| Nanostructured (Bio) sensors for smart agriculture A Antonacci, F Arduini, D Moscone, G Palleschi, V Scognamiglio TrAC Trends in Analytical Chemistry 98, 95-103, 2018 | 188 | 2018 |
| Photosynthesis at the forefront of a sustainable life PJD Janssen, MD Lambreva, N Plumeré, C Bartolucci, A Antonacci, ... Frontiers in chemistry 2, 36, 2014 | 118 | 2014 |
| Healthy and adverse effects of plant-derived functional metabolites: the need of revealing their content and bioactivity in a complex food matrix T Lavecchia, G Rea, A Antonacci, MT Giardi Critical Reviews in Food Science and Nutrition 53 (2), 198-213, 2013 | 92 | 2013 |
| Optical biosensors for environmental monitoring based on computational and biotechnological tools for engineering the photosynthetic D1 protein of Chlamydomonas reinhardtii MT Giardi, V Scognamiglio, G Rea, G Rodio, A Antonacci, M Lambreva, ... Biosensors and Bioelectronics 25 (2), 294-300, 2009 | 90 | 2009 |
| Green nanomaterials fostering agrifood sustainability C Bartolucci, A Antonacci, F Arduini, D Moscone, L Fraceto, E Campos, ... TrAC Trends in Analytical Chemistry 125, 115840, 2020 | 87 | 2020 |
| Structure/function/dynamics of photosystem II plastoquinone binding sites M D. Lambreva, D Russo, F Polticelli, V Scognamiglio, A Antonacci, ... Current Protein and Peptide Science 15 (4), 285-295, 2014 | 83 | 2014 |
| Structure‐based design of novel Chlamydomonas reinhardtii D1‐D2 photosynthetic proteins for herbicide monitoring G Rea, F Polticelli, A Antonacci, V Scognamiglio, P Katiyar, SA Kulkarni, ... Protein Science 18 (10), 2139-2151, 2009 | 82 | 2009 |
| Analytical tools monitoring endocrine disrupting chemicals V Scognamiglio, A Antonacci, L Patrolecco, MD Lambreva, SC Litescu, ... TrAC Trends in Analytical Chemistry 80, 555-567, 2016 | 80 | 2016 |
| Isothermal amplification-assisted diagnostics for COVID-19 M De Felice, M De Falco, D Zappi, A Antonacci, V Scognamiglio Biosensors and Bioelectronics 205, 114101, 2022 | 73 | 2022 |
| Synthetic biology and biomimetic chemistry as converging technologies fostering a new generation of smart biosensors V Scognamiglio, A Antonacci, MD Lambreva, SC Litescu, G Rea Biosensors and Bioelectronics 74, 1076-1086, 2015 | 72 | 2015 |
| Biotechnological advances in the design of algae-based biosensors A Antonacci, V Scognamiglio Trends in biotechnology 38 (3), 334-347, 2020 | 71 | 2020 |
| The convergence of forefront technologies in the design of laccase-based biosensors–An update MC Castrovilli, P Bolognesi, J Chiarinelli, L Avaldi, P Calandra, ... TrAC Trends in Analytical Chemistry 119, 115615, 2019 | 59 | 2019 |
| An eco-designed paper-based algal biosensor for nanoformulated herbicide optical detection V Scognamiglio, A Antonacci, F Arduini, D Moscone, EVR Campos, ... Journal of hazardous materials 373, 483-492, 2019 | 58 | 2019 |
| Electrospray deposition as a smart technique for laccase immobilisation on carbon black-nanomodified screen-printed electrodes MC Castrovilli, P Bolognesi, J Chiarinelli, L Avaldi, A Cartoni, P Calandra, ... Biosensors and Bioelectronics 163, 112299, 2020 | 49 | 2020 |
| Carbon black nanoparticles to sense algae oxygen evolution for herbicides detection: Atrazine as a case study R Attaallah, A Antonacci, V Mazzaracchio, D Moscone, G Palleschi, ... Biosensors and Bioelectronics 159, 112203, 2020 | 46 | 2020 |
| Chlamydomonas reinhardtii: A Factory of Nutraceutical and Food Supplements for Human Health A Masi, F Leonelli, V Scognamiglio, G Gasperuzzo, A Antonacci, ... Molecules 28 (3), 1185, 2023 | 41 | 2023 |
| What makes nanotechnologies applied to agriculture green? C Bartolucci, V Scognamiglio, A Antonacci, LF Fraceto Nano Today 43, 101389, 2022 | 32 | 2022 |
| Commercially available (bio) sensors in the agrifood sector A Antonacci, F Arduini, D Moscone, G Palleschi, V Scognamiglio Comprehensive analytical chemistry 74, 315-340, 2016 | 32 | 2016 |
| Integrated plant biotechnologies applied to safer and healthier food production: The Nutra-Snack manufacturing chain G Rea, A Antonacci, M Lambreva, S Pastorelli, A Tibuzzi, S Ferrari, ... Trends in food science & technology 22 (7), 353-366, 2011 | 32 | 2011 |
| Photoautotrophs–bacteria co-cultures: advances, challenges and applications V Scognamiglio, MT Giardi, D Zappi, E Touloupakis, A Antonacci Materials 14 (11), 3027, 2021 | 30 | 2021 |
Viviana ScognamiglioResearcher at Institute of Crystallography, CNRVahvistettu sähköpostiosoite verkkotunnuksessa ic.cnr.it
