| The influence of eWOM credibility on visit intention: An integrative moderated mediation model L Nechoud, F Ghidouche, H Seraphin Journal of Tourism, Heritage & Services Marketing (JTHSM) 7 (1), 54-63, 2021 | 36 | 2021 |
| Achieving sustainable development goals through agritourism in Algeria K Ait-Yahia Ghidouche, L Nechoud, F Ghidouche Worldwide Hospitality and Tourism Themes 13 (1), 63-80, 2021 | 22 | 2021 |
| SERIAL MEDIATION OF PERCEIVED USEFULNESS AND EWOM ADOPTION IN VIRTUAL COMMUNITIES AND THE MODERATING EFFECT OF GENDER S Amel, N Lamia, G Faouzi, G Kamila Tourism and Hospitality Management 29 (01), 87-102, 2023 | 6 | 2023 |
| Analyse des effets de médiation modérée de l’eWOM et de l’utilité perçue sur le choix d’une destination touristique. Cas de Taghit F Ghidouche, L Nechoud, HS Salaouatchi HAL Post-Print, 2018 | 5 | 2018 |
| Children in sustainable and responsible tourism H Séraphin Emerald Publishing Limited, 2022 | 4 | 2022 |
| The Principles of Responsible Management Education and Responsible Tourism Strategies: Success, Failure or Trauma for Generation Z? S Hugues, MS Simon, G Faouzi, N Lamia Children in Sustainable and Responsible Tourism, 284, 2022 | 3* | 2022 |
| Reflections on the theme issue outcomes R Teare, H Séraphin, VGB Gowreesunkar Worldwide Hospitality and Tourism Themes 13 (1), 153-157, 2021 | 2 | 2021 |
| Eating Together in the Twenty-first Century: Social Challenges, Community Values, Individual Wellbeing T Lestar, MM Pilato, H Séraphin Taylor & Francis, 2023 | 1 | 2023 |
| A case of Saharan cuisine G Faouzi, N Lamia, AYG Kamila Eating Together in the Twenty-first Century: Social Challenges, Community …, 2023 | | 2023 |
| The influence of local gastronomy on tourist behavioral intentions: A case of Saharan cuisine G Faouzi, N Lamia, AYG Kamila Eating Together in the Twenty-first Century, 113-126, 2023 | | 2023 |
| Children in Sustainable and Responsible Tourism MM Carballo, RR Carballo, K Cripps, NF Dale, S Djedi, AK Fotiadis, ... | | 2022 |
| Les médias sociaux et le choix d’une destination touristique L NECHOUD | | 2020 |
| Médias Sociaux et choix d'une destination touristique en Algérie. L Nechoud, F Ghidouche Revue des sciences commerciales, 15-25, 2017 | | 2017 |
Faouzi GhidoucheEcole des Hautes Études Commerciales.Adresse e-mail validée de hec.dz