| 30 Years of contemporary hospitality management: uncovering the bibliometrics and topical trends F Ali, E Park, J Kwon, B Chae International Journal of Contemporary Hospitality Management 31 (7), 2641-2665, 2019 | 133 | 2019 |
| Corporate social responsibility (CSR): A survey of topics and trends using Twitter data and topic modeling B Chae, E Park Sustainability 10 (7), 2231, 2018 | 107 | 2018 |
| Tourism demand forecasting with online news data mining E Park, J Park, M Hu Annals of Tourism Research 90, 103273, 2021 | 95 | 2021 |
| Tracking tourism and hospitality employees’ real-time perceptions and emotions in an online community during the COVID-19 pandemic E Park, WH Kim, SB Kim Current Issues in Tourism 25 (23), 3761-3765, 2022 | 87 | 2022 |
| How does COVID-19 differ from previous crises? A comparative study of health-related crisis research in the tourism and hospitality context E Park, WH Kim, SB Kim International Journal of Hospitality Management 103, 103199, 2022 | 83 | 2022 |
| The effects of green restaurant attributes on customer satisfaction using the structural topic model on online customer reviews E Park, B Chae, J Kwon, WH Kim Sustainability 12 (7), 2843, 2020 | 74 | 2020 |
| Exploring user-generated content related to dining experiences of consumers with food allergies H Wen, E Park, CW Tao, B Chae, X Li, J Kwon International Journal of Hospitality Management 85, 102357, 2020 | 51 | 2020 |
| The structural topic model for online review analysis: comparison between green and non-green restaurants E Park, B Chae, J Kwon Journal of Hospitality and Tourism Technology 11 (1), 1-17, 2020 | 32 | 2020 |
| Toward understanding the topical structure of hospitality literature: Applying machine learning and traditional statistics E Park, B Chae, J Kwon International Journal of Contemporary Hospitality Management 30 (11), 3386-3411, 2018 | 31 | 2018 |
| The Asian paradigm in hospitality and tourism K Chon, E Park, J Zoltan Journal of Hospitality & Tourism Research 44 (8), 1183-1202, 2020 | 30 | 2020 |
| Green marketing strategies on online platforms: A mixed approach of experiment design and topic modeling E Park, J Kwon, SB Kim Sustainability 13 (8), 4494, 2021 | 27 | 2021 |
| The effect of inventory turnover on financial performance in the US restaurant industry: The moderating role of exposure to commodity price risk E Park, WH Kim Tourism Economics 27 (7), 1417-1429, 2021 | 25 | 2021 |
| Understanding the relationship between green restaurant certification programs and a green restaurant image: The case of TripAdvisor reviews E Park, WH Kim, J Kwon Kybernetes 50 (6), 1689-1703, 2021 | 23 | 2021 |
| Veganism during the COVID-19 pandemic: Vegans' and nonvegans' perspectives E Park, SB Kim Appetite 175, 106082, 2022 | 22 | 2022 |
| Understanding the role of firm-generated content by hotel segment: the case of Twitter WH Kim, E Park, SB Kim Current issues in Tourism 26 (1), 122-136, 2023 | 19 | 2023 |
| What are the salient and memorable green-restaurant attributes? Capturing customer perceptions from user-generated content E Park, J Kwon, B Chae, SB Kim Sage Open 11 (3), 21582440211031546, 2021 | 19 | 2021 |
| Strategic target customers of food and beverage offerings in full-service hotels: Outside-hotel customers SG Mun, EO Park, L Woo International Journal of Hospitality Management 102, 103159, 2022 | 17 | 2022 |
| Social media and disaster risk reduction and management: How have reddit travel communities experienced the COVID-19 pandemic? F Hao, E Park, K Chon Journal of Hospitality & Tourism Research 48 (1), 58-83, 2024 | 15 | 2024 |
| Mapping tourists’ destination (dis) satisfaction attributes with user-generated content W Kim, SB Kim, E Park Sustainability 13 (22), 12650, 2021 | 15 | 2021 |
| A retrospective literature review of eating disorder research (1990–2021): application of bibliometrics and topical trends E Park, WH Kim International journal of environmental research and public health 19 (13), 7710, 2022 | 14 | 2022 |
Woo-Hyuk KimAssociate Professor, Department of Consumer Science, Incheon National Universityایمیل تأیید شده در inu.ac.kr