| Modern drying techniques in fruits and vegetables to overcome postharvest losses: A review MU Hasan, AU Malik, S Ali, A Imtiaz, A Munir, W Amjad, R Anwar Journal of Food Processing and Preservation 43 (12), e14280, 2019 | 139 | 2019 |
| Polyamine interactions with plant hormones: crosstalk at several levels R Anwar, AK Mattoo, AK Handa Polyamines: a universal molecular nexus for growth, survival, and …, 2015 | 128 | 2015 |
| Influence of Bagging on the Development and Quality of Fruits MM Ali, R Anwar, AF Yousef, B Li, A Luvisi, L De Bellis, A Aprile, F Chen Plants 10 (2), 358, 2021 | 91 | 2021 |
| Combined application of ascorbic and oxalic acids delays postharvest browning of litchi fruits under controlled atmosphere conditions S Ali, AS Khan, AU Malik, R Anwar, MA Anjum, A Nawaz, M Shafique, ... Food Chemistry 350, 129277, 2021 | 84 | 2021 |
| Morphological and biochemical markers for varietal characterization and quality assessment of potential indigenous mango (Mangifera indica) germplasm. IA Rajwana, IA Khan, AU Malik, BA Saleem, AS Khan, KZ Khurram Ziaf, ... | 81 | 2011 |
| Hot water treatment affects ripening quality and storage life of mango (Mangifera indica L.) R Anwar, AU Malik Pakistan Journal of Agricultural Sciences 44 (2), 304-311, 2007 | 80 | 2007 |
| Potential of Aloe vera gel coating for storage life extension and quality conservation of fruits and vegetables: An overview MU Hasan, R Riaz, AU Malik, AS Khan, R Anwar, RNU Rehman, S Ali Journal of Food Biochemistry 45 (4), e13640, 2021 | 71 | 2021 |
| Foliar application of low-biuret urea and fruit canopy position in the tree influence the leaf nitrogen status and physico-chemical characteristics of Kinnow mandarin (Citrus … AS Khan, AU Malik, MA Pervez, BA Saleem, IA Rajwana, T Shaheen, ... Pak. J. Bot 41 (1), 73-85, 2009 | 66 | 2009 |
| Combined application of hot water treatment and methyl salicylate mitigates chilling injury in sweet pepper (Capsicum annuum L.) fruits RNU Rehman, AU Malik, AS Khan, MU Hasan, R Anwar, S Ali, ... Scientia Horticulturae 283, 110113, 2021 | 53 | 2021 |
| Postharvest γ-aminobutyric acid application mitigates chilling injury of aonla (Emblica officinalis Gaertn.) fruit during low temperature storage S Ali, MA Anjum, A Nawaz, S Ejaz, R Anwar, G Khaliq, S Hussain, S Ullah, ... Postharvest Biology and Technology 185, 111803, 2022 | 51 | 2022 |
| Morphological characterization of leaves and fruit of Jujube (Ziziphus mauritiana Lamk.) germplasm in Faisalabad, Pakistan. MFD Razi, RA Raheel Anwar, SMA Basra, MM Khan, IA Khan | 48 | 2013 |
| Combined aqueous ozone and ultrasound application inhibits microbial spoilage, reduces pesticide residues and maintains storage quality of strawberry fruits A Maryam, R Anwar, AU Malik, MIU Raheem, AS Khan, MU Hasan, ... Journal of Food Measurement and Characterization 15, 1437-1451, 2021 | 45 | 2021 |
| Packaging material and ripening methods affect mango fruit quality AU Malik, M Amin, A Jabbar, BA Saleem Int. J. Agri. Biol 10, 35-41, 2008 | 44 | 2008 |
| Alleviation of Copper-Induced Stress in Pea (Pisum sativum L.) through Foliar Application of Gibberellic Acid T Javed, MM Ali, R Shabbir, R Anwar, I Afzal, RP Mauro Biology 10 (2), 120, 2021 | 41 | 2021 |
| Plant growth and fruit quality response of strawberry is improved after exogenous application of 24-epibrassinolide MM Ali, R Anwar, AU Malik, AS Khan, S Ahmad, Z Hussain, MU Hasan, ... Journal of Plant Growth Regulation 41 (4), 1786-1799, 2022 | 38 | 2022 |
| Postharvest application of salicylic acid reduced decay and enhanced storage life of papaya fruit during cold storage A Hanif, S Ahmad, S Shahzad, M Liaquat, R Anwar Journal of Food Measurement and Characterization 14, 3078-3088, 2020 | 37 | 2020 |
| Effect of various corm sizes on the vegetative, floral and corm yield attributes of gladiolus R Ahmad, R Anwar Pak. J. Agri. Sci 46, 1, 2009 | 33 | 2009 |
| Postharvest Aloe vera gel coating application maintains the quality of harvested green chilies during cold storage M Ul Hasan, A Ullah Malik, R Anwar, A Sattar Khan, MW Haider, R Riaz, ... Journal of Food Biochemistry 45 (4), e13682, 2021 | 31 | 2021 |
| Exogenous postharvest application of calcium chloride and salicylic acid to maintain the quality of broccoli florets HS El-Beltagi, MR Ali, KMA Ramadan, R Anwar, TA Shalaby, AA Rezk, ... Plants 11 (11), 1513, 2022 | 28 | 2022 |
| Exogenous Application of Mg, Zn and B Influences Phyto-Nutritional Composition of Leaves and Fruits of Loquat (Eriobotrya japonica Lindl.) MM Ali, R Anwar, MW Shafique, AF Yousef, F Chen Agronomy 11 (2), 224, 2021 | 27 | 2021 |
Aman Ullah MalikProfessor (Tenured) Horticulture, University of Agriculture, Faisalabad, Pakistanایمیل تأیید شده در uaf.edu.pk
