Suivre
Ashok Kumar
Ashok Kumar
SCIENTIST (PLANT BIOCHEMISTRY), ICAR-INDIAN AGRICULTURAL RESEARCH INSTITUTE
Adresse e-mail validée de icar.gov.in
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Garlic (Allium sativum L.) Bioactives and Its Role in Alleviating Oral Pathologies
M Sasi, S Kumar, M Kumar, S Thapa, U Prajapati, Y Tak, S Changan, ...
Antioxidants 10 (11), 1847, 2021
942021
Salinity responses and tolerance mechanisms in underground vegetable crops: An integrative review
KN Chourasia, SJ More, A Kumar, D Kumar, B Singh, V Bhardwaj, ...
Planta 255 (3), 68, 2022
812022
RuBisCo activase—A catalytic chaperone involved in modulating the RuBisCo activity and heat stress-tolerance in wheat
RR Kumar, S Goswami, K Dubey, K Singh, JP Singh, A Kumar, GK Rai, ...
Journal of plant biochemistry and biotechnology 28, 63-75, 2019
282019
Minerals in potato
MK Lal, A Kumar, A Kumar, R Jena, P Raigond, D Kumar, N Thakur, ...
Potato: nutrition and food security, 87-112, 2020
242020
SSH analysis of endosperm transcripts and characterization of heat stress regulated expressed sequence tags in bread wheat
S Goswami, RR Kumar, K Dubey, JP Singh, S Tiwari, A Kumar, S Smita, ...
Frontiers in Plant Science 7, 1230, 2016
232016
Dietary fibres in potato
MK Lal, A Kumar, A Kumar, P Raigond, AO Oko, N Thakur, V Parmar, ...
Potato: nutrition and food security, 37-50, 2020
182020
Seed treatment with 5-azacytidine reduces ageing-induced damage in onion seeds
VR Yalamalle, DM Ithape, A Kumar, K Bhagat, S Ghosh, M Singh
Seed Science and Technology 48 (3), 407-412, 2020
92020
Loss of seed viability in onion (Allium cepa L.) in relation to degradation of lipids during storage
VR Yalamalle, NN Gaikwad, DM Ithape, A Kumar, K Gorrepati, M Singh
Journal of Applied and Natural Science 12 (4), 635-640, 2020
72020
Biochemical differences between bolted and non-bolted onions
K Gorrepati, A Kumar, P Satpute, M Singh
Journal of Experimental Agriculture International 42 (6), 30-35, 2020
62020
Evaluating the imazethapyr herbicide mediated regulation of phenol and glutathione metabolism and antioxidant activity in lentil seedlings
R Kumar, VV Kumari, RS Gujjar, M Kumari, SK Goswami, J Datta, S Pal, ...
PeerJ 12, e16370, 2024
52024
Wheat oxygen evolving enhancer protein: Identification and characterization of Mn-binding metalloprotein of photosynthetic pathway involved in regulating photosytem II …
A Ali, S Goswami, RR Kumar, K Singh, JP Singh, A Kumar, A Kumari, ...
Int. J. Curr. Microbiol. App. Sci 7 (2), 177-192, 2018
52018
Sprouting enhances phytonutrients and antioxidants in onion seeds
VR Yalamalle, DM Ithape, A Kumar, K Gorrepati, S Ghosh, BS Tomar, ...
The Indian Journal of Agricultural Sciences 91 (4), 624-628, 2021
22021
Genome editing for metabolic engineering in plants
S Jaiswal, A Kumar, J Priya, S Anandhan, S Singh, RK Singh
Genome Editing in Plants, 155-170, 2021
12021
Characterization and evaluation of antioxidant potential of onion peel extract of eight differentially pigmented short-day onion (Allium cepa L.) varieties
K Gorrepati, A Kumar, TP Ahammed Shabeer, Z Khan, P Satpute, ...
Frontiers in Sustainable Food Systems 8, 1469635, 2024
2024
Combating rancidity in pearl millet flour: Assessing the efficacy of physical treatments on lipoxygenase activity
V Chitranshi, Abhishek., Kumar, Ashok., Kumar, Mahesh., Prakash, Jyoti., T
International Journal of Advanced Biochemistry Research 8 (6), 648-54, 2024
2024
Understanding the effect of elevated carbon dioxide and heat stress on wheat grain quality under differential nitrogen dose
RR Chitranshi, A., Nandini, GA., Gampa, Mallesh., Kumar, Ashok., Singh ...
International Journal of Research in Agronomy 7 (6), 659-665, 2024
2024
Antioxidant Properties and Health Benefits of Onion
MS Satpute Prashant, Bibwe Bhushan, Ashok Kumar, Kalyani Gorrepati, Manoj ...
Antioxidant Properties and health benfits of horticultural crops 1, 134, 2022
2022
Advances in Genome Editing
S Singh, RK Singh, S Anandhan, J Priya, S Jaiswal, A Kumar
Genome Editing in Plants, 227-240, 2021
2021
Transforming Agriculture for Agripreneurship & Employment Opportunities: The Youth Perspective
KKT Verma, M.K., Singh,S., Hari Krishna, B., Sahu,K.P., Kumar, A., Lal, M.K ...
National Youth Convention 3 (1), 1-47, 2018
2018
"Agricultural Innovations in Sustainable Food Systems for Improving Rural Livelihood: The Youth Perspective"
MK Verma, M.K., Singh, S., Sahu,K.P., Priyadarshini, S., Chowdhary, L.R ...
National Youth Convention 2 (1), 1-54, 2017
2017
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