| A systematic mapping study on customer loyalty and brand management A Moretta Tartaglione, Y Cavacece, G Russo, G Granata Administrative sciences 9 (1), 8, 2019 | 152 | 2019 |
| The excellence of patient-centered healthcare: Investigating the links between empowerment, co-creation and satisfaction A Moretta Tartaglione, Y Cavacece, F Cassia, G Russo The TQM Journal 30 (2), 153-167, 2018 | 82 | 2018 |
| Empowering patients to co-create a sustainable healthcare value G Russo, A Moretta Tartaglione, Y Cavacece Sustainability 11 (5), 1315, 2019 | 80 | 2019 |
| How business idea fit affects sustainability and creates opportunities for value co-creation in nascent firms GL Casali, M Perano, A Moretta Tartaglione, R Zolin Sustainability 10 (1), 189, 2018 | 34 | 2018 |
| Publication performance and trends in Total Quality Management research: a bibliometric analysis YS Ho, Y Cavacece, A Moretta Tartaglione, A Douglas Total Quality Management & Business Excellence 34 (1-2), 97-130, 2023 | 32 | 2023 |
| Service system platforms to improve value co-creation: Insights for translational medicine L Carrubbo, R Bruni, Y Cavacece, A Moretta Tartaglione 2015), Service Dominant Logic, Network and Systems Theory and Service …, 2015 | 31 | 2015 |
| Patient empowerment for healthcare service quality improvements: A value co-creation view F Polese, AM Tartaglione, Y Cavacece Proceedings of the 19th Toulon-Verona International Conference Excellence in …, 2016 | 25 | 2016 |
| Value creation process in the fast fashion industry: towards a networking approach A Moretta Tartaglione, E Antonucci The 2013 Naples Forum on Service. Service dominant logic, networks & systems …, 2013 | 21 | 2013 |
| A dynamic view of marketing capabilities for SMEs’ export performance AM Tartaglione, V Formisano International Journal of Marketing Studies 10 (1), 126, 2018 | 20 | 2018 |
| A service science view of a sustainable destination management L Carrubbo, A Moretta Tartaglione, P Di Nauta, A Bilotta China-USA Business Review 11 (11), 1017-1035, 2012 | 14 | 2012 |
| Research perspectives on corporate reputation and company's performance measurement: an interpretive framework R Lombardi, A Bruno, G Mainolfi, A Moretta Tartaglione Management Control: 3, 2015, 49-64, 2015 | 12 | 2015 |
| Predicting trends and building strategies for consumer engagement in retail environments G Granata, A Moretta Tartaglione, T Tsiakis IGI Global, 2019 | 11 | 2019 |
| The impact of electronic word-of-mouth management in hotel ecosystem: insights about managers' decision-making process MC Berne Manero, A Moretta Tartaglione, G Russo, Y Cavacece Journal of Intellectual Capital 24 (1), 227-256, 2023 | 10 | 2023 |
| Exploring the retail industry environment using nonlinear analysis A Moretta Tartaglione, R Bruni, M Bozic International Journal of Retail & Distribution Management 47 (4), 453-470, 2019 | 10 | 2019 |
| Enterprise-place relationship and value co-creation: advance in research M Sansone, AM Tartaglione, R Bruni International Journal of Business and Management 10 (1), 50, 2015 | 10 | 2015 |
| How do companies achieve their marketing goals with social networks? M Sansone, AM Tartaglione, R Bruni Chinese Business Review 11 (11), 2012 | 10 | 2012 |
| An efficient value chain, or a service value network? Best practices deriving from Zara F Polese, A Moretta Tartaglione, S Sarno, L Carrubbo Managerial and Entrepreneurial Developments in the Mediterranean Area …, 2009 | 9 | 2009 |
| Banking services for SMEs' internationalization: evaluating customer satisfaction V Formisano, A Moretta Tartaglione, M Fedele, Y Cavacece The TQM Journal 33 (3), 662-680, 2021 | 8 | 2021 |
| Analyzing the role of dynamic capabilities in the internationalization of gradual global SMEs AM Tartaglione, V Sanguigni, Y Cavacece, M Fedele, S Lazio International Business Research 12 (12), 61-73, 2019 | 8 | 2019 |
| Co-creazione di valore nelle relazioni impresa-territorio: determinanti innovative ed osservazione di casi M Sansone, AM Tartaglione, R Bruni Atti del XXVI Convegno annuale di Sinergie, 2014 | 8 | 2014 |
