| Therapeutic activities of garlic constituent phytochemicals F Ashfaq, Q Ali, MA Haider, MM Hafeez, A Malik Biological and Clinical Sciences Research Journal 2021 (1), e007, 2021 | 40 | 2021 |
| COMPOSITIONAL ANALYSIS OF PAKISTANI GREEN AND RED CABBAGE. F Ashfaq, MS Butt, A Nazir, A Jamil Pakistan Journal of Agricultural Sciences 55 (1), 2018 | 17 | 2018 |
| Storage stability of garlic fortified chicken bites KA Awan, MS Butt, I Haq, F Ashfaq, H Suleria J. Food Chem. Nanotechnol 3 (2), 80-85, 2017 | 16 | 2017 |
| Effect of cabbage or its aqueous extract incorporated croquettes on chemical composition and storage stability in relation to antioxidant potential and sensory profile F Ashfaq, MS Butt, A Bilal, S Tehseen, HAR Suleria Journal of Food Processing and Preservation 44 (1), e14291, 2020 | 15 | 2020 |
| Bioassessment of flaxseed powder and extract against hyperglycemia and hypercholesterolemia using Sprague Dawley rats U Afzal, MS Butt, F Ashfaq, A Bilal, HAR Suleria Clinical Phytoscience 6, 1-13, 2020 | 14 | 2020 |
| Foxnut (Euryale ferox Salisb.): A health promising fruit S Tehseen, F Sarfraz, S Muntaham, N Ateeq, F Ashfaq, I Yasmin, ... Acta Scientific Agriculture 4 (12), 68-72, 2020 | 11 | 2020 |
| Impact of solvent and supercritical fluid extracts of green tea on physicochemical and sensorial aspects of chicken soup F Ashfaq, MS Butt, A Bilal, HAR Suleria Agriculture and Food, 4 (3), 794-806, 2019 | 10 | 2019 |
| Proximate composition of apricot (Prunus armeniaca) fruit and kernel MN Sharif, AR Warriach, MU Ali, MN Akram, F Ashfaq, A Raza Am. Eurasian J. Agric. Environ. Sci 15, 2109-2112, 2015 | 10 | 2015 |
| Comparative assessment of free radical scavenging ability of green and red cabbage based on their antioxidant vitamins and phytochemical constituents F Ashfaq, MS Butt, A Bilal, S Tehseen, HAR Suleria Current Bioactive Compounds 16 (8), 1231-1241, 2020 | 9 | 2020 |
| Prophylactic potential of conventional and supercritical garlic extracts to alleviate diet related malfunctions KA Awan, MS Butt, F Ashfaq, H Munir, HAR Suleria Recent Patents on Food, Nutrition & Agriculture 10 (1), 34-47, 2019 | 9 | 2019 |
| Bioefficacy of red cabbage against hypercholesterolemic diet mediated oxidative stress F Ashfaq, MS Butt, A Bilal, S Tehseen, HAR Suleria Clinical Phytoscience 5, 1-9, 2019 | 7 | 2019 |
| Comparing the application of conventional and supercritical CO2 extracts of green tea; storage stability and sensory acceptance of coriander sauce F Ashfaq, A Bilal, MS Butt, S Tehseen, MN Akhtar, HAR Suleria Journal of Food Processing and Preservation 45 (12), e16058, 2021 | 5 | 2021 |
| Development and storage stability studies of functional fruit and vegetable-based drinks incorporated with polyphenols extracted from herbs and spices K Fatima, S Tehseen, F Ashfaq, A Bilal, M Zubair Khalid, W Khalid, ... International Journal of Food Properties 27 (1), 381-399, 2024 | 4 | 2024 |
| Hepatoprotective effects of red cabbage in hypercholesterolemic diet-induced oxidative stressed rabbits F Ashfaq, MS Butt, A Bilal, HAR Suleria Current Bioactive Compounds 16 (4), 469-480, 2020 | 4 | 2020 |
| Effect of date fruit supplemented diet on serum lipidemic and oxidative stress biomarkers in rodent experimental modelling KA Awan, MS Butt, F Ashfaq, H Munir, HAR Suleria International Food Research Journal 26 (4), 1143-1153, 2019 | 3 | 2019 |
| From designer food formulation to oxidative stress mitigation: Health-boosting constituents of cabbage: The role of phytoconstitutents in health care F Ashfaq, MS Butt, A Bilal, KA Awan, HA Suleria Apple Academic Press, 2020 | 2 | 2020 |
| Assessing the therapeutic potential of red cabbage (Brassica oleracea var. capitata) to modulate renal and cardiac oxidative stress biomarkers in hypercholesterolemic rabbits F Ashfaq, MS Butt, A Bilal, KA Awan, HAR Suleria Current Bioactive Compounds 16 (4), 521-527, 2020 | 1 | 2020 |
| Assessing the bioefficacy of conventional solvent and supercritical fluid extracts of green tea to alleviate lifestyle related dysfunctions F Ashfaq, MS Butt, A Bilal, KA Awan, HAR Suleria Clinical Phytoscience 5, 1-12, 2019 | 1 | 2019 |
| Exploring the free radical trapping ability of green tea extracts by optimizing extraction conditions F Ashfaq, MS Butt, A Bilal, HAR Suleria Current Bioactive Compounds 15 (5), 540-546, 2019 | 1 | 2019 |
| Stabilization of Ficus carica L. Drink by utilizing varying levels of ultrasound-assisted moringa extract as a natural preservative F Javed, S Tehseen, F Ashfaq, A Sameen, W Khalid, R Batool, A Bilal, ... Ultrasonics Sonochemistry 111, 107133, 2024 | | 2024 |
