Murat Hancer

Citirano

	Sve	Od 2020.
Citati	5185	2922
H-indeks	37	26
i10-indeks	56	42

700

350

175

525

20052006200720082009201020112012201320142015201620172018201920202021202220232024202520 24 30 54 59 52 85 97 119 165 194 247 288 342 432 470 482 596 587 682 104

Suautori

Ahmet Bulent Ozturk, Ph.D., Associate...University of Central FloridaPotvrđena adresa e-pošte na ucf.edu
Yong Joong KimFlorida State UniversityPotvrđena adresa e-pošte na fsu.edu
ezgi erkmenBoğaziçi UniversityPotvrđena adresa e-pošte na bogazici.edu.tr
Abdullah TanrisevdiAdnan Menderes UniversityPotvrđena adresa e-pošte na adu.edu.tr
Jessica Vieira de Souza MeiraVisiting Scholar at the UCF Rosen College of Hospitality ManagementPotvrđena adresa e-pošte na knights.ucf.edu
Peter B KimAuckland University of TechnologyPotvrđena adresa e-pošte na aut.ac.nz
Mark LeggPenn State BerksPotvrđena adresa e-pošte na psu.edu
Bendegul OkumusAssociate Professor at UCF Rosen College of Hospitality ManagementPotvrđena adresa e-pošte na ucf.edu
Jeffrey WeinlandAssistant Professor, UCF Rosen College of Hospitality ManagementPotvrđena adresa e-pošte na Weinland.us
Marcos MedeirosUniversity of Virginia's College at WisePotvrđena adresa e-pošte na virginia.edu
Hee Jung (Annette) KangAffiliated Assistance Professor, Hospitality and Tourism Management, Virginia TechPotvrđena adresa e-pošte na vt.edu
Robert FordUniversity of Central FloridaPotvrđena adresa e-pošte na bus.ucf.edu
Mahesh SubramonyNorthern Illinois UniversityPotvrđena adresa e-pošte na niu.edu
David SolnetProfessor of Service Management and Service WorkPotvrđena adresa e-pošte na uq.edu.au
Maria GolubovskayaGriffith University, Business School (Dep-t of Tourism, Sport and Hotel Man-t)Potvrđena adresa e-pošte na griffith.edu.au
Fırat Biçicimuğla sıtkı koçman üniversitesiPotvrđena adresa e-pošte na mu.edu.tr
Frida BahjaUniversity of Central FloridaPotvrđena adresa e-pošte na knights.ucf.edu
Sara Joana Gadotti Dos AnjosUniversidade Vale do ItajaíPotvrđena adresa e-pošte na univali.br
Marsha HuberYoungstown State UniversityPotvrđena adresa e-pošte na ysu.edu
Yao-Chin WangDepartment of Tourism, Hospitality & Event Management, University of FloridaPotvrđena adresa e-pošte na ufl.edu

Prati

Murat Hancer

Professor & Ph.D. Program Coordinator, Rosen College, University of Central Florida

Potvrđena adresa e-pošte na ucf.edu

Hospitality Management Hospitality Information Technology Hotels Restaurants


Naslov Poredaj po navodima Poredaj po godini Poredaj po naslovu	Citirano Citirano	Godina
Anticipated emotion in consumers’ intentions to select eco-friendly restaurants: Augmenting the theory of planned behavior YJ Kim, D Njite, M Hancer International journal of hospitality management 34, 255-262, 2013	645	2013
Job satisfaction of restaurant employees: An empirical investigation using the Minnesota Satisfaction Questionnaire M Hancer, RT George Journal of Hospitality & Tourism Research 27 (1), 85-100, 2003	354	2003
The role of attitude, subjective norm, perceived behavioral control, and moral norm in the intention to purchase local food products YH Shin, M Hancer Journal of foodservice business research 19 (4), 338-351, 2016	309	2016
Psychological empowerment of non-supervisory employees working in full-service restaurants M Hancer, RT George International Journal of Hospitality Management 22 (1), 3-16, 2003	289	2003
The role and effect of job satisfaction and empowerment on customers’ perception of service quality: A study in the restaurant industry G Gazzoli, M Hancer, Y Park Journal of Hospitality & Tourism Research 34 (1), 56-77, 2010	263	2010
Using the social exchange theory to explore the employee-organization relationship in the hospitality industry JVS Meira, M Hancer International Journal of Contemporary Hospitality Management 33 (2), 670-692, 2021	216	2021
Building brand relationship for restaurants: An examination of other customers, brand image, trust, and restaurant attributes E Erkmen, M Hancer International Journal of Contemporary Hospitality Management 31 (3), 1469-1487, 2019	211	2019
Job characteristics, job satisfaction, and organizational commitment for hotel workers in Turkey AB Ozturk, M Hancer, JY Im Journal of Hospitality Marketing & Management 23 (3), 294-313, 2014	180	2014
Linking brand commitment and brand citizenship behaviors of airline employees:“The role of trust” E Erkmen, M Hancer Journal of Air Transport Management 42, 47-54, 2015	166	2015
Explaining why employee‐customer orientation influences customers' perceptions of the service encounter G Gazzoli, M Hancer, BC Kim Journal of Service Management 24 (4), 382-400, 2013	148	2013
Konaklama endüstrisinde müşteri sadakati; anlam, önem, etki ve sonuçlar M Hançer Seyahat ve Turizm Araştırmaları Dergisi 3 (1-2), 39-45, 2003	129	2003
Menü ve yönetim B Rizaoğlu, M Hançer Detay Yayincilik, 2005	127	2005
Sosyal zeka kavraminin bir boyutu olarak empati ve performans üzerine bir inceleme M Hançer, A Tanrisevdi CU Sosyal Bilimler Dergisi 27 (2), 211-225, 2003	127	2003
Leveraging human touch in service interactions: Lessons from hospitality D Solnet, M Subramony, RC Ford, M Golubovskaya, HJ Kang, M Hancer Journal of Service Management 30 (3), 392-409, 2019	122	2019
Shaping travelers’ attitude toward travel mobile applications JY Im, M Hancer Journal of Hospitality and Tourism Technology 5 (2), 177-193, 2014	116	2014
The environmentally friendly programs in hotels and customers' intention to stay: An online survey approach YJ Kim, R Palakurthi, M Hancer International journal of hospitality & tourism administration 13 (3), 195-214, 2012	107	2012
Ölçeklerın Yazım Dilinden Başka Bir Dile Çevirileri ve Kullanılan Değişik Yaklaşımlar M Hançer Balıkesir Üniversitesi Sosyal Bilimler Enstitüsü Dergisi 6 (10), 47-59, 2003	98	2003
Using social learning theory in examining YouTube viewers’ desire to imitate travel vloggers LH Le, M Hancer Journal of Hospitality and Tourism Technology 12 (3), 512-532, 2021	95	2021
İşletmelerde verimliliği artırma ve insan kaynakları M Hançer Detay Yayınları, 2004	80	2004
“Do your internal branding efforts measure up?” Consumers’ response to brand supporting behaviors of hospitality employees E Erkmen, M Hancer International Journal of Contemporary Hospitality Management 27 (5), 878-895, 2015	78	2015

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