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Giuseppina Avantaggiato
Giuseppina Avantaggiato
Ricercatore Consiglio Nazionale delle Ricerche, Istituto di Scienze delle Produzioni Alimentari, Bari
Adresse e-mail validée de ispa.cnr.it
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Evaluation of the intestinal absorption of deoxynivalenol and nivalenol by an in vitro gastrointestinal model, and the binding efficacy of activated carbon and other adsorbent …
G Avantaggiato, R Havenaar, A Visconti
Food and chemical toxicology 42 (5), 817-824, 2004
2902004
Recent advances on the use of adsorbent materials for detoxification of Fusarium mycotoxins
G Avantaggiato, M Solfrizzo, A Visconti
Food additives and Contaminants 22 (4), 379-388, 2005
2852005
Decontamination of mycotoxin-contaminated feedstuffs and compound feed
R Čolović, N Puvača, F Cheli, G Avantaggiato, D Greco, O Đuragić, J Kos, ...
Toxins 11 (11), 617, 2019
2132019
Review of mycotoxin‐detoxifying agents used as feed additives: mode of action, efficacy and feed/food safety
C Boudergue, C Burel, S Dragacci, MC FAVROT, JM FREMY, C Massimi, ...
EFSA Supporting Publications 6 (9), 22E, 2009
2062009
Assessing the zearalenone-binding activity of adsorbent materials during passage through a dynamic in vitro gastrointestinal model
G Avantaggiato, R Havenaar, A Visconti
Food and Chemical Toxicology 41 (10), 1283-1290, 2003
2052003
Fumonisin contamination of maize hybrids visibly damaged by Sesamia
G Avantaggiato, F Quaranta, E Desiderio, A Visconti
Journal of the Science of Food and Agriculture 83 (1), 13-18, 2003
1402003
Assessment of multi-mycotoxin adsorption efficacy of grape pomace
G Avantaggiato, D Greco, A Damascelli, M Solfrizzo, A Visconti
Journal of Agricultural and Food Chemistry 62 (2), 497-507, 2014
1392014
Assessment of the multi-mycotoxin-binding efficacy of a carbon/aluminosilicate-based product in an in vitro gastrointestinal model
G Avantaggiato, R Havenaar, A Visconti
Journal of agricultural and food chemistry 55 (12), 4810-4819, 2007
1292007
Use of various clean-up procedures for the analysis of ochratoxin A in cereals
M Solfrizzo, G Avantaggiato, A Visconti
Journal of Chromatography A 815 (1), 67-73, 1998
1001998
In vitro and in vivo studies to assess the effectiveness of cholestyramine as a binding agent for fumonisins
M Solfrizzo, A Visconti, G Avantaggiato, A Torres, S Chulze
Mycopathologia 151, 147-153, 2001
682001
Ochratoxin A and fumonisins (B1 and B2) in maize from Balkan nephropathy endemic and non endemic areas of Croatia
Z Jurjevic, M Solfrizzo, B Cvjetkovic, G Avantaggiato, A Visconti
Mycotoxin Research 15, 67-80, 1999
661999
Rapid method to determine sphinganine/sphingosine in human and animal urine as a biomarker for fumonisin exposure
M Solfrizzo, G Avantaggiato, A Visconti
Journal of Chromatography B: Biomedical Sciences and Applications 692 (1), 87-93, 1997
641997
Comparative efficacy of agricultural by‐products in sequestering mycotoxins
D Greco, V D'Ascanio, E Santovito, AF Logrieco, G Avantaggiato
Journal of the Science of Food and Agriculture 99 (4), 1623-1634, 2019
602019
Removal of ochratoxin A from contaminated red wines by repassage over grape pomaces
M Solfrizzo, G Avantaggiato, G Panzarini, A Visconti
Journal of Agricultural and Food Chemistry 58 (1), 317-323, 2010
522010
The effectiveness of durian peel as a multi-mycotoxin adsorbent
S Adunphatcharaphon, A Petchkongkaew, D Greco, V D’Ascanio, ...
Toxins 12 (2), 108, 2020
502020
Meeting the mycotoxin menace
D Barug, HP van Egmond, R Lopez-Garcia, WA Van Osenbruggen, ...
Wageningen academic publishers, 2004
492004
Mycotoxin Removal by Lactobacillus spp. and Their Application in Animal Liquid Feed
C Ragoubi, L Quintieri, D Greco, A Mehrez, I Maatouk, V D’Ascanio, ...
Toxins 13 (3), 185, 2021
482021
Curcumin supplementation protects broiler chickens against the renal oxidative stress induced by the dietary exposure to low levels of aflatoxin B1
S Damiano, W Jarriyawattanachaikul, F Girolami, C Longobardi, ...
Frontiers in veterinary science 8, 822227, 2022
472022
Grape pomace, an agricultural byproduct reducing mycotoxin absorption: in vivo assessment in pig using urinary biomarkers
L Gambacorta, P Pinton, G Avantaggiato, IP Oswald, M Solfrizzo
Journal of agricultural and food chemistry 64 (35), 6762-6771, 2016
462016
Effects of Fusarium toxins on growth, humoral immune response and internal organs in weaner pigs, and the efficacy of apple pomace as an antidote
A Gutzwiller, L Czegledi, P Stoll, L Bruckner
Journal of Animal Physiology and Animal Nutrition 91 (9‐10), 432-438, 2007
452007
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