| Targeted application of functional foods as immune fitness boosters in the defense against viral infection D Finnegan, R Tocmo, C Loscher Nutrients 15 (15), 3371, 2023 | 8 | 2023 |
| Novel Fermentates Can Enhance Key Immune Responses Associated with Viral Immunity D Finnegan, MA Mechoud, JA FitzGerald, T Beresford, H Mathur, ... Nutrients 16 (8), 1212, 2024 | 3 | 2024 |
| Nutrition Nutraceuticals: A Proactive Approach for Healthcare CP Akintola, D Finnegan, N Hunt, R Lalor, S O’Neill, C Loscher Advances in Nutraceuticals and Functional Foods, 123-172, 2022 | 2 | 2022 |
| Protein hydrolysates from quinoa (Chenopodium quinoa Willd.) modulate macrophage polarization and the expression of surface antigen molecules R Tocmo, D Balagiannis, E Quinn, D Finnegan, M Collins, CE Loscher Sustainable Food Proteins 2 (4), 282-296, 2024 | 1 | 2024 |
| Optimisation of dairy-based media using response surface modelling to increase yields of Lacticaseibacillus rhamnosus promoting an enhanced immune response HM Sørensen, D Finnegan, S Maye, G MacLeod, D Brabazon, C Loscher, ... International Dairy Journal 156, 105990, 2024 | 1 | 2024 |
| Novel Dairy Fermentates Have Differential Effects on Key Immune Responses Associated with Viral Immunity and Inflammation D Finnegan, MA Mechoud, C Connolly, JA FitzGerald, T Beresford, ... Preprints, 2024 | 1 | 2024 |
| Investigating the Immunomodulatory Effect of Novel Fermentates for the Development of a Functional Food Ingredient for the Management of Inflammatory Bowel Disorders and … D Finnegan Dublin City University, 2024 | | 2024 |
| Optimisation of Dairy-Based Media Using Response Surface Modelling to Increase Yields of Probiotic L. Rhamnosus Promoting an Enhanced Immune Response HM Sørensen, D Finnegan, S Maye, G MacLeod, D Brabazon, C Loscher, ... Rhamnosus Promoting an Enhanced Immune Response, 0 | | |
