| Relation between egg shape index and egg quality characteristics. M Duman, A Şekeroğlu, A Yıldırım, H Eleroğlu, Ö Camcı European Poultry Science/Archiv für Geflügelkunde 80 (117), 2016 | 228 | 2016 |
| Use of triticale alone and in combination with wheat or maize: effects of diet type and enzyme supplementation on hen performance, egg quality, organ weights, intestinal … I Ciftci, E Yenice, H Eleroglu Animal feed science and technology 105 (1-4), 149-161, 2003 | 119 | 2003 |
| Biocontrol of Rhizoctonia solani via induction of the defense mechanism and antimicrobial compounds produced by Bacillus subtilis SL-44 on pepper (Capsicum annuum L.) Z Wu, Y Huang, Y Li, J Dong, X Liu, C Li Frontiers in Microbiology 10, 2676, 2019 | 83 | 2019 |
| Use of natural zeolite-supplemented litter increased broiler production H Eleroğlu, H Yalçın South African Journal of Animal Science 35 (2), 90-97, 2005 | 80 | 2005 |
| Comparison of growth curves by growth models in slow-growing chicken genotypes raised the organic system H Eleroğlu, A Yıldırım, A Şekeroğlu, FN Çoksöyler, M Duman International Journal of Agriculture and Biology 16 (3), 529-535, 2014 | 73 | 2014 |
| Antimicrobial resistance and molecular detection of extended spectrum β-lactamase producing Escherichia coli isolates from raw meat in Greater Accra region … E Dsani, EA Afari, A Danso-Appiah, E Kenu, BB Kaburi, B Egyir BMC microbiology 20, 1-8, 2020 | 60 | 2020 |
| Dietary Effects of Ca-Zeolite Supplementation on Water Consumption and Carcass Characteristics of Broilers H Eleroğlu, H Yalçın Journal of Animal and Veterinary Advances 41 (4), 319-330, 2012 | 53* | 2012 |
| Effect of cage tier and age on performance, egg quality and stress parameters of laying hens A Şekeroğlu, M Duman, Y Tahtalı, A Yıldırım, H Eleroğlu South African Journal of Animal Science 44 (3), 288-297, 2014 | 45 | 2014 |
| Comparison of meat quality and fatty acid profile in slow-growing chicken genotypes fed diets supplemented with Origanum vulgare or Melissa officinalis leaves under the organic … H Eleroğlu, A Yıldırım, ND Işıklı, A Şekeroğlu, M Duman Italian Journal of Animal Science 12 (3), e64, 2013 | 41 | 2013 |
| Effects of Korean ginseng (Panax ginseng C.A. Meyer) root extract on egg production performance and egg quality of laying hens A Yildirim, MI Sen, A Sekeroglu, H Eleroglu South African Journal of Animal Science 43 (2), 194-207, 2013 | 38 | 2013 |
| CUMHURİYET ÜNİVERSİTESİ ÖĞRENCİLERİNİN UZAKTAN EĞİTİMDE SUNULAN DERSLERE YÖNELİK BAKIŞ AÇISI H Bircan, H Eleroğlu, R Arslan, M Ersoy Avrasya Sosyal ve Ekonomi Araştırmaları Dergisi 5 (12), 91-100, 2018 | 37 | 2018 |
| Yerde üretimde kullanılan altlık materyalleri ve altlık yönetimi A Şekeroğlu, H Eleroğlu, M Sarıca, Ö Camcı Tavukçuluk Araştırma Dergisi 10, 25-34, 2013 | 33 | 2013 |
| Impacts of breeder age, storage time and setter ventilation program on incubation and post-hatch performance of broilers N Okur, H Eleroğlu, M Türkoğlu Revista Brasileira de Ciência Avícola 20 (01), 27-36, 2018 | 30 | 2018 |
| Effect of Eggshell Color on the Egg Characteristics and Hatchability of Guinea Fowl (Numida meleagris) Eggs NO Hasan Eleroğlu, Arda Yıldırım, Mustafa Duman Brazilian Journal of Poultry Science 18 (Special Issue), 61-68, 2016 | 29 | 2016 |
| Tavuk dışkısının çevre sorunu olmaktan çıkarılmasında uygulanan yöntemler H Eleroğlu, S Yıldız, A Yıldırım Gaziosmanpaşa Bilimsel Araştırma Dergisi, 14-24, 2013 | 26* | 2013 |
| UZAKTAN EĞİTİME YÖNELİK TUTUM ÖLÇEĞİNİN GELİŞTİRİLMESİ: CUMHURİYET ÜNİVERSİTESİ ÖRNEĞİ. R ARSLAN, H BİRCAN, H ELEROĞLU Cumhuriyet University Journal of Economics & Administrative Sciences …, 2019 | 19 | 2019 |
| Sivas kent merkezinde tavukçuluk ürünlerinin tüketimi ve tüketime etki eden faktörler H Bircan, H Eleroğlu, R Arslan Turkish Journal of Agriculture-Food Science and Technology 5 (12), 1609-1614, 2017 | 19 | 2017 |
| The welfare of slow growing broiler genotypes reared in organic system H Eleroğlu, A Yildirim, M Duman, A Sekeroglu Emirates Journal of Food and Agriculture 27 (5), 2015 | 18 | 2015 |
| Tavukçuluk Katı Atıklarının Tavuk Gübresine İşlenerek Çevre Kirliliğinin Azaltılması, 3 H Eleroğlu, A Yıldırım Ulusal Katı Atık Yönetimi Kongresi, Girne, KKTC, 494-503, 2011 | 17 | 2011 |
| Yozgat il merkezinde yumurta ve tavuk eti tüketimi üzerine etki eden faktörler H Eleroğlu, H Bircan, R Arslan Journal of Poultry Research 15 (1), 29-33, 2018 | 16 | 2018 |
Arda YıldırımAnimal Science, Animal Nutrition, Gaziosmanpasa University, Cumhuriyet University, Ondokuz Mayisایمیل تأیید شده در gop.edu.tr
