Designing reactive distillation processes: Present and future CP Almeida-Rivera, PLJ Swinkels, J Grievink Computers & Chemical Engineering 28 (10), 1997-2020, 2004 | 161 | 2004 |
Porosity, bulk density, and volume reduction during drying: Review of measurement methods and coefficient determinations J Qiu, S Khalloufi, A Martynenko, G Van Dalen, M Schutyser, ... Drying Technology 33 (14), 1681-1699, 2015 | 85 | 2015 |
A theoretical model and its experimental validation to predict the porosity as a function of shrinkage and collapse phenomena during drying S Khalloufi, C Almeida-Rivera, P Bongers Food Research International 42 (8), 1122-1130, 2009 | 71 | 2009 |
Prediction of emulsion drop size distributions with population balance equation models of multiple drop breakage NB Raikar, SR Bhatia, MF Malone, DJ McClements, C Almeida-Rivera, ... Colloids and Surfaces A: Physicochemical and Engineering Aspects 361 (1-3 …, 2010 | 63 | 2010 |
A fundamental approach and its experimental validation to simulate density as a function of moisture content during drying processes S Khalloufi, C Almeida-Rivera, P Bongers Journal of Food Engineering 97 (2), 177-187, 2010 | 43 | 2010 |
Supercritical-CO2 drying of foodstuffs in packed beds: Experimental validation of a mathematical model and sensitive analysis S Khalloufi, C Almeida-Rivera, P Bongers Journal of Food Engineering 96 (1), 141-150, 2010 | 33 | 2010 |
Monitoring of initial porosity and new pores formation during drying: A scientific debate and a technical challenge S Khalloufi, A Kharaghani, C Almeida-Rivera, J Nijsse, G van Dalen, ... Trends in Food Science & Technology 45 (2), 179-186, 2015 | 24 | 2015 |
Modelling and experimental validation of emulsification processes in continuous rotor–stator units C Almeida-Rivera, P Bongers Computers & Chemical Engineering 34 (5), 592-597, 2010 | 24 | 2010 |
Process design approach for reactive distillation based on economics, exergy, and responsiveness optimization CP Almeida-Rivera, J Grievink Industrial & engineering chemistry research 47 (1), 51-65, 2008 | 20 | 2008 |
Integrated product and process design approach for rationalization of food products C Almeida-Rivera, P Jain, S Bruin, P Bongers Computer Aided Chemical Engineering 24, 449-454, 2007 | 20 | 2007 |
Feasibility of equilibrium-controlled reactive distillation process: application of residue curve mapping C Almeida-Rivera, J Grievink Computers & chemical engineering 28 (1-2), 17-25, 2004 | 20 | 2004 |
Dynamic modelling of the margarine production process P Bongers, C Almeida-Rivera Computer Aided Chemical Engineering 29, 1301-1305, 2011 | 19 | 2011 |
Product driven process synthesis methodology PMM Bongers, C Almeida-Rivera Computer Aided Chemical Engineering 26, 231-236, 2009 | 19 | 2009 |
Pseudo-linearity of the shrinkage coefficient and a sensitivity study of collapse and shrinkage functions S Khalloufi, C Almeida-Rivera, J Janssen, P Bongers Food research international 48 (2), 808-819, 2012 | 18 | 2012 |
Method for preparing a fibre containing emulsion CPA Rivera, J Nijsse, STA Regismond US Patent 8,945,659, 2015 | 13 | 2015 |
Prediction of supercritical carbon dioxide drying of food products in packed beds CP Almeida-Rivera, S Khalloufi, P Bongers Drying Technology 28 (10), 1157-1163, 2010 | 12 | 2010 |
Designing reactive distillation processes with improved efficiency CP Almeida-Rivera | 12 | 2005 |
Exothermic isomerization reaction in a reactive flash: steady-state behavior R Lakerveld, CS Bildea, CP Almeida-Rivera Industrial & engineering chemistry research 44 (10), 3815-3822, 2005 | 10 | 2005 |
Multi-criteria decision making in Product-driven Process Synthesis K de Ridder, C Almeida-Rivera, P Bongers, S Bruin, SD Flapper Computer Aided Chemical Engineering 25, 1021-1026, 2008 | 9 | 2008 |
Product Driven Process Design Method PMM Bongers, C Almeida-Rivera Computer Aided Chemical Engineering 31, 195-199, 2012 | 8 | 2012 |