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John O'Doherty
John O'Doherty
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Polysaccharides from macroalgae: Recent advances, innovative technologies and challenges in extraction and purification
M García-Vaquero, G Rajauria, JV O'Doherty, T Sweeney
Food research international 99, 1011-1020, 2017
3432017
Growth performance, carcass characteristics and meat quality of group-penned surgically castrated, immunocastrated (Improvac®) and entire male pigs and individually penned …
C Pauly, P Spring, JV O’doherty, SA Kragten, G Bee
Animal 3 (7), 1057-1066, 2009
2962009
Influence of the soluble fibres inulin and oat β-glucan on quality of dough and bread
AS Hager, LAM Ryan, C Schwab, MG Gänzle, JV O’Doherty, EK Arendt
European Food Research and Technology 232, 405-413, 2011
2612011
The influence of diet crude protein level on odour and ammonia emissions from finishing pig houses
ET Hayes, ABG Leek, TP Curran, VA Dodd, OT Carton, VE Beattie, ...
Bioresource technology 91 (3), 309-315, 2004
2122004
The effect of dietary Laminaria‐derived laminarin and fucoidan on nutrient digestibility, nitrogen utilisation, intestinal microflora and volatile fatty acid concentration …
MB Lynch, T Sweeney, JJ Callan, JT O'Sullivan, JV O'Doherty
Journal of the Science of Food and Agriculture 90 (3), 430-437, 2010
1722010
The effects of lactose inclusion and seaweed extract derived from Laminaria spp. on performance, digestibility of diet components and microbial populations in newly weaned pigs
JV O’doherty, S Dillon, S Figat, JJ Callan, T Sweeney
Animal feed science and technology 157 (3-4), 173-180, 2010
1602010
Optimisation of ultrasound frequency, extraction time and solvent for the recovery of polyphenols, phlorotannins and associated antioxidant activity from brown seaweeds
V Ummat, BK Tiwari, AK Jaiswal, K Condon, M Garcia-Vaquero, ...
Marine drugs 18 (5), 250, 2020
1532020
The effects of seaweed extract inclusion on gut morphology, selected intestinal microbiota, nutrient digestibility, volatile fatty acid concentrations and the immune status of …
P Reilly, JV O’doherty, KM Pierce, JJ Callan, JT O’sullivan, T Sweeney
Animal 2 (10), 1465-1473, 2008
1532008
Effect of maternal fish oil and seaweed extract supplementation on colostrum and milk composition, humoral immune response, and performance of suckled piglets
SG Leonard, T Sweeney, B Bahar, BP Lynch, JV O'doherty
Journal of animal science 88 (9), 2988-2997, 2010
1402010
Effect of liquid feeding weaned pigs on growth performance to harvest,
PG Lawlor, PB Lynch, GE Gardiner, PJ Caffrey, JV O'doherty
Journal of Animal Science 80 (7), 1725-1735, 2002
1392002
Postoperative pain following epi-LASIK, LASEK, and PRK for myopia
M O'Doherty, C Kirwan, M O'Keeffe, J O'Doherty
Journal of refractive surgery 23 (2), 133-138, 2007
1372007
Endocrine changes and management factors affecting puberty in gilts
ACO Evans, JV O’doherty
Livestock Production Science 68 (1), 1-12, 2001
1342001
Effect of dietary laminarin and fucoidan on selected microbiota, intestinal morphology and immune status of the newly weaned pig
AM Walsh, T Sweeney, CJ O'shea, DN Doyle, JV O'doherty
British Journal of Nutrition 110 (9), 1630-1638, 2013
1322013
Effect of a brown seaweed (Laminaria digitata) extract containing laminarin and fucoidan on the quality and shelf-life of fresh and cooked minced pork patties
NC Moroney, MN O'grady, JV O'doherty, JP Kerry
Meat science 94 (3), 304-311, 2013
1302013
Effect of Ascophyllum nodosum extract on growth performance, digestibility, carcass characteristics and selected intestinal microflora populations of grower–finisher pigs
GE Gardiner, AJ Campbell, JV O’Doherty, E Pierce, PB Lynch, ...
Animal Feed Science and Technology 141 (3-4), 259-273, 2008
1302008
Effect of purified β-glucans derived from Laminaria digitata, Laminaria hyperborea and Saccharomyces cerevisiae on piglet performance, selected bacterial populations, volatile …
T Sweeney, CB Collins, P Reilly, KM Pierce, M Ryan, JV O'Doherty
British Journal of Nutrition 1 (1), 1-9, 2012
1292012
The effect of dietary laminarin and fucoidan in the diet of the weanling piglet on performance, selected faecal microbial populations and volatile fatty acid concentrations
P McDonnell, S Figat, JV O’doherty
Animal 4 (4), 579-585, 2010
1232010
The effect of dietary garlic and rosemary on grower-finisher pig performance and sensory characteristics of pork
SP Cullen, FJ Monahan, JJ Callan, JV O'Doherty
Irish Journal of Agricultural and Food Research, 57-67, 2005
1232005
The effect of protease and xylanase enzymes on growth performance, nutrient digestibility, and manure odour in grower–finisher pigs
CJ O'Shea, PO Mc Alpine, P Solan, T Curran, PF Varley, AM Walsh, ...
Animal Feed Science and Technology 189, 88-97, 2014
1202014
Performances, meat quality and boar taint of castrates and entire male pigs fed a standard and a raw potato starch-enriched diet
C Pauly, P Spring, JV O’Doherty, SA Kragten, G Bee
Animal 2 (11), 1707-1715, 2008
1202008
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