| Recent advances in microalgal bioactives for food, feed, and healthcare products: commercial potential, market space, and sustainability N MU, JG Mehar, SN Mudliar, AY Shekh Comprehensive reviews in food science and food safety 18 (6), 1882-1897, 2019 | 201 | 2019 |
| Automation of pilot-scale open raceway pond: A case study of CO2-fed pH control on Spirulina biomass, protein and phycocyanin production J Mehar, A Shekh, MU Nethravathy, R Sarada, VS Chauhan, S Mudliar Journal of CO2 utilization 33, 384-393, 2019 | 79 | 2019 |
| Potential of Microalgae for Integrated Biomass Production Utilizing CO2 and Food Industry Wastewater J Mehar, A Shekh, N Uthaiah Malchira, S Mudliar Application of Microalgae in Wastewater Treatment: Volume 2: Biorefinery …, 2019 | 18 | 2019 |
| Oleaginous microalgae Nannochloropsis sp. as a potential source of EPA and bioactive metabolites: Bottlenecks in the downstream processing and unravelling the challenges in its … NM Uthaiah, SR Venkataramareddy, AY Sheikh Algal Research, 103897, 2025 | 1 | 2025 |
| Network of Metabolic Pathways for Biosynthesis of High-value Products in Microalgae MU Nethravathy, SN Mudliar, S RV, AY Shekh | 1 | 2021 |
| Corrigendum to “EPA-rich Nannochloropsis oceanica biomass regulates gut microbiota, alleviates inflammation and ameliorates liver fibrosis in rats”[Food Res. Int. 202 (2025 … NM Uthaiah, SR Venkataramareddy, S Mudhol, AY Sheikh Food Research International 203, 115902, 2025 | | 2025 |
| EPA-rich Nannochloropsis oceanica biomass regulates gut microbiota, alleviates inflammation and ameliorates liver fibrosis in rats NM Uthaiah, SR Venkataramareddy, S Mudhol, AY Sheikh Food Research International 202, 115733, 2025 | | 2025 |
