| Threats of COVID-19 to achieving United Nations sustainable development goals in Africa OC Ekwebelem, ES Ofielu, OV Nnorom-Dike, C Iweha, NC Ekwebelem, ... The American Journal of Tropical Medicine and Hygiene 104 (2), 457, 2020 | 75 | 2020 |
| COVID-19 vaccine rollout: will it affect the rates of vaccine hesitancy in Africa? OC Ekwebelem, I Yunusa, H Onyeaka, NC Ekwebelem, O Nnorom-Dike Public health 197, e18, 2021 | 52 | 2021 |
| Vaccine hesitancy in Africa: causes and strategies to the rescue AT Aborode, EA Fajemisin, OC Ekwebelem, C Tsagkaris, EA Taiwo, ... Therapeutic Advances in Vaccines and Immunotherapy 9, 25151355211047514, 2021 | 44 | 2021 |
| A review of recent advances in engineering bacteria for enhanced CO2 capture and utilization H Onyeaka, OC Ekwebelem International Journal of Environmental Science and Technology 20 (4), 4635-4648, 2023 | 39 | 2023 |
| Improving food safety culture in Nigeria: A review of practical issues H Onyeaka, OC Ekwebelem, UA Eze, QI Onwuka, J Aleke, O Nwaiwu, ... Foods 10 (8), 1878, 2021 | 38 | 2021 |
| Equal access of COVID‐19 vaccine distribution in Africa: Challenges and way forward AT Aborode, OA Olofinsao, E Osmond, AP Batubo, O Fayemiro, ... Journal of Medical Virology 93 (9), 5212-5215, 2021 | 36 | 2021 |
| Eradication of wild poliovirus in Nigeria: Lessons learnt OC Ekwebelem, OV Nnorom-Dike, AT Aborode, NC Ekwebelem, ... Public Health in Practice 2, 100144, 2021 | 19 | 2021 |
| CRISPR-cas9 system: A revolutionary tool in the fight against antimicrobial resistance OC Ekwebelem, J Aleke, E Ofielu, O Nnorom-Dike Infectious Microbes & Diseases 3 (2), 51-56, 2021 | 13 | 2021 |
| Strategies to mitigate the impact of COVID-19 on food security and malnutrition in Nigeria H Onyeaka, I Agbugba, O Ekwebelem, C Anumudu, A Anyogu, ... Eur. J. Nutr. Food Saf 13, 103-109, 2021 | 13 | 2021 |
| The evolving state of food security in Nigeria amidst the COVID-19 pandemic–A review IK Agbugba, SK Agbagwa, CK Anumudu, OC Ekwebelem, ZT Al-Sharify, ... Open Agriculture 7 (1), 899-909, 2022 | 9 | 2022 |
| Antibacterial and antibiofilm effects of garlic (Allium sativum), ginger (Zingiber officinale) and mint (Mentha piperta) on Escherichia coli biofilms N Haindongo, A Anyogu, O Ekwebelem, C Anumudu, H Onyeaka Food Science and Applied Biotechnology 4 (2), 166-176, 2021 | 7 | 2021 |
| Towards Sustainable Energy: The Requisite Role of Microorganisms in the Production of Biogas and Bioethanol OC Ekwebelem, ES Ofielu, OV Nnorom-Dike, JC Aleke, GA Nwachukwu Journal of Energy Research and Reviews 6 (2), 20-32, 2020 | 7 | 2020 |
| COVID-19 vaccination in Africa: a case of unsatisfied expectation and ill-preparedness OC Ekwebelem, P Tamasiga, AT Aborode, I Yunusa, U Nwauzoma, ... Vaccine: X 12, 100234, 2022 | 6 | 2022 |
| SARS-CoV-2 variants and pregnant Women: A cause for Concern? JO Chionuma, H Onyeaka, OC Ekwebelem, ND Nnaji Vaccine: X 11, 100185, 2022 | 6 | 2022 |
| Studies on the proximate contents and potentials of Musa sapientum and Persea americana fruits peel as media for the growth of medically important fungi DC Ekwe, OC Ekwebelem, EA Eze J Adv Microbiol 20 (6), 30-36, 2020 | 6 | 2020 |
| Do we trust the government? Attributes of COVID-19 vaccine hesitancy and acceptance in Nigeria OC Ekwebelem, H Onyeaka, I Yunusa Ph D, T Miri, YM Onwuneme, ... AIMS Medical Science 9 (2), 268, 2022 | 5 | 2022 |
| Community distribution of oxygen: a unique COVID-19 intervention NA Ukor, YA Adebisi, T Uwizeyimana, A Ahmadi, OC Ekwebelem, ... Tropical Medicine and Health 49 (1), 39, 2021 | 5 | 2021 |
| Improving Food Safety Culture in Nigeria: A Review of Practical Issues. Foods, 10: 1878 H Onyeaka, OC Ekwebelem, UA Eze, QI Onwuka, J Aleke, O Nwaiwu, ... | 5 | 2021 |
| Improving Food Safety Culture in Nigeria: A Review of Practical Issues. Foods, 10 (8), 1878 H Onyeaka, OC Ekwebelem, UA Eze, QI Onwuka, J Aleke, O Nwaiwu, ... | 4 | 2021 |
| Long term immunologic consequences of illicit drug abuse O Nnorom-Dike, O Ekwebelem, E Ofielu, M Attah, D Ekwe J Alchol Drug Abuse Subst Depend 12, 2020 | 3 | 2020 |