| Trichothecenes in food and feed: Occurrence, impact on human health and their detection and management strategies DK Mahato, S Pandhi, M Kamle, A Gupta, B Sharma, BK Panda, ... Toxicon 208, 62-77, 2022 | 53 | 2022 |
| Deep eutectic solvents (DES): An update on the applications in food sectors P Suthar, M Kaushal, D Vaidya, M Thakur, P Chauhan, D Angmo, ... Journal of Agriculture and Food Research 14, 100678, 2023 | 45 | 2023 |
| Plant secondary metabolites: Their food and therapeutic importance S Kumar, R Saini, P Suthar, V Kumar, R Sharma Plant secondary metabolites: Physico-chemical properties and therapeutic …, 2022 | 33 | 2022 |
| A comprehensive review of phytonutrients as a dietary therapy for obesity SA Siddiqui, I Azmy Harahap, P Suthar, YS Wu, N Ghosh, ... Foods 12 (19), 3610, 2023 | 17 | 2023 |
| Conventional and emerging innovative processing technologies for quality processing of potato and potato-based products: A review R Saini, S Kaur, P Aggarwal, A Dhiman, P Suthar Food Control 153, 109933, 2023 | 15 | 2023 |
| Deep eutectic solvents: The new generation sustainable and safe extraction systems for bioactive compounds in agri food sector: An update R Saini, S Kumar, A Sharma, V Kumar, R Sharma, S Janghu, P Suthar Journal of Food Processing and Preservation 46 (10), e16250, 2022 | 15 | 2022 |
| Plant Proteins as Healthy, Sustainable and Integrative Meat Alternates S Kumar, V Kumar, R Sharma, AA Paul, P Suthar, R Saini Vegetarianism and Veganism, 2020 | 15 | 2020 |
| Murraya koenigii (L.) Spreng: speculative ethnobotanical perspectives of ubiquitous herb with versatile nutra/functional properties P Suthar, S Kumar, V Kumar, D Vaidya, A Sharma, A Sharma South African Journal of Botany 145, 111-134, 2022 | 10 | 2022 |
| Postbiotics: an exposition on next generation functional food compounds-opportunities and challenges P Suthar, S Kumar, V Kumar, V Sharma, A Dhiman Critical Reviews in Food Science and Nutrition, 1-20, 2023 | 6 | 2023 |
| Onion oleoresin: Extraction, characterization, and application S Rafiq, BA Kehinde, P Suthar, S Bhat, GA Nayik, YD Jagdale Handbook of Oleoresins, 301-311, 2022 | 3 | 2022 |
| High-Pressure Processing of Plant-Based Proteins P Suthar, AA Paul, K Bhatt, R Barthwal Novel Plant Protein Processing, 144-156, 2023 | 2 | 2023 |
| Tomato Wastes and By-Products: Chemistry, Processing, and Utilization P Suthar, R Rashid, S Rafiq, A Farooq, Y Gat, N Ansari, A Bisht Handbook of Fruit Wastes and By-Products, 239-250, 2022 | 2 | 2022 |
| Pineapple wastes and by-products: Chemistry, processing, and utilization S Bhat, P Suthar, S Rafiq, A Farooq, T Sheikh Handbook of fruit wastes and by-products, 289-304, 2022 | 2 | 2022 |
| Advances in the profiling and characterization of antioxidants P Jaglan, V Kumar, P Suthar, A Aleena, S Kumar Bentham Briefs in Biomedicine and Pharmacotherapy Oxidative Stress and …, 2021 | 2 | 2021 |
| Comparative evaluation of tray and microwave drying of black carrot (Daucus carota L.): Effects on physicochemical, phytochemical and techno-functional properties P Thakur, R Saini, P Suthar, A Dhiman, S Kumar Journal of the Indian Chemical Society 101 (10), 101327, 2024 | 1 | 2024 |
| Kidney bean sprouts and lentil sprouts KC Dileep, K Bhatt, S Kumar, R Sharma, P Rana, M Thakur, P Suthar Advances in Plant Sprouts: Phytochemistry and Biofunctionalities, 201-227, 2023 | 1 | 2023 |
| Orange Wastes and By-Products: Chemistry, Processing, and Utilization P Suthar, BA Kehinde, S Rafiq, N Ansari, B Singh, H Kumar Handbook of Fruit Wastes and By-Products, 87-98, 2022 | 1 | 2022 |
| Health promoting benefits of krill oil: mechanisms, bioactive combinations, and advanced encapsulation technologies N Attri, D Arora, R Saini, M Chandel, P Suthar, A Dhiman Food Science and Biotechnology, 1-24, 2024 | | 2024 |
| Emerging innovative pre‐and post‐harvest management practices to mitigate patulin‐linked food safety risks in apple and its products SP Singh, R Sharma, P Suthar, M Thakur Journal of Food Safety 44 (3), e13135, 2024 | | 2024 |
| Journal of Agriculture and Food Research P Suthar, M Kaushal, D Vaidya, M Thakur, P Chauhan, D Angmo, ... Journal of Agriculture and Food Research 14, 100678, 2023 | | 2023 |