| Evolving trends in SERS-based techniques for food quality and safety: A review L Jiang, MM Hassan, S Ali, H Li, R Sheng, Q Chen Trends in Food Science & Technology 112, 225-240, 2021 | 311 | 2021 |
| Mesoporous silica supported orderly-spaced gold nanoparticles SERS-based sensor for pesticides detection in food Y Xu, FYH Kutsanedzie, M Hassan, J Zhu, W Ahmad, H Li, Q Chen Food chemistry 315, 126300, 2020 | 178 | 2020 |
| An overview on the applications of typical non-linear algorithms coupled with NIR spectroscopy in food analysis M Zareef, Q Chen, MM Hassan, M Arslan, MM Hashim, W Ahmad, ... Food Engineering Reviews 12, 173-190, 2020 | 164 | 2020 |
| Near infrared system coupled chemometric algorithms for enumeration of total fungi count in cocoa beans neat solution FYH Kutsanedzie, Q Chen, MM Hassan, M Yang, H Sun, MH Rahman Food chemistry 240, 231-238, 2018 | 155 | 2018 |
| Fabricating an Acetylcholinesterase Modulated UCNPs-Cu2+ Fluorescence Biosensor for Ultrasensitive Detection of Organophosphorus Pesticides-Diazinon in Food P Wang, H Li, MM Hassan, Z Guo, ZZ Zhang, Q Chen Journal of agricultural and food chemistry 67 (14), 4071-4079, 2019 | 142 | 2019 |
| A highly sensitive upconversion nanoparticles-WS2 nanosheet sensing platform for Escherichia coli detection P Wang, A Wang, MM Hassan, Q Ouyang, H Li, Q Chen Sensors and Actuators B: Chemical 320, 128434, 2020 | 104 | 2020 |
| Signal optimized rough silver nanoparticle for rapid SERS sensing of pesticide residues in tea MM Hassan, M Zareef, T Jiao, S Liu, Y Xu, A Viswadevarayalu, H Li, ... Food chemistry 338, 127796, 2021 | 102 | 2021 |
| A magnetite/PMAA nanospheres-targeting SERS aptasensor for tetracycline sensing using mercapto molecules embedded core/shell nanoparticles for signal amplification H Li, Q Chen, MM Hassan, X Chen, Q Ouyang, Z Guo, J Zhao Biosensors and Bioelectronics 92, 192-199, 2017 | 102 | 2017 |
| A universal SERS aptasensor based on DTNB labeled GNTs/Ag core-shell nanotriangle and CS-Fe3O4 magnetic-bead trace detection of Aflatoxin B1 M Yang, G Liu, HM Mehedi, Q Ouyang, Q Chen Analytica Chimica Acta 986, 122-130, 2017 | 98 | 2017 |
| Au@ Ag nanostructure based SERS substrate for simultaneous determination of pesticides residue in tea via solid phase extraction coupled multivariate calibration MM Hassan, H Li, W Ahmad, M Zareef, J Wang, S Xie, P Wang, Q Ouyang, ... Lwt 105, 290-297, 2019 | 96 | 2019 |
| Rapid detection of chloramphenicol in food using SERS flexible sensor coupled artificial intelligent tools H Li, W Geng, MM Hassan, M Zuo, W Wei, X Wu, Q Ouyang, Q Chen Food Control 128, 108186, 2021 | 95 | 2021 |
| Investigation of nonlinear relationship of surface enhanced Raman scattering signal for robust prediction of thiabendazole in apple H Li, MM Hassan, J Wang, W Wei, M Zou, Q Ouyang, Q Chen Food chemistry 339, 127843, 2021 | 90 | 2021 |
| Noble metals based bimetallic and trimetallic nanoparticles: controlled synthesis, antimicrobial and anticancer applications S Ali, AS Sharma, W Ahmad, M Zareef, MM Hassan, A Viswadevarayalu, ... Critical reviews in analytical chemistry 51 (5), 454-481, 2021 | 84 | 2021 |
| SERS based sensor for mycotoxins detection: Challenges and improvements MM Hassan, M Zareef, Y Xu, H Li, Q Chen Food Chemistry 344, 128652, 2021 | 81 | 2021 |
| Ultra-sensitive detection of malathion residues using FRET-based upconversion fluorescence sensor in food Q Chen, R Sheng, P Wang, Q Ouyang, A Wang, S Ali, M Zareef, ... Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 241, 118654, 2020 | 71 | 2020 |
| Functionalized hollow Au@ Ag nanoflower SERS matrix for pesticide sensing in food Y Xu, FYH Kutsanedzie, MM Hassan, J Zhu, H Li, Q Chen Sensors and Actuators B: Chemical 324, 128718, 2020 | 68 | 2020 |
| Fast sensing of imidacloprid residue in tea using surface-enhanced Raman scattering by comparative multivariate calibration Q Chen, MM Hassan, J Xu, M Zareef, H Li, Y Xu, P Wang, AA Agyekum, ... Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 211, 86-93, 2019 | 67 | 2019 |
| Prediction of amino acids, caffeine, theaflavins and water extract in black tea using FT-NIR spectroscopy coupled chemometrics algorithms M Zareef, Q Chen, Q Ouyang, FYH Kutsanedzie, MM Hassan, ... Analytical Methods 10 (25), 3023-3031, 2018 | 67 | 2018 |
| Quantification of deltamethrin residues in wheat by Ag@ ZnO NFs-based surface-enhanced Raman spectroscopy coupling chemometric models T Jiao, MM Hassan, J Zhu, S Ali, W Ahmad, J Wang, C Lv, Q Chen, H Li Food Chemistry 337, 127652, 2021 | 65 | 2021 |
| A facile and sensitive SERS-based biosensor for colormetric detection of acetamiprid in green tea based on unmodified gold nanoparticles H Li, W Hu, MM Hassan, Z Zhang, Q Chen Journal of Food Measurement and Characterization 13, 259-268, 2019 | 63 | 2019 |
