| Engineering properties of polymeric-based antimicrobial films for food packaging: a review L Bastarrachea, S Dhawan, SS Sablani Food Engineering Reviews 3, 79-93, 2011 | 414 | 2011 |
| Biodegradable Poly(butylene adipate‐co‐terephthalate) Films Incorporated with Nisin: Characterization and Effectiveness against Listeria innocua L Bastarrachea, S Dhawan, SS Sablani, JH Mah, DH Kang, J Zhang, ... Journal of food science 75 (4), E215-E224, 2010 | 139 | 2010 |
| Apple peel‐based edible film development using a high‐pressure homogenization SS Sablani, F Dasse, L Bastarrachea, S Dhawan, KM Hendrix, SC Min Journal of food science 74 (7), E372-E381, 2009 | 84 | 2009 |
| Physicochemical Properties of Encapsulated Red Raspberry (Rubus idaeus) Powder: Influence of High-Pressure Homogenization RM Syamaladevi, SK Insan, S Dhawan, P Andrews, SS Sablani Drying technology 30 (5), 484-493, 2012 | 64 | 2012 |
| Release kinetics of nisin from biodegradable poly (butylene adipate-co-terephthalate) films into water L Bastarrachea, S Dhawan, SS Sablani, J Powers Journal of Food Engineering 100 (1), 93-101, 2010 | 54 | 2010 |
| The impact of microwave‐assisted thermal sterilization on the morphology, free volume, and gas barrier properties of multilayer polymeric films S Dhawan, C Varney, GV Barbosa‐Cánovas, J Tang, F Selim, SS Sablani Journal of Applied Polymer Science 131 (12), 2014 | 48 | 2014 |
| Pressure-assisted thermal sterilization effects on gas barrier, morphological, and free volume properties of multilayer EVOH films S Dhawan, C Varney, GV Barbosa-Cánovas, J Tang, F Selim, SS Sablani Journal of Food Engineering 128, 40-45, 2014 | 44 | 2014 |
| Modeling the Oxygen Diffusion of Nanocomposite‐based Food Packaging Films K Bhunia, S Dhawan, SS Sablani Journal of food science 77 (7), N29-N38, 2012 | 38 | 2012 |
| Oxygen barrier and enthalpy of melting of multilayer EVOH films after pressure‐assisted thermal processing and during storage S Dhawan, GV Barbosa‐Cànovas, J Tang, SS Sablani Journal of applied polymer science 122 (3), 1538-1545, 2011 | 19 | 2011 |
| Silicon migration from high‐barrier coated multilayer polymeric films to selected food simulants after microwave processing treatments S Dhawan, SS Sablani, J Tang, GV Barbosa‐Cànovas, JL Ullman, ... Packaging Technology and Science 27 (8), 625-638, 2014 | 14 | 2014 |
| Engineering properties of polymeric-based antimicrobial films for food packaging: a review. Food Eng Rev 3: 79–93 L Bastarrachea, S Dhawan, SS Sablani | 7 | 2011 |
| Engineering properties of polymeric-based antimicrobial films for food packaging: a review. Food Eng Rev 3 (2): 79–93 L Bastarrachea, S Dhawan, SS Sablani | 6 | 2011 |
| Polymeric-based multilayer food packaging films for pressure-assisted and microwave-assisted thermal sterilization S Dhawan Washington State University, 2013 | 4 | 2013 |
| Packaged food product for solid state microwave oven S Dhawan, UJ Erle, E Heinze US Patent 11,945,638, 2024 | 1 | 2024 |
| Reusable microwaveable vessel S Dhawan, UJ Erle, E Heinze, CF Kunetz US Patent 11,412,583, 2022 | 1 | 2022 |
| Morphological and oxygen barrier changes of two multilayer polymeric films subjected to microwave sterilization S Dhawan, SS Sablani, GV Barbosa-Canovas, J Tang Institute of Food Technologists' Food Expo, 2010 | 1 | 2010 |
| Method for cooking food in a solid state microwave oven UJ Erle, S Dhawan US Patent 11,330,681, 2022 | | 2022 |
| Package for food product S Dhawan, E Heinze, UJ Erle US Patent 11,161,677, 2021 | | 2021 |
| Field Peas and Poly (lactic acid) Biocomposites: Preparation and Physical Properties D Venkateswaran, S Dhawan, SS Sablani, J Zhang, L Jiang Eighteenth IAPRI World Packaging Conference, 465, 2012 | | 2012 |
