| Honey bees and their products as indicators of environmental element deposition J Ćirić, D Spirić, T Baltić, IB Lazić, D Trbović, N Parunović, R Petronijević, ... Biological Trace Element Research 199 (6), 2312-2319, 2021 | 45 | 2021 |
| Survival of Salmonella spp. in minced meat packaged under vacuum and modified atmosphere J Djordjević, M Bošković, M Starčević, J Ivanović, N Karabasil, ... brazilian journal of microbiology 49 (3), 607-613, 2018 | 45 | 2018 |
| Vacuum and Modified Atmosphere Packaging Effect on Enterobacteriaceae Behaviour in Minced Meat J Djordjevic, M Boskovic, M Dokmanovic, IB Lazic, T Ledina, B Suvajdzic, ... Journal of Food Processing and Preservation 41 (2), e12837, 2017 | 31 | 2017 |
| Chemical composition of bee bread (perga), a functional food: A review J Ćirić, N Haneklaus, S Rajić, T Baltić, IB Lazić, V Đorđević Journal of Trace Elements and Minerals 2, 100038, 2022 | 25 | 2022 |
| Antibiotic resistance and molecular studies on Salmonella enterica subspecies enterica serovar Infantis isolated in human cases and broiler carcasses M Rašeta, V Teodorović, O Bunčić, V Katić, I Branković-Lazić, V Polaček, ... Acta Veterinaria-Beograd 64 (2), 257-268, 2014 | 19 | 2014 |
| Evaluation of sensory and chemical parameters of fermented sausages IB Lazic, J Jovanovic, S Simunovic, M Raseta, D Trbovic, T Baltic, J Ciric Scientific journal" Meat Technology" 60 (2), 84-90, 2019 | 16 | 2019 |
| Pigs and cattle slaughter process hygiene in a large-scale and small-scale abattoir: a report from one county in Serbia B Mrdovic, M Raseta, I Brankovic-Lazic, M Milijasevic, B Baltic, ... Scientific journal" Meat Technology" 58 (2), 65-72, 2017 | 15 | 2017 |
| Packaging as a tool to improve the shelf life of poultry meat T Baltic, J Ciric, IB Lazic, DL Pelic, R Mitrovic, V Djordjevic, N Parunovic IOP Conference Series: Earth and Environmental Science 333 (1), 012044, 2019 | 12 | 2019 |
| Spoilage-related bacteria of pork and beef minced meat under vacuum and modified atmosphere J Djordjevic, M Boskovic, IB Lazic, V Djordjevic, T Baltic, M Laudanovic, ... Romanian Biotechnological Letters 24 (4), 658-668, 2019 | 12 | 2019 |
| Wooden breast–a novel myopathy recognized in broiler chickens M Baltic, A Rajcic, M Laudanovic, S Nesic, T Baltic, J Ciric, IB Lazic IOP conference series: earth and environmental science 333 (1), 012037, 2019 | 11 | 2019 |
| Reducing the sodium chloride content in chicken pate by using potassium and ammonium chloride IB Lazic, M Raseta, D Nikolic, M Lukic, D Karan, S Lilic Procedia Food Science 5, 22-25, 2015 | 11 | 2015 |
| Higijenski rizici pri prometu neupakovanog rasečenog pilećeg mesa u maloprodaji M Rašeta, O Bunčić, V Matekalo-Sverak, S Lilić, V Vranić, IB Lazić, ... Scientific journal" Meat Technology" 53 (2), 121-126, 2012 | 11 | 2012 |
| The toxic element concentration in fish tissues from Saničani Lake, an urban environment, in Bosnia and Herzegovina M Popović, D Nedić, B Pećanac, V Đorđević, T Baltić, IB Lazić, J Ćirić Biological Trace Element Research 197 (1), 271-278, 2020 | 9 | 2020 |
| Risk assessment of toxic elements in acacia honey J Ćirić, V Đorđević, D Trbović, T Baltić, IB Lazić, K Matović, S Janković, ... Scientific journal" Meat Technology" 61 (1), 70-74, 2020 | 9 | 2020 |
| Spoilage-related bacteria of pork and beef minced meat under vacuum and modified atmosphere J Djordjević, M Bošković, IB Lazić, V Djordjević, T Baltić, M Laudanović, ... Romanian Biotechnological Letters 24 (4), 658-668, 2019 | 9 | 2019 |
| The hand hygiene of workers from the aspect of the process hygiene in retail sale of food M Rašeta, V Sverak Matekalo, V Đorđević, V Vranić, I Branković Lazić, ... International Conference Biological Food Safety and Quality, Belgrade, 4-5 …, 2012 | 9 | 2012 |
| Evaluation of pig welfare in lairage and process hygiene in a single abattoir I Nastasijevic, B Lakicevic, M Raseta, VZ Djordjevic, V Jankovic, ... Scientific journal" Meat Technology" 59 (1), 8-22, 2018 | 8 | 2018 |
| Determination of Co-value as an indicator of nutritive value of pate sterilised by regular and optimized regime M Rašeta, B Mrdović, V Đorđević, V Polaček, Z Becskei, I Branković-Lazić, ... Veterinarski glasnik 72 (2), 101-111, 2018 | 8 | 2018 |
| Impact of COVID-19 pandemic on food supply chain: An overview T Baltic, S Rajic, J Ciric, IB Lazic, V Djordjevic, B Velebit, T Geric IOP Conference Series: Earth and Environmental Science 854 (1), 012007, 2021 | 7 | 2021 |
| Higijena procesa proizvodnje trupova brojlera M Rašeta, V Vranić, IB Lazic, V Teodorović, O Bunčić, Z Grbić, B Lakićević Scientific journal" Meat Technology" 55 (1), 54-59, 2014 | 7 | 2014 |
