| Microplastic sources, formation, toxicity and remediation: a review AI Osman, M Hosny, AS Eltaweil, S Omar, AM Elgarahy, M Farghali, ... Environmental Chemistry Letters 21 (4), 2129-2169, 2023 | 362 | 2023 |
| Bioactive compounds, health benefits, and industrial applications of Tartary buckwheat (Fagopyrum tataricum) L Zou, D Wu, G Ren, Y Hu, L Peng, J Zhao, P Garcia-Perez, M Carpena, ... Critical reviews in food science and nutrition 63 (5), 657-673, 2023 | 127 | 2023 |
| Anthocyanins in chronic diseases: The power of purple SK Panchal, OD John, ML Mathai, L Brown Nutrients 14 (10), 2161, 2022 | 45 | 2022 |
| Physiological and Metabolic Effects of Yellow Mangosteen (Garcinia dulcis) Rind in Rats with Diet-Induced Metabolic Syndrome OD John, P Mouatt, ME Majzoub, T Thomas, SK Panchal, L Brown International Journal of Molecular Sciences 21 (1), 272, 2019 | 34 | 2019 |
| A comprehensive review of the classification, sources, biosynthesis, and biological properties of hydroxybenzoic and hydroxycinnamic acids APG Da Silva, WG Sganzerla, OD John, R Marchiosi Phytochemistry Reviews, 1-30, 2023 | 30 | 2023 |
| Rind from Purple Mangosteen (Garcinia mangostana) Attenuates Diet-Induced Physiological and Metabolic Changes in Obese Rats OD John, P Mouatt, SK Panchal, L Brown Nutrients 13 (2), 319, 2021 | 27 | 2021 |
| The edible native Australian fruit, Davidson’s plum (Davidsonia pruriens), reduces symptoms in rats with diet-induced metabolic syndrome OD John, P Mouatt, I Prasadam, Y Xiao, SK Panchal, L Brown Journal of Functional Foods 56, 204-215, 2019 | 26 | 2019 |
| The metabolic and molecular mechanisms of α-mangostin in cardiometabolic disorders OD John, AT Mushunje, N Surugau, R Mac Guad International Journal of Molecular Medicine 50 (3), 120, 2022 | 25 | 2022 |
| Tropical foods as functional foods for metabolic syndrome OD John, R du Preez, SK Panchal, L Brown Food & Function 11 (8), 6946-6960, 2020 | 19 | 2020 |
| Achacha (Garcinia humilis) Rind Improves Cardiovascular Function in Rats with Diet-Induced Metabolic Syndrome OD John, S Wanyonyi, P Mouatt, SK Panchal, L Brown Nutrients 10 (10), 1425, 2018 | 18 | 2018 |
| Garcinia fruits: Their potential to combat metabolic syndrome OD John, L Brown, SK Panchal Nutraceuticals and Natural Product Derivatives: Disease Prevention & Drug …, 2019 | 16 | 2019 |
| Sustainable extraction methods for the recovery of polyphenolic compounds from grape pomace and its biological properties: A comprehensive review LEN Castro, WG Sganzerla, APG Silva, OD John, TLCT Barroso, ... Phytochemistry Reviews, 1-28, 2024 | 6 | 2024 |
| A Review on the Cytotoxic and Antimicrobial Properties of Xanthones from Cratoxylum cochinchinense: Bioactivities of Cratoxylum cochinchinense SY Lee, MBC Mojulat, GJC Thangaperagasam, N Surugau, SATS Wei, ... Journal of Tropical Life Science 13 (1), 213-224, 2023 | 4 | 2023 |
| The Metabolic Syndrome: An Overview and Proposed Mechanisms FS Thomaz, OD John, P Sinha, SR Shafie, S Worrall Obesities 4 (3), 226-255, 2024 | 2 | 2024 |
| Delphinidin: Sources, Biosynthesis, Bioavailability, Bioactivity, and Pharmacology APG da Silva, S Zia, OD John, MC de Souza, LC da Silva, WG Sganzela Handbook of Dietary Flavonoids, 1-31, 2023 | 1 | 2023 |
| Plant-Based Functional Foods from Borneo OD John, N Surugau, J Kansedo, SK Panchal, L Brown Nutrients 17 (2), 200, 2025 | | 2025 |
| Sources and extraction methods of phenolic acids APG da Silva, WG Sganzerla, OJ Dean Advancement of Phenolic Acids in Drug Discovery, 15-44, 2024 | | 2024 |
| Garcinia fruits O John University of Southern Queensland, 0 | | |
| Garcinia humilis (achacha) rind powder improved systolic blood pressure in rats fed with high-carbohydrate, high-fat diet O John, S Wanyonyi, S Panchal, L Brown | | |
Lindsay BrownGriffith UniversityAdresse e-mail validée de griffith.edu.au
