| Penanganan susut panen dan pasca panen padi kaitannya dengan anomali iklim di wilayah Daerah Istimewa Yogyakarta M Kobarsih, N Siswanto Planta Tropika 3 (2), 100-106, 2015 | 26 | 2015 |
| Mutu fisik buah salak pondoh (Salacca edulis reinw): pengaruh pelilinan dan pengemasan menggunakan kantong plastik low density polyethylene TF Djaafar, T Marwati, SD Indrasari, RU Hatmi, N Siswanto, ... AgriTECH 42 (2), 113-122, 2022 | 7 | 2022 |
| Pengaruh Cara Pengeringan dan Proses Pengepresan terhadap Mutu Tepung Kacang Tanah N Siswanto, YP Wanito Balai Pengkajian Teknologi Pertanian Yogyakarta, 472-481, 2017 | 7 | 2017 |
| Pemanfataan hasil pekarangan dalam mendukung pertanian organik RU Hatmi, N Cahyaningrum, N Siswanto Prosiding Seminar Nasional Pertanian Organik. Bogor, 18-19, 2014 | 4 | 2014 |
| Perubahan Kandungan Gizi dan Anti Gizi pada Pengolahan Kacang Koro Benguk Goreng RU Hatmi, N Siswanto, T Marwati Balai Pengkajian Teknologi Pertanian Yogyakarta, 2016 | 3 | 2016 |
| Effect of postharvest handling of shallots in supporting the sustainability of the availability of shallot seeds N Siswanto, N Bintoro, JNW Karyadi, S Rahayoe IOP Conference Series: Earth and Environmental Science 1059 (1), 012072, 2022 | 2 | 2022 |
| Estimation of proximate composition in rice using ATR-FTIR spectroscopy and Chemometrics S Siregar, A Nurhikmat, RZ Amdani, RU Hatmi, M Kobarsih, ... ACS omega 9 (30), 32760-32768, 2024 | 1 | 2024 |
| Characterization of chili during storage with treatment of packaging type and modification of the atmosphere packaging N Siswanto, A Nurhikmat, RZ Amdani, M Kobarsih, S Prayogi, RU Hatmi, ... IOP Conference Series: Earth and Environmental Science 1377 (1), 012049, 2024 | 1 | 2024 |
| Performance analysis of biopharmaceutical copper machines to support sustainable agriculture in Sleman, Yogyakarta N Cahyaningrum, RU Hatmi, N Siswanto, H Purwaningsih, SD Indrasari, ... INDEX, 846, 2018 | 1 | 2018 |
| STATUS PENANGANAN PASCAPANEN KACANG TANAH DI LAHAN MARGINAL SEMANU GUNUNGKIDUL N Siswanto, YP Wanito Prosiding Seminar Hasil Penelitian Tanaman Aneka Kacang dan Umbi, 703, 2014 | 1 | 2014 |
| Characteristics of Indonesian traditional food “Ayam Taliwang” and “Sate Rembiga” packed by retort process: F0-value, metal contamination and microbial analysis A Nurhikmat, A Kusumaningrum, RZ Amdani, N Siswanto, M Kobarsih, ... IOP Conference Series: Earth and Environmental Science 1377 (1), 012043, 2024 | | 2024 |
| Effect of several types of milling and rice varieties on rice quality in Sleman N Siswanto, N Bintoro, JNW Karyadi AIP Conference Proceedings 2957 (1), 2024 | | 2024 |
| Effect of Temperature and Substitution of Jack Bean (Cannavalia Ensiformis) Flour on the Chemical Properties of Seasoned Flour H Purwaningsih, S Nuryanti, APH Kristamtini, A Nurhikmat, E Novitasari, ... Nongye Jixie Xuebao/Transactions of the Chinese Society of Agricultural …, 2024 | | 2024 |
| Physical quality of salak pondoh (Salacca edulis reinw): the effect of waxing and packaging using low density polyethylene plastic bag. TF Djaafar, T Marwati, SD Indrasari, RU Hatmi, N Siswanto, ... | | 2022 |
| The kinetics of pesticides and UVC irradiation effect on the rate of shallot (Allium cepa var ascalonicum L. Back) seed quality change during storage N Siswanto, N Bintoro, JNW Karyadi, S Rahayoe IOP Conference Series: Earth and Environmental Science 828 (1), 012043, 2021 | | 2021 |
| Milling Quality Assessment of Red Rice through Several Milling Processes in Yogyakarta Special Province SD Indrasari, N Siswanto, M Kobarsih, TF Djaafar The International Conference on Food Science and Nutrition (ICFSN), 67-72, 2018 | | 2018 |
| Small Farmers’ Willingness to Adopt Bioprocess Technology for Cocoa Beans Production in Indonesia P Laksono, S Widodo, DA Fahmi, S Hanapi, A Misbah, TF Djaafar, ... | | |
Retno Utami HatmiBadan Riset dan Inovasi NasionalAdresse e-mail validée de brin.go.id