011
592011
Regional and vintage discrimination of Romanian wines based on elemental and isotopic fingerprinting
OR Dinca, RE Ionete, D Costinel, IE Geana, R Popescu, I Stefanescu, ...
Food Analytical Methods 9, 2406-2417, 2016
572016
Anti-inflammatory and antioxidant activities of the Impatiens noli-tangere and Stachys officinalis polyphenolic-rich extracts
G Paun, E Neagu, V Moroeanu, C Albu, TM Ursu, A Zanfirescu, S Negres, ...
Revista Brasileira de Farmacognosia 28 (1), 57-64, 2018
552018
Chemical and Bioactivity Evaluation of Eryngium planum and Cnicus benedictus Polyphenolic‐Rich Extracts
G Paun, E Neagu, V Moroeanu, C Albu, S Savin, G Lucian Radu
BioMed research international 2019 (1), 3692605, 2019
542019
Bio-farms for nutraceuticals: Functional food and safety control by biosensors
MT Giardi, G Rea, B Berra
Springer Science & Business Media, 2011
542011
In Vitro Evaluation of Antidiabetic and Anti-Inflammatory Activities of Polyphenolic-Rich Extracts from Anchusa officinalis and Melilotus officinalis
G Paun, E Neagu, C Albu, S Savin, GL Radu
ACS omega 5 (22), 13014-13022, 2020
512020
Bienzymatic sensor based on the use of redox enzymes and chitosan–MWCNT nanocomposite. Evaluation of total phenolic content in plant extracts
M Diaconu, SC Litescu, GL Radu
Microchimica Acta 172, 177-184, 2011
502011
Disposable dual sensor array for simultaneous determination of chlorogenic acid and caffeine from coffee
I Vasilescu, SAV Eremia, R Penu, C Albu, A Radoi, SC Litescu, GL Radu
Rsc Advances 5 (1), 261-268, 2015
492015
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