| Sweetpotato (Ipomoea batatas L.) leaf: its potential effect on human health and nutrition S Islam Journal of Food Science 71 (2), R13-R121, 2006 | 379 | 2006 |
| Identification and Characterization of Foliar Polyphenolic Composition in Sweetpotato (Ipomoea batatas L.) Genotypes MS Islam, M Yoshimoto, S Yahara, S Okuno, K Ishiguro, O Yamakawa Journal of agricultural and food chemistry 50 (13), 3718-3722, 2002 | 369 | 2002 |
| Antimutagenicity of mono-, di-, and tricaffeoylquinic acid derivatives isolated from sweetpotato (Ipomoea batatas L.) leaf M Yoshimoto, S Yahara, S Okuno, MS Islam, K Ishiguro, O Yamakawa Bioscience, biotechnology, and biochemistry 66 (11), 2336-2341, 2002 | 267 | 2002 |
| Fabrication, synthesis and mechanical characterization of nanoparticles infused polyurethane foams H Mahfuz, VK Rangari, MS Islam, S Jeelani Composites Part A: Applied Science and Manufacturing 35 (4), 453-460, 2004 | 216 | 2004 |
| Total Phenolic Contents and Phenolic Acid Constituents in 4 Varieties of Bitter Melons (Momordica charantia) and Antioxidant Activities of their Extracts R Horax, N Hettiarachchy, S Islam Journal of food Science 70 (4), C275-C280, 2005 | 214 | 2005 |
| Honey: a potential therapeutic agent for managing diabetic wounds F Alam, MA Islam, SH Gan, MI Khalil Evidence‐Based Complementary and Alternative Medicine 2014 (1), 169130, 2014 | 189 | 2014 |
| Anthocyanin compositions in sweetpotato (Ipomoea batatas L.) leaves MS Islam, M Yoshimoto, N Terahara, O Yamakawa Bioscience, biotechnology, and biochemistry 66 (11), 2483-2486, 2002 | 165 | 2002 |
| Desalination technologies for developing countries: a review MS Islam, A Sultana, AHM Saadat, M Shammi, MK Uddin Journal of Scientific Research 10 (1), 77-97, 2018 | 163 | 2018 |
| Biochemical and molecular responses underlying differential arsenic tolerance in rice (Oryza sativa L.) MC Begum, MS Islam, M Islam, R Amin, MS Parvez, AH Kabir Plant Physiology and Biochemistry 104, 266-277, 2016 | 146 | 2016 |
| Effect of carbon dioxide enrichment on physico-chemical and enzymatic changes in tomato fruits at various stages of maturity MS Islam, T Matsui, Y Yoshida Scientia Horticulturae 65 (2-3), 137-149, 1996 | 144 | 1996 |
| Distribution and physiological functions of caffeoylquinic acid derivatives in leaves of sweetpotato genotypes MS Islam, M Yoshimoto, O Yamakawa Journal of Food Science 68 (1), 111-116, 2003 | 141 | 2003 |
| Dietary phytate intake inhibits the bioavailability of iron and calcium in the diets of pregnant women in rural Bangladesh: a cross-sectional study SM Al Hasan, M Hassan, S Saha, M Islam, M Billah, S Islam BMC Nutrition 2, 1-10, 2016 | 122 | 2016 |
| Direct and admixture toxicity of diatomaceous earth and monoterpenoids against the storage pests Callosobruchus maculatus (F.) and Sitophilus oryzae (L.) MS Islam, MM Hasan, C Lei, T Mucha-Pelzer, I Mewis, C Ulrichs Journal of pest science 83, 105-112, 2010 | 111 | 2010 |
| Fumigant and repellent activities of essential oil from Coriandrum sativum (L.) (Apiaceae) against red flour beetle Tribolium castaneum (Herbst) (Coleoptera … MS Islam, MM Hasan, W Xiong, SC Zhang, CL Lei Journal of Pest Science 82, 171-177, 2009 | 108 | 2009 |
| Influence of solar radiation and temperature on irrigated rice grain yield in Bangladesh MS Islam, JIL Morison Field Crops Research 30 (1-2), 13-28, 1992 | 102 | 1992 |
| Sulfhydryl oxidation induces rapid and reversible closure of the ATP-regulated K+ channel in the pancreatic β-cell MS Islam, PO Berggren, O Larsson FEBS letters 319 (1-2), 128-132, 1993 | 101 | 1993 |
| Antibacterial activities of actinomycete isolates collected from soils of Rajshahi, Bangladesh MA Rahman, MZ Islam, MAU Islam Biotechnology research international 2011 (1), 857925, 2011 | 98 | 2011 |
| Salinization in large river deltas: Drivers, impacts and socio-hydrological feedbacks MM Rahman, G Penny, MS Mondal, MH Zaman, A Kryston, M Salehin, ... Water security 6, 100024, 2019 | 97 | 2019 |
| Carbohydrate content and the activities of sucrose synthase, sucrose phosphate synthase and acid invertase in different tomato cultivars during fruit development MS Islam, T Matsui, Y Yoshida Scientia Horticulturae 65 (2-3), 125-136, 1996 | 91 | 1996 |
| Effect of artificial shading and temperature on radical scavenging activity and polyphenolic composition in sweetpotato (Ipomoea batatas L.) leaves MS Islam, M Yoshimoto, K Ishiguro, S Okuno, O Yamakawa Journal of the American Society for Horticultural Science 128 (2), 182-187, 2003 | 86 | 2003 |
