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khalid wahdan
khalid wahdan
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Blending of corn oil with black cumin (Nigella sativa) and coriander (Coriandrum sativum) seed oils: Impact on functionality, stability and radical scavenging activity
MF Ramadan, KMM Wahdan
Food chemistry 132 (2), 873-879, 2012
1592012
Effect of dietary supplementation of organic zinc on laying performance, egg quality and some biochemical parameters of laying hens
ME Abd El‐Hack, M Alagawany, SA Amer, M Arif, KMM Wahdan, ...
Journal of animal physiology and animal nutrition 102 (2), e542-e549, 2018
552018
Chickpea (Cicer arietinum) steep liquor as a leavening agent: effect on dough rheology and sensory properties of bread
AM Saad, RA Elmassry, KMM Wahdan, FM Ramadan
Acta Periodica Technologica, 91-102, 2015
442015
Improving the quality characteristics of white soft cheese using cranberry (Vaccinium macrocarpon) fruit extract.
SA Khalifa, KM Wahdan
International food research journal 22 (6), 2015
342015
Bioactive lipids and antioxidant properties of wild Egyptian Pulicaria incise, Diplotaxis harra, and Avicennia marina
MF Ramadan, MMA Amer, HT Mansour, KM Wahdan, RM El-Sayed, ...
Journal für Verbraucherschutz und Lebensmittelsicherheit 4, 239-245, 2009
272009
Synthesis, characterization, antimicrobial, molecular docking simulation, and antitumor assays of nanometric complexes based on new thiazole Schiff base derivative
AM Khedr, HA El‐Ghamry, KM Wahdan, HSA Mandour
Applied Organometallic Chemistry 38 (3), e7362, 2024
232024
Lipids of Celastrus paniculatus seed oil
MF Ramadan, KMM Wahdan, HTM Hefnawy, SG Kinni, LN Rajanna, ...
Chemistry of Natural Compounds 46, 625-628, 2010
112010
Chromatographic Analysis for Fatty Acids and Lipid-Soluble Bioactives of Derris indica Crude Seed Oil
MF Ramadan, KMM Wahdan, HTM Hefnawy, SG Kinni, LN Rajanna, ...
Chromatographia 70, 103-108, 2009
112009
Antimicrobial and antioxidant evaluation of newly synthesized nanomaterials of potential anticorrosion properties based on Co (II), Ni (II), Cu (II) and Zn (II) nano complexes …
K WAHDAN, ES Zarie, ZI Elbialy, AMH Wahba, BH Heakal, AO Said
Egyptian Journal of Chemistry 65 (132), 1253-1268, 2022
102022
New nanometric metal complexes based on thiazole derivative as potential antitumor and antimicrobial agents: Full structural elucidation, docking simulation and biological …
AM Khedr, HSA Mandour, KM Wahdan, HA El-Ghamry
Journal of Molecular Liquids 401, 124665, 2024
82024
Antimicrobial and antioxidant influence o Syzygium aromaticum oil supplementation on minced bee quality during cold storage
A Osman, SAM Mahgoub, K Mohamed, M Wahdan, MF Ramadan
Arch Lebensm 70, 40-47, 2019
62019
Synthesis, Characterization, Biological and Antitumor Activity of Co (II), Ni (II), Cu (II) and Zn (II) Complexes of N-(2-Chlorophenyl)-N′-Benzoyl Thiourea
AM Hassan, ZI Elbialy, KM Wahdan
Organic & Medicinal Chemistry International Journal 9 (3), 125-137, 2020
52020
MM (2012). Blending of corn oil with black cumin (Nigella sativa) and coriander (Coriandrum sativum) seed oils: Impact on functionality, stability and radical scavenging activity
MF Ramadan, K Wahdan
Food Chemistry 132 (2), 873-879, 0
5
Antibacterial and Antioxidant Activities of an Enzymatic Hydrolysate Kidney Bean (Phaseolus vulgaris L.) Protein Isolates.
KMM Wahdan, AM Saad
Journal of Agricultural Chemistry & Biotechnology 9 (3), 2018
42018
Proximate compositions, phytochemical constituents and antimicrobial activities of peels extracts of bitter orange and banana
FT Taha, SS Elsaadany, AM Abo-Eyta, KMM Wahdan
Zagazig Journal of Agricultural Biochemistry and its Application 42 (6), 1-9, 2015
42015
Chemical and functional properties of the native banana (Musa) pseudo-stem
AHT Hefnawy, AE Awad, KM Wahdan, MA Doheim
Zagazig Journal of Agricultural Research 49 (6), 841-852, 2022
32022
Chemical Evaluation and Functional Properties of Luffa Seeds Protein
ISA Mohamed, A Osman, KM Wahdan, MZ Sitohy
Zagazig Journal of Agricultural Research 46 (2), 467-474, 2019
32019
Chemical characterization, antibacterial and antioxidant activity of 7s and 11s globulins isolated from pea (Pisum sativum)
AM Saad, RA Elmassry, KM Wahdan, AO Osman
Zagazig Journal of Agricultural Research 44 (6), 2221-2230, 2017
32017
Characterization of composition, antioxidant potential and microbial organisms upon submerged Cicer arietinum fermentation
AM Saad, RA Elmassry, AS Hamed, KMM Wahdan, MF Ramadan
Journal of Food Measurement and Characterization 10, 319-326, 2016
32016
Cloud Point Pre-concentration with Spectrophotometric De-tection for Determination of Oxymetazoline in Pharmaceuti-cal Formulations
K Wahdan, Z Alnedawi, AM Hassan, H Hadi, A Shabana
22021
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