Protein-based films and coatings for food industry applications V Mihalca, AD Kerezsi, A Weber, C Gruber-Traub, J Schmucker, ... Polymers 13 (5), 769, 2021 | 146 | 2021 |
Iron supplementation influence on the gut microbiota and probiotic intake effect in iron deficiency—A literature-based review IG Rusu, R Suharoschi, DC Vodnar, CR Pop, SA Socaci, R Vulturar, ... Nutrients 12 (7), 1993, 2020 | 142 | 2020 |
Antioxidant activity of Cornelian cherry (Cornus mas L.) fruits extract and the in vivo evaluation of its anti-inflammatory effects B Moldovan, A Filip, S Clichici, R Suharoschi, P Bolfa, L David Journal of Functional Foods 26, 77-87, 2016 | 128 | 2016 |
Cerium Oxide Nanoparticles and Their Efficient Antibacterial Application In Vitro against Gram-Positive and Gram-Negative Pathogens OL Pop, A Mesaros, DC Vodnar, R Suharoschi, F Tăbăran, L Magerușan, ... Nanomaterials 10 (8), 1614, 2020 | 122 | 2020 |
Endothelial Dysfunction, Inflammation, and Oxidative Stress in COVID‐19—Mechanisms and Therapeutic Targets A Fodor, B Tiperciuc, C Login, OH Orasan, AL Lazar, C Buchman, ... Oxidative medicine and cellular longevity 2021 (1), 8671713, 2021 | 105 | 2021 |
UV-light mediated green synthesis of silver and gold nanoparticles using Cornelian cherry fruit extract and their comparative effects in experimental inflammation GA Filip, B Moldovan, I Baldea, D Olteanu, R Suharoschi, N Decea, ... Journal of Photochemistry and Photobiology B: Biology 191, 26-37, 2019 | 104 | 2019 |
Edible films and coatings functionalization by probiotic incorporation: A review OL Pop, CR Pop, M Dufrechou, DC Vodnar, SA Socaci, FV Dulf, ... Polymers 12 (1), 12, 2019 | 92 | 2019 |
Statistical and machine learning techniques in human microbiome studies: contemporary challenges and solutions I Moreno-Indias, L Lahti, M Nedyalkova, I Elbere, G Roshchupkin, ... Frontiers in microbiology 12, 635781, 2021 | 76 | 2021 |
Dietary fiber and prebiotic compounds in fruits and vegetables food waste C Pop, R Suharoschi, OL Pop Sustainability 13 (13), 7219, 2021 | 59 | 2021 |
Insights on Health and Food Applications of Equus asinus (Donkey) Milk Bioactive Proteins and Peptides—An Overview R Derdak, S Sakoui, OL Pop, CI Muresan, DC Vodnar, B Addoum, ... Foods 9 (9), 1302, 2020 | 46 | 2020 |
Effects of Silver and Gold Nanoparticles Phytosynthesized with Cornus Mas Extract on Oral Dysplastic Human Cells I Baldea, A Florea, D Olteanu, S Clichici, L David, B Moldovan, M Cenariu, ... Nanomedicine 15 (1), 55-75, 2020 | 45 | 2020 |
Beer safety: New challenges and future trends within craft and large-scale production C Ciont, A Epuran, AD Kerezsi, TE Coldea, E Mudura, A Pasqualone, ... Foods 11 (17), 2693, 2022 | 42 | 2022 |
Honey botanical origin and honey-specific protein pattern: Characterization of some European honeys CI Mureșan, M Cornea-Cipcigan, R Suharoschi, S Erler, R Mărgăoan Lwt 154, 112883, 2022 | 40 | 2022 |
Food fortification through innovative technologies VR Alina, MC Carmen, M Sevastita, M Andruţa, M Vlad, S Ramona, ... Food engineering, 1-25, 2019 | 34 | 2019 |
Biodetoxification and protective properties of probiotics OL Pop, R Suharoschi, R Gabbianelli Microorganisms 10 (7), 1278, 2022 | 33 | 2022 |
Screening, optimization and characterization of exopolysaccharides produced by novel strains isolated from Moroccan raw donkey milk R Derdak, S Sakoui, OL Pop, DC Vodnar, B Addoum, A Elmakssoudi, ... Food Chemistry: X 14, 100305, 2022 | 32 | 2022 |
An overview of gut microbiota and colon diseases with a focus on adenomatous colon polyps OL Pop, DC Vodnar, Z Diaconeasa, M Istrati, A Bințințan, VV Bințințan, ... International journal of molecular sciences 21 (19), 7359, 2020 | 32 | 2020 |
Biological properties and activities of major royal jelly proteins and their derived peptides CI Mureşan, DS Dezmirean, BD Marc, R Suharoschi, OL Pop, A Buttstedt Journal of Functional Foods 98, 105286, 2022 | 30 | 2022 |
Characterization of a Sea Buckthorn Extract and Its Effect on Free and Encapsulated Lactobacillus casei OL Pop, FV Dulf, L Cuibus, M Castro-Giráldez, PJ Fito, DC Vodnar, ... International Journal of Molecular Sciences 18 (12), 2513, 2017 | 30 | 2017 |
L. plantarum ATCC 8014 Entrapment with Prebiotics and Lucerne Green Juice and Their Behavior in Simulated Gastrointestinal Conditions OL Pop, DC Vodnar, R Suharoschi, E Mudura, C Socaciu Journal of food process engineering 39 (5), 433-441, 2016 | 26 | 2016 |