Enhanced crystallinity and thermal properties of cellulose from rice husk using acid hydrolysis treatment HS Hafid, FN Omar, J Zhu, M Wakisaka Carbohydrate polymers 260, 117789, 2021 | 131 | 2021 |
Mitigation of oxidative stress damage caused by abiotic stress to improve biomass yield of microalgae: A review J Zhu, Y Cai, M Wakisaka, Z Yang, Y Yin, W Fang, Y Xu, T Omura, R Yu, ... Science of the Total Environment 896, 165200, 2023 | 43 | 2023 |
Growth promotion of Euglena gracilis by ferulic acid from rice bran J Zhu, M Wakisaka AMB Express 8, 1-7, 2018 | 34 | 2018 |
Quality evaluation of different varieties of dry red wine based on nuclear magnetic resonance metabolomics B Hu, J Gao, S Xu, J Zhu, X Fan, X Zhou Applied Biological Chemistry 63, 1-8, 2020 | 32 | 2020 |
Enhancement of biomass yield and lipid accumulation of freshwater microalga Euglena gracilis by phenolic compounds from basic structures of lignin J Zhu, X Tan, HS Hafid, M Wakisaka Bioresource Technology 321, 124441, 2021 | 21 | 2021 |
Finding of phytase: understanding growth promotion mechanism of phytic acid to freshwater microalga Euglena gracilis J Zhu, M Wakisaka Bioresource Technology 296, 122343, 2020 | 20 | 2020 |
Analysis of Metabolites in Cabernet Sauvignon and Shiraz Dry Red Wines from Shanxi by 1H NMR Spectroscopy Combined with Pattern Recognition Analysis J Zhu, B Hu, J Lu, S Xu Open Chemistry 16 (1), 446-452, 2018 | 20 | 2018 |
Analysis of metabolites in chardonnay dry white wine with various inactive yeasts by 1H NMR spectroscopy combined with pattern recognition analysis B Hu, Y Cao, J Zhu, W Xu, W Wu AMB Express 9, 1-14, 2019 | 19 | 2019 |
Effect of Air Nanobubble Water on the Growth and Metabolism of Haematococcus lacustris and Botryococcus braunii J Zhu, M Wakisaka Journal of Nutritional Science and Vitaminology 65 (Supplement), S212-S216, 2019 | 19 | 2019 |
Advances in industrial harvesting techniques for edible microalgae: Recent insights into sustainable, efficient methods and future directions J Zhu, M Wakisaka, T Omura, Z Yang, Y Yin, W Fang Journal of Cleaner Production 436, 140626, 2024 | 18 | 2024 |
Starch-based composite film reinforcement with modified cellulose from bamboo for sustainable packaging application FN Omar, HS Hafid, J Zhu, EK Bahrin, FZM Nadzri, M Wakisaka Materials Today Communications 33, 104392, 2022 | 12 | 2022 |
Effect of Protocatechuic Acid on Euglena gracilis Growth and Accumulation of Metabolites X Tan, J Zhu, M Wakisaka Sustainability 12 (21), 9158, 2020 | 12 | 2020 |
Effect of two lignocellulose related sugar alcohols on the growth and metabolites biosynthesis of Euglena gracilis J Zhu, M Wakisaka Bioresource Technology 303, 122950, 2020 | 12 | 2020 |
Ferulic acid extracted from rice bran as a growth promoter for the microalga Nannochloropsis oculata LT Tam, NC Ha, LT Thom, J Zhu, M Wakisaka, DD Hong Journal of Applied Phycology 33, 37-45, 2021 | 11 | 2021 |
Application of lignosulfonate as the growth promotor for freshwater microalga Euglena gracilis to increase productivity of biomass and lipids J Zhu, M Wakisaka Fuel 283, 118920, 2020 | 11 | 2020 |
Phytic Acid Extracted from Rice Bran as a Growth Promoter for Euglena gracilis J Zhu, DD Hong, M Wakisaka Open Chemistry 17 (1), 57-63, 2019 | 11 | 2019 |
Quality evaluation of Cabernet Sauvignon wines in different vintages by 1H nuclear magnetic resonance-based metabolomics S Xu, J Zhu, Q Zhao, J Gao, H Zhang, B Hu Open Chemistry 19 (1), 385-399, 2021 | 10 | 2021 |
Harvesting of Arthrospira platensis by flocculation with phytic acid from rice bran J Zhu, M Wakisaka Bioscience, Biotechnology, and Biochemistry 84 (8), 1736-1744, 2020 | 9 | 2020 |
Leveraging microalgae as a sustainable ingredient for meat analogues J Zhu, X Xiao, W Du, Y Cai, Z Yang, Y Yin, M Wakisaka, J Wang, Z Zhou, ... Food Chemistry, 139360, 2024 | 7 | 2024 |
Enrichment of Flavonoids in Short-Germinated Black Soybeans (Glycine max L.) Induced by Slight Acid Treatment C Huang, X Quan, Y Yin, X Ding, Z Yang, J Zhu, W Fang Foods 13 (6), 868, 2024 | 6 | 2024 |