| Does proximity to wetlands matter? A landscape-level analysis of the influence of local wetlands on the public’s concern for ecosystem services and conservation involvement EJ Wilkins, W Sinclair, HM Miller, RM Schuster Wetlands 39 (6), 1271-1280, 2019 | 23 | 2019 |
| Understanding the Components of US Food Expenditures During Recessionary and Non-Recessionary Periods E Zeballos, W Sinclair, T Park | 7 | 2021 |
| Not so sweet: economic implications of restricting US sugar imports from Mexico W Sinclair, AM Countryman Journal of Agricultural and Applied Economics 51 (3), 368-384, 2019 | 7 | 2019 |
| Food spending by US consumers fell almost 8 percent in 2020 E Zeballos, W Sinclair Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2021 | 5 | 2021 |
| Valuing tourism to a historic World War II national memorial W Sinclair, C Huber, L Richardson Journal of Cultural Heritage 45, 334-338, 2020 | 4 | 2020 |
| Estimating the State-Level Food Expenditure Series E Zeballos, W Sinclair | 3 | 2023 |
| US Consumers Spent More on Food in 2022 Than Ever Before, Even After Adjusting for Inflation E Zeballos, W Sinclair Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2023 | 2 | 2023 |
| ERS Data Products Show Food-At-Home Price Inflations From Producers to Consumers M Sweitzer, M MacLachlan, W Sinclair, A Stevens, H Stewart, JC Zachary, ... Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2023 | 2 | 2023 |
| Changes in the local food‐at‐home environment, supplemental nutrition assistance program participation, and dietary quality: Evidence from FoodAPS R Volpe, X Cai, M Tseng, E Zeballos, W Sinclair Journal of the Agricultural and Applied Economics Association 1 (2), 151-164, 2022 | 1 | 2022 |
| Sustaining Environmental Capital Initiative summary report C Huber, J Meldrum, R Schuster, ZH Ancona, KJ Bagstad, SM Beck, ... Open-File Report, 2020 | 1 | 2020 |
| Analyzing Food Sales Trends at the State Level Using New Series W Sinclair, E Zeballos Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2024 | | 2024 |
| Restaurant outlet density and the healthfulness of food purchases: evidence from FoodAPS R Volpe, X Cai, M Tseng, W Sinclair Frontiers in Nutrition 11, 1369240, 2024 | | 2024 |
| The Impact of COVID-19 Vaccination on Food Spending Behavior in the United States E Zeballos, W Sinclaira, K Marchesia Medical Research Archives 12 (2), 2024 | | 2024 |
| Government Transfers: Smoothing Food Expenditures During Recessions E Zeballos, E Islamaj, WJ Sinclair | | 2024 |
| The Effect of COVID-19 on Food Sales at the State Level E Zeballos, WJ Sinclair, K Marchesi | | 2023 |
| Regional predictors of the establishment, closure, and relocation of food retailers in the long run S Badruddoza, MD Amin, JJ McCluskey, WJ Sinclair | | 2023 |
| Higher Aggregate Incomes Buoyed US Food Spending During the Coronavirus (COVID-19) Recession E Zeballos, W Sinclair Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2022 | | 2022 |
| For the Second Time in 25 Years, Annual US Food Spending Declined in 2020 W Sinclair, E Zeballos Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2021 | | 2021 |
| Average Share of Income Spent on Food in the United States Remained Relatively Steady From 2000 to 2019 E Zeballos, W Sinclair Amber Waves: The Economics of Food, Farming, Natural Resources, and Rural …, 2020 | | 2020 |