| Dietary enrichment of edible insects with omega 3 fatty acids DGAB Oonincx, S Laurent, ME Veenenbos, JJA van Loon Insect science 27 (3), 500-509, 2020 | 169 | 2020 |
| Control of Biological Hazards in Insect Processing: Application of HACCP Method for Yellow Mealworm (Tenebrio molitor) Powders P Kooh, V Jury, S Laurent, F Audiat-Perrin, M Sanaa, V Tesson, ... Foods 9 (11), 1528, 2020 | 45 | 2020 |
| Quality of Tenebrio molitor Powders: Effects of Four Processes on Microbiological Quality and Physicochemical Factors X Yan, S Laurent, I Hue, S Cabon, J Grua-Priol, V Jury, M Federighi, ... Foods 12 (3), 572, 2023 | 14 | 2023 |
| Processing edible insects into powders: a review of available processes and potential microbial inactivation methods X Yan, S Laurent, M Federighi, G Boué, V Jury Journal of Insects as Food and Feed 9 (3), 325-338, 2022 | 14 | 2022 |
| Chitin, hydrolysate and method for the production of one or more desired products from insects by means of enzymatic hydrolysis N Berezina, A Hubert, F Berro, JG Levon, K Le Roux, C Socolsky, ... US Patent 11,891,459, 2024 | 11 | 2024 |
| Effect of two defatting processes on the physicochemical and flow properties of Hermetia illucens and Tenebrio molitor larvae powders S Laurent, V Jury, M de Lamballerie, F Fayolle Journal of Food Processing and Preservation 46 (10), e16853, 2022 | 10 | 2022 |
| Beetle powder B Armenjon, N Berezina, S Laurent, C Socolsky, L Sanchez, A Hubert US Patent 11,432,568, 2022 | 7 | 2022 |
| In vitro digestion of high-lipid emulsions: towards a critical interpretation of lipolysis PK Okuro, M Viau, S Marze, S Laurent, RL Cunha, C Berton-Carabin, ... Food & Function 14 (24), 10868-10881, 2023 | 6 | 2023 |
| Pre-treatment effects on the composition and functionalities of pigeon pea seed ingredients AR Locali-Pereira, ÍP Caruso, H Rabesona, S Laurent, A Meynier, ... Food Hydrocolloids 152, 109923, 2024 | 5 | 2024 |
| Dietary enrichment of edible insects with omega 3 fatty acids. Insect Sci. 27, 500–509 D Oonincx, S Laurent, ME Veenenbos, JJA van Loon | 5 | 2020 |
| Chitin, hydrolysate and method for the production of one or more desired products by means of enzymatic hydrolysis, including pre-treatment with an oxidising agent N Berezina, A Hubert, F Berro, JG Levon, K Le Roux, C Socolsky, ... US Patent App. 15/541,174, 2018 | 5 | 2018 |
| Composition containing chitin and digestible proteins B Armenjon, N Berezina, S Laurent, A Hubert, C Socolsky, L Sanchez US Patent App. 15/541,149, 2017 | 5 | 2017 |
| Chitin, hydrolysate and production of at least one desired product from insects by means of enzymatic hydrolysis, comprising a combination of steps performed prior to the … N Berezina, A Hubert, F Berro, JG Levon, K Le Roux, C Socolsky, ... US Patent 10,995,124, 2021 | 4 | 2021 |
| Method for treating insects, in which the cuticles are separated from the soft part of the insects, and the soft part is then separated into three fractions S Laurent, TS Du Jonchay, JG Levon, C SOCOLSKY, L Sanchez, ... US Patent 11,998,029, 2024 | 2 | 2024 |
| Chitin and process for producing chitin and/or chitosan by the enzymatic and chemical pathway L Sanchez, C Socolsky, V Alezra, C Le Berre, B Lorette, S Laurent, ... US Patent 11,958,918, 2024 | 1 | 2024 |
| Digestive fate of emulsions formulated with pea and lupin protein ingredients: Modulation of lipid digestibility and bioaccessibility by the interfacial composition? E Keuleyan, S Laurent, A Riaublanc, C Berton-Carabin, A Meynier Food Research International 202, 115749, 2025 | | 2025 |
| Effects of extrusion conditions on system parameters and physical properties of insect-based fish feed S Laurent, F Laville, V Jury, F Fayolle Animal Feed Science and Technology 318, 116142, 2024 | | 2024 |
| Chitin, hydrolysate and method for the production of one or more desired products from insects by means of enzymatic hydrolysis N Berezina, A Hubert, F Berro, JG Levon, K Le Roux, C Socolsky, ... US Patent App. 18/404,003, 2024 | | 2024 |
| Chitin and process for producing chitin and/or chitosan by the enzymatic and chemical pathway L Sanchez, C Socolsky, V Alezra, C Le Berre, B Lorette, S Laurent, ... US Patent App. 18/404,047, 2024 | | 2024 |
| Chitin and method for chemically obtaining chitin and/or chitosan C Socolsky, S Laurent, B Lorette, V Alezra, C Le Berre, N Berezina US Patent 11,673,973, 2023 | | 2023 |
Joop J.A. van LoonProfessor of EntomologyE-mail megerősítve itt: wur.nl