| Evaluation of the potential of near infrared hyperspectral imaging for monitoring the invasive brown marmorated stink bug V Ferrari, R Calvini, B Boom, C Menozzi, AK Rangarajan, L Maistrello, ... Chemometrics and Intelligent Laboratory Systems 234, 104751, 2023 | 18 | 2023 |
| Improvement of Paper Resistance against Moisture and Oil by Coating with Poly (-3-hydroxybutyrate-co-3-hydroxyvalerate)(PHBV) and Polycaprolactone (PCL) E Lo Faro, C Menozzi, F Licciardello, P Fava Applied Sciences 11 (17), 8058, 2021 | 16 | 2021 |
| Addressing adulteration challenges of dried oregano leaves by NIR HyperSpectral Imaging V Ferrari, R Calvini, C Menozzi, A Ulrici, M Bragolusi, R Piro, A Tata, ... Chemometrics and Intelligent Laboratory Systems 249, 105133, 2024 | 3 | 2024 |
| Design and application of a smartphone-based device for in vineyard determination of anthocyanins content in red grapes C Menozzi, R Calvini, G Nigro, P Tessarin, D Bossio, M Calderisi, ... Microchemical Journal 191, 108811, 2023 | 3 | 2023 |
| Comparison of Different Spectral Ranges to Monitor Alcoholic and Acetic Fermentation of Red Grape Must Using FT-NIR Spectroscopy and PLS Regression C Menozzi, G Foca, R Calvini, L Catellani, A Bezzecchi, A Ulrici Food Analytical Methods, 1-12, 2024 | | 2024 |
