| Chemical composition and amino acid profile of Channidae collected from Central Kalimantan, Indonesia E Suprayitno, H Nursyam, A Mustafa IEESE International Journal of Science and Technology 2 (4), 25, 2013 | 53 | 2013 |
| Combination of Vermicompost Fertilizer, Carbon, Nitrogen and Phosphorus on Cell Characteristics, Growth and Quality of Agar Seaweed Gracilaria verrucosa. AR Rahim, EY Herawati, H Nursyam, AM Hariati Nature Environment & Pollution Technology 15 (4), 2016 | 42 | 2016 |
| Kajian penggunaan ciprofloxacin terhadap histologi insang dan hati ikan Botia (Botia macracanthus, bleeker) yang diinfeksi bakteri Aeromonas hydrophila S Sukarni, M Maftuch, H Nursyam The Journal of Experimental Life Science 2 (1), 6-12, 2012 | 41 | 2012 |
| Proximate analysis, amino acid profile and albumin concentration of various weights of Giant Snakehead (Channa micropeltes) from Kapuas Hulu, West Kalimantan, Indonesia WW Pratama, H Nursyam, AM Hariati, RA Islamy, V Hasan Biodiversitas Journal of Biological Diversity 21 (3), 2020 | 37 | 2020 |
| Improvement of innate immune responses and defense activity in tiger shrimp (Penaeus monodon Fab.) by intramuscular administration of the outer membrane protein Vibrio … Maftuch, E Prasetio, A Sudianto, M Rozik, R Nurdiyani, E Sanusi, ... SpringerPlus 2, 1-8, 2013 | 37 | 2013 |
| Diatomae Chaetoceros ceratosporum dalam Formula Pakan Meningkatkan Respon Imun Seluler Udang Windu (Penaeus monodon Fab.) AW Ekawati, H Nursyam, E Widjayanto, M Marsoedi Journal of Experimental Life Science 2 (1), 20-28, 2012 | 37 | 2012 |
| Improvement in the probiotic efficacy of Bacillus subtilis E20-stimulates growth and health status of white shrimp, Litopenaeus vannamei via encapsulation in alginate and … RN Adilah, ST Chiu, SY Hu, R Ballantyne, N Happy, AC Cheng, CH Liu Fish & shellfish immunology 125, 74-83, 2022 | 35 | 2022 |
| Studi fitokimia buah mangrove (rhizophora mucronata) di desa langge kabupaten gorontalo utara L Mile, H Nursyam, D Setijawati, TD Sulistiyati Jambura Fish Processing Journal 3 (1), 1-8, 2021 | 28 | 2021 |
| Potential study of kopasanda (Chromolaena odorata L.) leaves as antibacterial against Vibrio harveyi, disease causative agent of tiger shrimp (Penaeus monodon Fabricius) post … H Harlina : Aquaculure Research and Development 6 (10), 72-79, 2015 | 26 | 2015 |
| Biological aspects of green mussels Perna viridis cultivated on raft culture in Pasaran coastal waters, Indonesia NM Noor, H Nursyam, MS Widodo, Y Risjani Aquaculture, Aquarium, Conservation & Legislation 12 (2), 448-456, 2019 | 25 | 2019 |
| The Identification of Chemical Compound and Antibacterial Activity Test of Kopasanda (Chromolaena Odorata L.) Leaf Extract Against Vibriosis-Causing Vibrio Harveyi 275 on Tiger … H Harlina Aquatic Science and Technology (AST) 1 (2), 15-19, 2014 | 25 | 2014 |
| Maftuch. 2013. The Phytochemistry and The Anti-bacterial Activity of Yellow Root (Arcangelisia flava Merr) against Aeromonas hydrophila M Maryani, H Nursyam Journal of Biology and Life Science 4 (2), 180-190, 0 | 25 | |
| Karakterisasi Maltodekstrin Dari Pati Hipokotil Mangrove (Bruguiera Gymnorrhiza) Menggunakan Beberapa Metode Hidrolisis Enzim MH Pentury, H Nursyam, N Harahap, S Soemarno The Indonesian Green Technology Journal 2 (1), 53-60, 2013 | 24 | 2013 |
| Regenerasi filamen kalus rumput laut Kappaphycus alvarezii dengan formulasi zat pengatur tumbuh yang berbeda SRH Mulyaningrum, H Nursyam, Y Risjani, A Parenrengi Journal of Fisheries and Marine Research 1 (1), 52-60, 2012 | 24 | 2012 |
| Biochemical study of amino acid profile of Kappaphycus alvarezii and Gracilaria salicornia seaweeds from Gerupuk Waters, West Nusa Tenggara (NTB) SY Lumbessy, S Andayani, H Nursyam, M Firdaus EurAsian Journal of BioSciences 13 (1), 303-307, 2019 | 21 | 2019 |
| Antioxidant effect of Centella asiatica ethanolic extract to superoxide dismutase (SOD) level on Cyprinus carpio liver D Jatayu, H Nursyam, AMS Hertika Research Journal of Life Science 5 (3), 163-172, 2018 | 21 | 2018 |
| The effect of seaweed (Eucheuma cottonii) flour addition on physicochemical and sensory characteristics of an Indonesian-style beef meatball AS Widati, D Rosyidi, LE Radiati, H Nursyam International Journal of Food Studies 10, 2021 | 19 | 2021 |
| Total quantity of phenol and isolation methanol tannin extract of red betel leaf (Piper crocatum) A Saputra, S Andayani, H Nursyam International Journal of PharmTech Research 9 (7), 146-153, 2016 | 19 | 2016 |
| Pengaruh Sipermetrin Pada Jambal Rotiterhadap Kadaru Reum dan Kreatinin Tikus Wistar (Rattus norvegicus) N Amir, E Suprayitno, H Hardoko, H Nursyam Jurnal IPTEKS Pemanfaatan Sumberdaya Perikanan 2 (3), 2015 | 18 | 2015 |
| Antibacterial activity of metabolites products of Vibrio alginolyticus isolated from sponge Haliclona sp. against Staphylococcus aureus H Nursyam Italian journal of food safety 6 (1), 6237, 2017 | 17 | 2017 |
