Simultaneous production of acetic and gluconic acids by a thermotolerant Acetobacter strain during acetous fermentation in a bioreactor M Mounir, R Shafiei, R Zarmehrkhorshid, A Hamouda, MI Alaoui, ... Journal of Bioscience and Bioengineering 121 (2), 166-171, 2016 | 60 | 2016 |
Synbiotics and their antioxidant properties, mechanisms, and benefits on human and animal health: a narrative review M Mounir, A Ibijbijen, K Farih, HN Rabetafika, HL Razafindralambo Biomolecules 12 (10), 1443, 2022 | 46 | 2022 |
Nature-based one health approaches to urban agriculture can deliver food and nutrition security B Ebenso, A Otu, A Giusti, P Cousin, V Adetimirin, H Razafindralambo, ... Frontiers in Nutrition 9, 773746, 2022 | 27 | 2022 |
Applications of probiotic-based multi-components to human, animal and ecosystem health: concepts, methodologies, and action mechanisms S Kouhounde, K Adéoti, M Mounir, A Giusti, P Refinetti, A Otu, E Effa, ... Microorganisms 10 (9), 1700, 2022 | 23 | 2022 |
Influence of carbon sources on the viability and resuscitation of Acetobacter senegalensis during high-temperature gluconic acid fermentation R Shafiei, R Zarmehrkhorshid, M Mounir, P Thonart, F Delvigne Bioprocess and biosystems engineering 40, 769-780, 2017 | 17 | 2017 |
Maîtrise de la fermentation alcoolique sous stress éthanolique, thermique et osmotique de la souche Saccharomyces cerevisiae YSDN1 en vue de la préparation du vinaigre de fruits M Mounir, M Belgrire, S Lahnaoui, A Hamouda, P Thonart, F Delvigne, ... Revue Marocaine des Sciences Agronomiques et Vétérinaires 4 (2), 2016 | 10 | 2016 |
Optimization of biomass production of Acetobacter pasteurianus KU710511 as a potential starter for fruit vinegar production M Mounir, R Shafiei, R Zarmehrkhorshid, A Hamouda, P Thonart, ... African Journal of Biotechnology 15 (27), 1429-1441, 2016 | 9 | 2016 |
The occurrence of major viruses infecting Zucchini Squash (Cucurbita pepo L.) in Morocco M Afechtal, A Aarabe, B Chebli, M Mounir Eur. Sci. J 15, 188-196, 2019 | 8 | 2019 |
Applications of probioticbased multi-components to human, animal and ecosystem health: concepts, methodologies, and action mechanisms. Microorganisms 2022; 10: 1700 S Kouhounde, K Adéoti, M Mounir, A Giusti, P Refinetti, A Otu, E Effa, ... DOI: https://doi. org/10.3390/microorganisms10091700, 0 | 7 | |
First report on the occurence of grapevine rupestris stem pitting-associated virus in Moroccan grapevines M Afechtal, M Mounir, A Minafra, P Saldarelli, RA Kubaa Journal of Plant Pathology 101, 405-405, 2019 | 6 | 2019 |
Aroma profile of pilot plant-scale produced fruit vinegar using a thermotolerant Acetobacter pasteurianus strain isolated from Moroccan cactus M Mounir, ML Fauconnier, M Afechtal, P Thonart, MI Alaoui, F Delvigne Acetic Acid Bacteria 7 (1), 2018 | 6 | 2018 |
Preliminary evaluation of the status of olive-infecting viruses in Morocco M AFECHTAL, M MOUNIR Moroccan Journal of Agricultural Sciences 1 (1), 2020 | 4 | 2020 |
EVALUATION OF THERMOTOLERANT ACETOBACTER PASTEURIANUS STRAINS ISOLATED FROM MOROCCAN FRUITS CATALYZING OXIDATIVE FERMENTATION AT HIGH TEMPERATURE. M Mounir, R Shafiei, R Zarmehrkhorshid, A Hamouda, M Ismaili Alaoui, ... Communications in agricultural and applied biological sciences 80 (1), 2015 | 4 | 2015 |
Diversity of Endomycorrhizal Fungi in Argan Forest Stands: Implications for the success of reforestation programs M Ganoudi, I Ouallal, A El Mekkaoui, M Mounir, M Ibriz, D Iraqi Forests 14 (8), 1649, 2023 | 3 | 2023 |
A small scale survey in Morocco revealed the presence of four honey bee viruses M Afechtal, M Mounir, K Djelouah, M Saponari, R Abou Kubaa Journal of Apicultural Research 62 (3), 496-501, 2023 | 3 | 2023 |
Improving quality of the Egyptian subsidized oil. YG Adel, MA Shaker, ME Mounir International Food Research Journal 22 (5), 2015 | 3 | 2015 |
Suivi en temps réel de la fermentation panaire de quatre levains liquides à base de farine du blé tendre, du blé dur complète, du baobab et du Millet A RAFFAK, Y CHAFAI, A HAMOUDA, M MOUNIR Revue Marocaine des Sciences Agronomiques et Vétérinaires 11 (3), 259-268, 2023 | 2 | 2023 |
Assessment of the Fermentative Performance of Traditional Fresh Moroccan Sourdoughs and Their Freeze-Dried Forms Using Online Monitoring Device: Panigraph A Raffak, Y Chafai, A Hamouda, A Ouazzani Touhami, M Mounir Applied Sciences 13 (22), 12453, 2023 | 1 | 2023 |
Identification and distribution of major viruses infecting grapevine in Morocco M Afechtal, MC Smaili, M Mounir, A Minafra, RA Kubaa Journal of Plant Pathology 103 (2), 643-647, 2021 | 1 | 2021 |
First report on the occurrence of grapevine leafroll-associated virus 7 in Morocco M Afechtal, M Mounir, T Elbeaino Journal of Plant Pathology 100 (2), 355-355, 2018 | 1 | 2018 |