| Dietary habits before and during the COVID-19 epidemic in selected European countries M Skotnicka, K Karwowska, F Kłobukowski, E Wasilewska, ... Nutrients 13 (5), 1690, 2021 | 123 | 2021 |
| Possibilities of the development of edible insect-based foods in Europe M Skotnicka, K Karwowska, F Kłobukowski, A Borkowska, M Pieszko Foods 10 (4), 766, 2021 | 121 | 2021 |
| Wheat bread supplementation with various edible insect flours. Influence of chemical composition on nutritional and technological aspects S Kowalski, A Mikulec, B Mickowska, M Skotnicka, A Mazurek Lwt 159, 113220, 2022 | 119 | 2022 |
| Spices and seasoning mixes in European Union—Innovations and ensuring safety M Śmiechowska, J Newerli-Guz, M Skotnicka Foods 10 (10), 2289, 2021 | 34 | 2021 |
| Diverse inhibition of plasminogen activator inhibitor type 1 by theaflavins of black tea JER JANkUN, M SkOTNIckA, W ŁySIAk-SzydŁOWSkA, A Al-Senaidy, ... International Journal of Molecular Medicine 27 (4), 525-529, 2011 | 33 | 2011 |
| Review paperThe black tea bioactivity: an overview M Skotnicka, J Chorostowska-Wynimko, J Jankun, E Skrzypczak-Jankun Central European journal of immunology 36 (4), 284-292, 2011 | 33 | 2011 |
| Aktywność fizyczna receptą na długowieczność M Skotnicka, M Pieszko Medycyna Ogólna i Nauki o Zdrowiu 20 (4), 2014 | 25 | 2014 |
| Consumer Attitudes and Acceptability of Wheat Pancakes with the Addition of Edible Insects: Mealworm (Tenebrio molitor), Buffalo Worm (Alphitobius diaperinus), and Cricket … A Mazurek, A Palka, M Skotnicka, S Kowalski Foods 12 (1), 1, 2022 | 24 | 2022 |
| Chemical composition, nutritional value, and acceptance of nut bars with the addition of edible insect powder S Kowalski, J Oracz, M Skotnicka, A Mikulec, D Gumul, B Mickowska, ... Molecules 27 (23), 8472, 2022 | 24 | 2022 |
| Satiety of edible insect-based food products as a component of body weight control M Skotnicka, A Mazurek, K Karwowska, M Folwarski Nutrients 14 (10), 2147, 2022 | 23 | 2022 |
| Effect of the addition of edible insect flour from yellow mealworm (Tenebrio molitor) on the sensory acceptance, and the physicochemical and textural properties of sponge cake S Kowalski, A Mikulec, M Skotnicka, B Mickowska, M Makarewicz, ... Polish Journal of Food and Nutrition Sciences 72 (4), 393-405, 2022 | 22 | 2022 |
| Bioactive compounds and antioxidant composition of nut bars with addition of various edible insect flours D Gumul, J Oracz, S Kowalski, A Mikulec, M Skotnicka, K Karwowska, ... Molecules 28 (8), 3556, 2023 | 21 | 2023 |
| Trend observations in home parenteral nutrition. prevalence, hospitalizations and costs: results from a nationwide analysis of health care provider data M Folwarski, S Kłęk, A Szlagatys-Sidorkiewicz, A Wyszomirski, ... Nutrients 13 (10), 3465, 2021 | 20 | 2021 |
| Rola naturalnych przeciwutleniaczy pochodzenia roślinnego w profilaktyce nowotworowej M Skotnicka, M Golan, N Szmukała Ann. Acad. Med. Gedan 47, 119-127, 2017 | 16 | 2017 |
| The health-promoting and sensory properties of tropical fruit sorbets with inulin A Palka, M Skotnicka Molecules 27 (13), 4239, 2022 | 14 | 2022 |
| Chemical composition, antioxidant properties and sensory aspects of sponge cakes supplemented with edible insect flours S Kowalski, D Gumul, J Oracz, J Rosicka-Kaczmarek, A Mikulec, ... Antioxidants 12 (11), 1912, 2023 | 11 | 2023 |
| Are obesity and asthma in school-age children still strongly related to breastfeeding in infancy?-A real-life study. E Wasilewska, S Małgorzewicz, A Szczepankiewicz, D Myśliwczyk, ... European Review for Medical & Pharmacological Sciences 26 (5), 2022 | 11 | 2022 |
| Possibilities of the development of edible insect-based foods in Europe. Foods 10: 766 M Skotnicka, K Karwowska, F Kłobukowski, A Borkowska, M Pieszko | 11 | 2021 |
| Sorptive properties of modified maize starch as indicators of their quality A Ocieczek, M Skotnicka, K Baranowska International Agrophysics 31 (3), 2017 | 11 | 2017 |
| Cardiopulmonary exercise test and bioimpedance as prediction tools to predict the outcomes of obesity treatment M Gruchała-Niedoszytko, P Niedoszytko, M Kaczkan, M Pieszko, ... Pol Arch Intern Med 129 (4), 225-233, 2019 | 10 | 2019 |