| Rhizosphere microbiome assemblage is affected by plant development JM Chaparro, DV Badri, JM Vivanco The ISME journal 8 (4), 790, 2014 | 1500 | 2014 |
| Manipulating the soil microbiome to increase soil health and plant fertility JM Chaparro, AM Sheflin, DK Manter, JM Vivanco Biology and Fertility of Soils 48 (5), 489-499, 2012 | 1226 | 2012 |
| Root exudation of phytochemicals in Arabidopsis follows specific patterns that are developmentally programmed and correlate with soil microbial functions JM Chaparro, DV Badri, MG Bakker, A Sugiyama, DK Manter, JM Vivanco PloS one 8 (2), e55731, 2013 | 787 | 2013 |
| Rhizosphere interactions: root exudates, microbes, and microbial communities XF Huang, JM Chaparro, KF Reardon, R Zhang, Q Shen, JM Vivanco Botany 92 (4), 267-275, 2014 | 786 | 2014 |
| Application of natural blends of phytochemicals derived from the root exudates of Arabidopsis to the soil reveal that phenolic related compounds predominantly modulate the soil … DV Badri, JM Chaparro, R Zhang, Q Shen, JM Vivanco Journal of Biological Chemistry, jbc. M112. 433300, 2013 | 606 | 2013 |
| Impacts of bulk soil microbial community structure on rhizosphere microbiomes of Zea mays MG Bakker, JM Chaparro, DK Manter, JM Vivanco Plant and Soil, 2015 | 185 | 2015 |
| Root and bacterial secretions regulate the interaction between plants and PGPR leading to distinct plant growth promotion effects D Zhou, XF Huang, JM Chaparro, DV Badri, DK Manter, JM Vivanco, ... Plant and soil 401 (1-2), 259-272, 2016 | 155 | 2016 |
| Influence of malt source on beer chemistry, flavor, and flavor stability HM Bettenhausen, L Barr, CD Broeckling, JM Chaparro, C Holbrook, ... Food Research International 113, 487-504, 2018 | 152 | 2018 |
| Roots from distinct plant developmental stages are capable of rapidly selecting their own microbiome without the influence of environmental and soil edaphic factors J Yuan, JM Chaparro, DK Manter, R Zhang, JM Vivanco, Q Shen Soil Biology and Biochemistry 89, 206-209, 2015 | 103 | 2015 |
| Root secreted metabolites and proteins are involved in the early events of plant-plant recognition prior to competition DV Badri, C De-la-Peña, Z Lei, DK Manter, JM Chaparro, RL Guimarães, ... PLoS One 7 (10), e46640, 2012 | 77 | 2012 |
| Rhizosphere interactions: root exudates, microbes, and microbial communities. Botany 92: 267–275 XF Huang, JM Chaparro, KF Reardon, R Zhang, Q Shen, JM Vivanco | 70 | 2014 |
| Variation in root exudate composition influences soil microbiome membership and function VA Seitz, BB McGivern, MA Borton, JM Chaparro, RA Daly, AM Sheflin, ... | 64 | 2021 |
| Metabolomics and ionomics of potato tuber reveals an influence of cultivar and market class on human nutrients and bioactive compounds JM Chaparro, DG Holm, C Broeckling, JE Prenni, Heuberger, A L Frontiers in Nutrition 5, 36, 2018 | 51 | 2018 |
| Understanding Root–Microbiome Interactions G Zolla, MG Bakker, DV Badri, JM Chaparro, AM Sheflin, DK Manter, ... Molecular microbial ecology of the rhizosphere 1, 743-754, 2013 | 43 | 2013 |
| The formation of disulfides by the [Fe (nta) Cl 2] 2− catalyzed air oxidation of thiols and dithiols MA Walters, J Chaparro, T Siddiqui, F Williams, C Ulku, AL Rheingold Inorganica chimica acta 359 (12), 3996-4000, 2006 | 41 | 2006 |
| Comprehensive Evaluation of Metabolites and Minerals in Six Microgreen Species and the Influence of Maturity SA Johnson, JE Prenni, AL Heuberger, H Isweiri, JM Chaparro, ... Current Developments in Nutrition, 2020 | 40* | 2020 |
| Early metabolic priming under differing carbon sufficiency conditions influences peach fruit quality development BM Anthony, JM Chaparro, JE Prenni, IS Minas Plant Physiology and Biochemistry, 2020 | 27 | 2020 |
| Metabolic signatures of the true physiological impact of canopy light environment on peach fruit quality BM Anthony, JM Chaparro, DG Sterle, JE Prenni, IS Minas Environmental and Experimental Botany, 104630, 2021 | 22 | 2021 |
| The impact of extraction protocol on the chemical profile of cannabis extracts from a single cultivar JK Bowen, JM Chaparro, AM McCorkle, E Palumbo, JE Prenni Scientific Reports 11 (1), 1-10, 2021 | 18 | 2021 |
| Effect of produced water treatment technologies on irrigation-induced metal and salt accumulation in wheat (Triticum aestivum) and sunflower (Helianthus annuus) EM Sedlacko, JM Chaparro, AL Heuberger, TY Cath, CP Higgins Science of The Total Environment, 140003, 2020 | 16 | 2020 |
Xing-Feng HuangColorado State UniversityAdresse e-mail validée de colostate.edu
