Prati
Peter Privalov
Peter Privalov
Research Professor of Biology, Johns Hopkins University
Potvrđena adresa e-pošte na jhu.edu
Naslov
Citirano
Citirano
Godina
Stability of proteins small globular proteins
PL Privalov
Advances in protein chemistry 33, 167-241, 1979
30391979
Stability of protein structure and hydrophobic interaction
PL Privalov, SJ Gill
Advances in protein chemistry 39, 191-234, 1988
18031988
A thermodynamic approach to the problem of stabilization of globular protein structure: a calorimetric study
PL Privalov, NN Khechinashvili
Journal of molecular biology 86 (3), 665-684, 1974
17521974
Energetics of protein structure
GI Makhatadze, PL Privalov
Advances in protein chemistry 47, 307-425, 1995
13661995
Cold denaturation of protein
PL Privalov
Critical reviews in biochemistry and molecular biology 25 (4), 281-306, 1990
13171990
Stability of proteins: proteins which do not present a single cooperative system
PL Privalov
Advances in protein chemistry 35, 1-104, 1982
13131982
[2] Scanning microcalorimetry in studying temperature-induced changes in proteins
PL Privalov, SA Potekhin
Methods in enzymology 131, 4-51, 1986
11261986
Protein interactions with urea and guanidinium chloride: a calorimetric study
GI Makhatadze, PL Privalov
Journal of molecular biology 226 (2), 491-505, 1992
7601992
Common features of protein unfolding and dissolution of hydrophobic compounds
KP Murphy, PL Privalov, SJ Gill
Science 247 (4942), 559-561, 1990
6031990
Heat capacity of proteins: I. Partial molar heat capacity of individual amino acid residues in aqueous solution: hydration effect
GI Makhatadze, PL Privalov
Journal of molecular biology 213 (2), 375-384, 1990
5911990
Contribution of hydration to protein folding thermodynamics: I. The enthalpy of hydration
GI Makhatadze, PL Privalov
Journal of molecular biology 232 (2), 639-659, 1993
5761993
Cold denaturation of myoglobin
PL Privalov, YV Griko, SY Venyaminov, VP Kutyshenko
Journal of molecular biology 190 (3), 487-498, 1986
5411986
Contribution of hydration to protein folding thermodynamics: II. The entropy and Gibbs energy of hydration
PL Privalov, GI Makhatadze
Journal of molecular biology 232 (2), 660-679, 1993
5401993
Heat capacity of proteins: II. Partial molar heat capacity of the unfolded polypeptide chain of proteins: protein unfolding effects
PL Privalov, GI Makhatadze
Journal of molecular biology 213 (2), 385-391, 1990
5401990
Heat capacity and conformation of proteins in the denatured state
PL Privalov, EI Tiktopulo, SY Venyaminov, YV Griko, GI Makhatadze, ...
Journal of molecular biology 205 (4), 737-750, 1989
3871989
Thermodynamic study of the apomyoglobin structure
YV Griko, PL Privalov, SY Venyaminov, VP Kutyshenko
Journal of molecular biology 202 (1), 127-138, 1988
3871988
Intermediate states in protein folding
PL Privalov
Journal of molecular biology 258 (5), 707-725, 1996
3761996
Contribution of hydration and non-covalent interactions to the heat capacity effect on protein unfolding
PL Privalov, GI Makhatadze
Journal of molecular biology 224 (3), 715-723, 1992
2991992
The hydrophobic effect: a reappraisal
PL Privalov, SJ Gill
Pure and Applied Chemistry 61 (6), 1097-1104, 1989
2861989
Precision scanning microcalorimeter for the study of liquids
PL Privalov, VV Plotnikov, VV Filimonov
The Journal of Chemical Thermodynamics 7 (1), 41-47, 1975
2731975
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