| Understanding the impact of culinary brand equity and destination familiarity on travel intentions JS Horng, CH Liu, HY Chou, CY Tsai Tourism management 33 (4), 815-824, 2012 | 584 | 2012 |
| Service quality and price perception of service: Influence on word-of-mouth and revisit intention CHS Liu, T Lee Journal of Air Transport Management 52, 42-54, 2016 | 446 | 2016 |
| Work environment and atmosphere: The role of organizational support in the creativity performance of tourism and hospitality organizations CY Tsai, JS Horng, CH Liu, DC Hu International Journal of Hospitality Management 46, 26-35, 2015 | 301 | 2015 |
| Examining social capital, organizational learning and knowledge transfer in cultural and creative industries of practice CHS Liu Tourism Management 64, 258-270, 2018 | 276 | 2018 |
| Creating competitive advantage: Linking perspectives of organization learning, innovation behavior and intellectual capital CH Liu International Journal of Hospitality Management 66, 13-23, 2017 | 256 | 2017 |
| Identifying the critical factors of customer behavior: An integration perspective of marketing strategy and components of attitudes SF Chou, JS Horng, CHS Liu, JY Lin Journal of retailing and consumer services 55, 102113, 2020 | 230 | 2020 |
| Evaluation and drive mechanism of tourism ecological security based on the DPSIR-DEA model W Ruan, Y Li, S Zhang, CH Liu Tourism Management 75, 609-625, 2019 | 220 | 2019 |
| Would you enjoy virtual travel? The characteristics and causes of virtual tourists’ sentiment under the influence of the COVID-19 pandemic SN Zhang, YQ Li, WQ Ruan, CH Liu Tourism management 88, 104429, 2022 | 219 | 2022 |
| Exploring the relationship between proactive personality, work environment and employee creativity among tourism and hospitality employees JS Horng, CY Tsai, TC Yang, CH Liu International Journal of Hospitality Management 54, 25-34, 2016 | 208 | 2016 |
| Creativity, aesthetics and eco-friendliness: A physical dining environment design synthetic assessment model of innovative restaurants JS Horng, SF Chou, CH Liu, CY Tsai Tourism Management 36, 15-25, 2013 | 199 | 2013 |
| How airline service quality determines the quantity of repurchase intention-Mediate and moderate effects of brand quality and perceived value L Chen, YQ Li, CH Liu Journal of Air Transport Management 75, 185-197, 2019 | 195 | 2019 |
| From innovation to sustainability: Sustainability innovations of eco-friendly hotels in Taiwan JS Horng, CH Liu, SF Chou, CY Tsai, YC Chung International Journal of Hospitality Management 63, 44-52, 2017 | 187 | 2017 |
| Tourism strategy development and facilitation of integrative processes among brand equity, marketing and motivation CHS Liu, SF Chou Tourism management 54, 298-308, 2016 | 165 | 2016 |
| The relationships among intellectual capital, social capital, and performance-The moderating role of business ties and environmental uncertainty CH Liu Tourism Management 61, 553-561, 2017 | 157 | 2017 |
| Moderating and mediating roles of environmental concern and ecotourism experience for revisit intention YC Huang, CHS Liu International Journal of Contemporary Hospitality Management 29 (7), 1854-1872, 2017 | 146 | 2017 |
| How does authenticity enhance flow experience through perceived value and involvement: The moderating roles of innovation and cultural identity SN Zhang, YQ Li, CH Liu, WQ Ruan Journal of Travel & Tourism Marketing 36 (6), 710-728, 2019 | 114 | 2019 |
| The exploration of continuous learning intention in STEAM education through attitude, motivation, and cognitive load CH Wu, CH Liu, YM Huang International Journal of STEM Education 9 (1), 35, 2022 | 113 | 2022 |
| The processes of social capital and employee creativity: Empirical evidence from intraorganizational networks CH Liu The International Journal of Human Resource Management 24 (20), 3886-3902, 2013 | 111 | 2013 |
| Assessing the moderating roles of brand equity, intellectual capital and social capital in Chinese luxury hotels CH Liu, JF Jiang Journal of Hospitality and Tourism Management 43, 139-148, 2020 | 108 | 2020 |
| Understanding knowledge-sharing motivation, incentive mechanisms, and satisfaction in virtual communities CS Chen, SF Chang, CH Liu Social Behavior and Personality: an international journal 40 (4), 639-647, 2012 | 107 | 2012 |
