| Variation in quality traits of pigeon pea (Cajanus cajan L. Mill Sp.) varieties S KUMAR, S KUMAR, GK Singh, RAJ KUMAR, NK Bhatia, CP Awasthi Journal of food science and technology (Mysore) 28 (3), 173-174, 1991 | 29 | 1991 |
| Studies on distribution, taxonomy and nutritional values of sea buckthorn growing in dry temperate Himalayas V Singh, B Singh, CP Awasthi Worldwide research & development of sea buckthorn. China Science …, 1997 | 27 | 1997 |
| Nutritional status of preschool and school children in rural area of Sultanpur district CP Awasthi, S Kumar, PP Tiwari, AB Singh Journal of Dairying Foods & Home Science 19 (1), 16-21, 2000 | 22 | 2000 |
| Nutritional quality evaluation of edible leaves of some promising Colocasia and Alocasia collections CP Awasthi, AB Singh Indian Journal of Agricultural Research 34 (2), 117-121, 2000 | 21 | 2000 |
| Studies on the nutritional quality of different varieties of chickpea. CP Awasthi, AB Abidi, AR Chowdhury | 21 | 1991 |
| Response of zinc and boron fertilization on yield and quality of tomato fruits at different stages of picking SK Verma, SS Singh, CP Awasthi Veg. Sci 22 (1), 5-8, 1995 | 19 | 1995 |
| Biochemical evaluation of promising rajmash (Phaseolus vulgaris L.) genotypes of Himachal Pradesh S Sood, CP Awasthi, N Singh Himachal Journal of Agricultural Research 29 (1&2), 65-69, 2003 | 17 | 2003 |
| Iodine-mediated vicinal difunctionalization of alkenes: A convenient method for building C–Se and C–S bonds J Wang, W Sheng, J Yan Synlett 29 (12), 1654-1658, 2018 | 14 | 2018 |
| Comparative nutritional evaluation of common buckwheat genotypes with major cereal and pseudocereals crops D Dogra, CP Awasthi Agricultural Science Digest-A Research Journal 35 (1), 36-40, 2015 | 13 | 2015 |
| Biochemical composition of grain amaranth genotypes of himachal pradesh CP Awasthi, A Kumar, N Singh, R Thakur Indian Journal of Agricultural Biochemistry 24 (2), 141-144, 2011 | 12 | 2011 |
| Effect of fertility levels on quality of Brassica species under mid-hill conditions of Himachal Pradesh. AK Choudhary, PS Negi, D Badiyala, CP Awasthi | 12 | 2001 |
| Quality studies on some common green leafy vegetables grown in India. CP Awasthi, PK Tandan | 11 | 1987 |
| Biochemical composition and fatty acid profile of some promising sesame (Sesamum indicum L.) genotypes CP Awasthi, S Sood, MK Acharya, N Sharma Indian Journal of Agricultural Biochemistry 19 (2), 67-70, 2006 | 10 | 2006 |
| Evaluation of cucumber genotypes for resistance to fruit fly, Bactrocera cucurbitae Coq. under mid hill conditions of Himachal Pradesh P Ingoley, PK Mehta, VS Chauhan, N Singh, CP Awasthi Journal of Entomological Research 29 (1), 55-60, 2005 | 10 | 2005 |
| Biochemical evaluation of some promising varieties/genotypes of rice bean [Vigna umbellata (Thunb.; Ohwi and Ohashi)] CP Awasthi, M Thakur, RP Dua, YS Dhaliwal Indian Journal of Agricultural Biochemistry 24 (1), 39-42, 2011 | 9 | 2011 |
| Biochemical composition and nutritional quality of fruits of bittergourd grown in Uttar Pradesh. CP Awasthi, RC Jaiswal | 9 | 1986 |
| Biochemical evaluation of some promising sesame (Sesamum indicum L.) genotypes CP Awasthi, M Thakur Indian Journal of Agricultural Biochemestry 23 (2), 107-112, 2010 | 6 | 2010 |
| Biochemical composition and nutritive value of promising collections of elephant foot yam (Amorphophallus companulatus Roxb.). AB Singh, CP Awasthi, NS Nageswar Singh | 6 | 1999 |
| Effect of Rhizobium inoculation and phosphorus application on yield and quality of broad bean (Vicia faba L.). A Parashar, CP Awasthi, AB Singh, MK Gupta | 6 | 1999 |
| Effect of growth stimulators on activity of oxidative enzymes in the leaves and status of biochemical constituents in dry mature seeds of green gram (Vigna radiata L … AB Singh, CP Awasthi | 6 | 1998 |
