| Fatty acid trophic markers in the pelagic marine environment J Dalsgaard, MS John, G Kattner, D Müller-Navarra, W Hagen Academic Press 46, 225-340, 2003 | 1810 | 2003 |
| Rapid and highly variable warming of lake surface waters around the globe CM O'Reilly, S Sharma, DK Gray, SE Hampton, JS Read, RJ Rowley, ... Geophysical Research Letters 42 (24), 10,773-10,781, 2015 | 1423 | 2015 |
| The role of highly unsaturated fatty acids in aquatic foodweb processes M Brett, D Müller‐Navarra Freshwater biology 38 (3), 483-499, 1997 | 1228 | 1997 |
| A highly unsaturated fatty acid predicts carbon transfer between primary producers and consumers DC Müller-Navarra, MT Brett, AM Liston, CR Goldman Nature 403 (6765), 74-77, 2000 | 879 | 2000 |
| Widespread deoxygenation of temperate lakes SF Jane, GJA Hansen, BM Kraemer, PR Leavitt, JL Mincer, RL North, ... Nature 594 (7861), 66-70, 2021 | 468 | 2021 |
| Evidence that a highly unsaturated fatty acid limits Daphnia growth in nature D Müller-Navarra Archiv fur Hydrobiologie 132, 297-297, 1995 | 383 | 1995 |
| Unsaturated fatty acid content in seston and tropho-dynamic coupling in lakes DC Müller-Navarra, MT Brett, S Park, S Chandra, AP Ballantyne, E Zorita, ... Nature 427 (6969), 69-72, 2004 | 355 | 2004 |
| Daphnia fatty acid composition reflects that of their diet MT Brett, DC Müller-Navarra, AP Ballantyne, JL Ravet, CR Goldman Limnology and Oceanography 51 (5), 2428-2437, 2006 | 302 | 2006 |
| The importance of highly unsaturated fatty acids in zooplankton nutrition: evidence from experiments with Daphnia, a cyanobacterium and lipid emulsions W Demott, D MÜLLER‐NAVARRA Freshwater Biology 38 (3), 649-664, 1997 | 302 | 1997 |
| Crustacean zooplankton fatty acid composition MT Brett, DC Müller-Navarra, J Persson Lipids in aquatic ecosystems, 115-146, 2009 | 260 | 2009 |
| Biochemical versus mineral limitation in Daphnia DC Müller‐Navarra Limnology and Oceanography 40 (7), 1209-1214, 1995 | 246 | 1995 |
| A global database of lake surface temperatures collected by in situ and satellite methods from 1985–2009 S Sharma, DK Gray, JS Read, CM O’reilly, P Schneider, A Qudrat, C Gries, ... Scientific data 2 (1), 1-19, 2015 | 225 | 2015 |
| Empirical analysis of the effect of phosphorus limitation on algal food quality for freshwater zooplankton MT Brett, DC Müller‐Navarra, P Sang‐Kyu Limnology and Oceanography 45 (7), 1564-1575, 2000 | 214 | 2000 |
| Nutritional quality of food resources for zooplankton (Daphnia) in a tidal freshwater system (Sacramento‐San Joaquin River Delta) AB Müller‐Solger, AD Jassby, DC Müller‐Navarra Limnology and Oceanography 47 (5), 1468-1476, 2002 | 194 | 2002 |
| Food web paradigms: the biochemical view on trophic interactions DC Müller‐Navarra International Review of Hydrobiology 93 (4‐5), 489-505, 2008 | 176 | 2008 |
| A test of the role of polyunsaturated fatty acids in phytoplankton food quality for Daphnia using liposome supplementation JL Ravet, MT Brett, DC Müller-Navarra Limnology and Oceanography 48 (5), 1938-1947, 2003 | 162 | 2003 |
| Seasonal patterns of food limitation in Daphnia galeata: separating food quantity and food quality effects D Müller-Navarra, W Lampert Journal of Plankton Research 18 (7), 1137-1157, 1996 | 162 | 1996 |
| Climate change drives widespread shifts in lake thermal habitat BM Kraemer, RM Pilla, RI Woolway, O Anneville, S Ban, ... Nature Climate Change 11 (6), 521-529, 2021 | 145 | 2021 |
| Deeper waters are changing less consistently than surface waters in a global analysis of 102 lakes RM Pilla, CE Williamson, BV Adamovich, R Adrian, O Anneville, ... Scientific Reports 10 (1), 20514, 2020 | 120 | 2020 |
| Essential biomolecules in food webs L Ruess, DC Müller-Navarra Frontiers in Ecology and Evolution 7, 269, 2019 | 120 | 2019 |
