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Sushma Chakraborty
Sushma Chakraborty
Assistant Professor, Institute of Chemical Technology - IOC Bhubaneswar
Adresse e-mail validée de iocb.ictmumbai.edu.in
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Optimization of ultrasound-assisted extraction (UAE) process for the recovery of bioactive compounds from bitter gourd using response surface methodology (RSM)
S Chakraborty, R Uppaluri, C Das
Food and Bioproducts Processing 120, 114-122, 2020
1162020
Separation of toxic heavy metals from its aqueous solution using environmentally benign vegetable oil as liquid membrane
KK Bhatluri, S Chakraborty, MS Manna, AK Ghoshal, P Saha
RSC advances 5 (107), 88331-88338, 2015
292015
Optimal fabrication of carbonate free kaolin based low cost ceramic membranes using mixture model response surface methodology
S Chakraborty, R Uppaluri, C Das
Applied Clay Science 162, 101-112, 2018
202018
Feasibility of Low-Cost Kaolin–Based Ceramic Membranes for Organic Lagernaria siceraria Juice Production
S Chakraborty, C Das, R Uppaluri
Food and Bioprocess Technology 13, 1009-1023, 2020
122020
Effect of pore former (saw dust) characteristics on the properties of sub‐micron range low‐cost ceramic membranes
S Chakraborty, R Uppaluri, C Das
International Journal of Ceramic Engineering & Science 2 (5), 243-253, 2020
112020
Combinatorial optimality of membrane morphology and feedstock during microfiltration of bottle gourd juice
S Chakraborty, R Uppaluri, C Das
Innovative Food Science & Emerging Technologies 63, 102382, 2020
52020
Recent advances in membrane technology for the recovery and reuse of valuable resources
S CHAKRABORTY, PP DAS, P MONDAL
Resource Recovery in Industrial Waste Waters, 695-719, 2023
32023
Low-cost sorbent materials for the remediation of valuable organic solvents from industrial wastewater
S Chakraborty, A Tripathi
Journal of Water Process Engineering 67, 106242, 2024
2024
Conventional and emerging desalination technologies for the treatment of saline wastewater: performance, reuse, and challenges
A BHATTACHARJEE, S CHAKRABORTY, P MONDAL, MK PURKAIT
Resource Recovery in Industrial Waste Waters, 669-693, 2023
2023
Efficacy of s onication–microfiltration hybrid process for the production of clarified bitter gourd extracts
S Chakraborty, R Uppaluri, C Das
Journal of Food Process Engineering 44 (11), e13854, 2021
2021
Studies on ceramic membrane sonication and hybrid processes for the clarification of vegetable juices and extracts
S Chakraborty
Guwahati, 2021
2021
Synthesis of cadmium sulphide nanoparticles through liquid membrane pathway
S Chakraborty, P Saha
International Journal of Nanoparticles 11 (3), 202-216, 2019
2019
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