| The prebiotic effects of oats on blood lipids, gut microbiota, and short-chain fatty acids in mildly hypercholesterolemic subjects compared with rice: a randomized, controlled … D Xu, M Feng, YF Chu, S Wang, V Shete, KM Tuohy, F Liu, X Zhou, ... Frontiers in immunology 12, 787797, 2021 | 81 | 2021 |
| The evidence and controversy between dietary calcium intake and calcium supplementation and the risk of cardiovascular disease: a systematic review and meta-analysis of cohort … C Yang, X Shi, H Xia, X Yang, H Liu, D Pan, G Sun Journal of the American College of Nutrition 39 (4), 352-370, 2020 | 60 | 2020 |
| An untargeted metabolomics approach reveals further insights of Lycium barbarum polysaccharides in high fat diet and streptozotocin-induced diabetic rats H Xia, H Tang, F Wang, X Yang, Z Wang, H Liu, D Pan, C Yang, S Wang, ... Food Research International 116, 20-29, 2019 | 48 | 2019 |
| Effect of chromium supplementation on blood glucose and lipid levels in patients with type 2 diabetes mellitus: a systematic review and meta-analysis F Zhao, D Pan, N Wang, H Xia, H Zhang, S Wang, G Sun Biological trace element research, 1-10, 2022 | 47 | 2022 |
| Effects of oat beta-glucan intake on lipid profiles in hypercholesterolemic adults: A systematic review and meta-analysis of randomized controlled trials J Yu, J Xia, C Yang, D Pan, D Xu, G Sun, H Xia Nutrients 14 (10), 2043, 2022 | 35 | 2022 |
| A distinct epidemiologic pattern of precancerous lesions of esophageal squamous cell carcinoma in a high-risk area of Huai'an, Jiangsu Province, China D Pan, M Su, T Zhang, C Miao, L Fu, L Yang, G Song, PJ Raine, S Wang, ... Cancer Prevention Research 12 (7), 449-462, 2019 | 35 | 2019 |
| Relationship between selenium in human tissues and breast cancer: A meta-analysis based on case-control studies X Zhu, D Pan, N Wang, S Wang, G Sun Biological Trace Element Research, 1-8, 2021 | 31 | 2021 |
| The relationship between dietary patterns and overweight and obesity among adult in Jiangsu Province of China: a structural equation model Y Wang, T Tian, D Pan, J Zhang, W Xie, S Wang, H Xia, Y Dai, G Sun BMC Public Health 21 (1), 1225, 2021 | 26 | 2021 |
| Wheat peptide protects against ethanol-induced gastric mucosal damage through downregulation of TLR4 and MAPK X Yang, L Yang, D Pan, H Liu, H Xia, S Wang, G Sun Journal of Functional Foods 75, 104271, 2020 | 25 | 2020 |
| Excess body weight and the risk of liver cancer: systematic review and a meta-analysis of cohort studies C Yang, Y Lu, H Xia, H Liu, D Pan, X Yang, G Sun Nutrition and cancer 72 (7), 1085-1097, 2020 | 25 | 2020 |
| Investigation and comparison of nutritional supplement use, knowledge, and attitudes in medical and non-medical students in China H Liu, Y Yang, D Xu, H Xia, D Pan, S Wang, G Sun Nutrients 10 (11), 1810, 2018 | 25 | 2018 |
| Effects of fish oil-derived n-3 polyunsaturated fatty acid on body composition, muscle strength and physical performance in older people: a secondary analysis of a randomised … D Xu, Y Lu, X Yang, D Pan, Y Wang, S Yin, S Wang, G Sun Age and ageing 51 (12), afac274, 2022 | 23 | 2022 |
| Role of whole grain consumption in glycaemic control of diabetic patients: a systematic review and meta-analysis of randomized controlled trials D Xu, L Fu, D Pan, Y Lu, C Yang, Y Wang, S Wang, G Sun Nutrients 14 (1), 109, 2021 | 23 | 2021 |
| Metabolic effects of dietary supplementation of Lycium barbarum polysaccharides on serum and urine metabolomics in a young healthy male population H Xia, H Tang, F Wang, X Yang, Z Wang, H Liu, D Pan, S Wang, G Sun Journal of Functional Foods 46, 440-448, 2018 | 21 | 2018 |
| A comparative study of the effects of palm olein, cocoa butter and extra virgin olive oil on lipid profile, including low-density lipoprotein subfractions in young healthy … C Cheng, D Wang, H Xia, F Wang, X Yang, D Pan, S Wang, L Yang, H Lu, ... International journal of food sciences and nutrition 70 (3), 355-366, 2019 | 20 | 2019 |
| MTHFR C677T genetic polymorphism in combination with serum vitamin B2, B12 and aberrant DNA methylation of P16 and P53 genes in esophageal squamous … D Pan, M Su, G Huang, P Luo, T Zhang, L Fu, J Wei, S Wang, G Sun Cancer Cell International 19, 1-12, 2019 | 19 | 2019 |
| Flaxseed powder attenuates non-alcoholic steatohepatitis via modulation of gut microbiota and bile acid metabolism through gut–liver axis C Yang, M Wan, D Xu, D Pan, H Xia, L Yang, G Sun International journal of molecular sciences 22 (19), 10858, 2021 | 18 | 2021 |
| Effects of guar gum on blood lipid levels: A systematic review and meta-analysis on randomized clinical trials N Wang, D Pan, Z Guo, X Xiang, S Wang, J Zhu, G Sun Journal of Functional Foods 85, 104605, 2021 | 18 | 2021 |
| Improvement in cardiometabolic risk markers following an oatmeal diet is associated with gut microbiota in mildly hypercholesterolemic individuals D Xu, D Pan, H Liu, C Yang, X Yang, X Wang, F Liu, M Feng, Q Wu, ... Food Research International 160, 111701, 2022 | 16 | 2022 |
| Corn Flour Intake, Aflatoxin B1 Exposure, and Risk of Esophageal Precancerous Lesions in a High-Risk Area of Huai’an, China: A Case-Control Study S Wang, D Pan, T Zhang, M Su, G Sun, J Wei, Z Guo, K Wang, G Song, ... Toxins 12 (5), 299, 2020 | 16 | 2020 |
