Követés
mohammed kouhila
mohammed kouhila
BP 2400 ENS, Cady Ayyad University, Marrakech
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Cím
Hivatkozott rá
Hivatkozott rá
Év
Drying kinetics of prickly pear fruit (Opuntia ficus indica)
S Lahsasni, M Kouhila, M Mahrouz, JT Jaouhari
Journal of food engineering 61 (2), 173-179, 2004
3682004
Thin layer convective solar drying and mathematical modeling of prickly pear peel (Opuntia ficus indica)
S Lahsasni, M Kouhila, M Mahrouz, A Idlimam, A Jamali
Energy 29 (2), 211-224, 2004
2202004
EXPERIMENTAL STUDY OF SORPTION ISOTHERMS AND DRYING KINETICS OF MOROCCAN EUCALYPTUS GLOBULUS
M Kouhila, N Kechaou, M Otmani, M Fliyou, S Lahsasni
Drying Technology 20 (10), 2027-2039, 2002
1722002
Experimental study of drying kinetics by forced convection of aromatic plants
A Belghit, M Kouhila, BC Boutaleb
Energy Conversion and Management 41 (12), 1303-1321, 2000
1552000
Single layer solar drying behaviour of Citrus aurantium leaves under forced convection
LA Mohamed, M Kouhila, A Jamali, S Lahsasni, N Kechaou, M Mahrouz
Energy conversion and Management 46 (9-10), 1473-1483, 2005
1432005
Moisture adsorption–desorption isotherms of prickly pear cladode (Opuntia ficus indica) at different temperatures
S Lahsasni, M Kouhila, M Mahrouz, M Fliyou
Energy conversion and management 44 (6), 923-936, 2003
1382003
Moisture sorption isotherms and heat of sorption of bitter orange leaves (Citrus aurantium)
A Mohamed, M Kouhila, A Jamali, S Lahsasni, M Mahrouz
Journal of food Engineering 67 (4), 491-498, 2005
1272005
Moisture adsorption–desorption isotherms of Citrus reticulata leaves at three temperatures
A Jamali, M Kouhila, LA Mohamed, A Idlimam, A Lamharrar
Journal of food engineering 77 (1), 71-78, 2006
1242006
Effect of convective solar drying on colour, total phenols and radical scavenging activity of olive leaves (Olea europaea L.)
N Bahloul, N Boudhrioua, M Kouhila, N Kechaou
International journal of food science & technology 44 (12), 2561-2567, 2009
1232009
Adsorption–desorption isotherms and heat of sorption of prickly pear fruit (Opuntia ficus indica)
S Lahsasni, M Kouhila, M Mahrouz
Energy Conversion and Management 45 (2), 249-261, 2004
1192004
Experimental determination of the sorption isotherms of mint (Mentha viridis), sage (Salvia officinalis) and verbena (Lippia citriodora)
M Kouhila, A Belghit, M Daguenet, BC Boutaleb
Journal of food engineering 47 (4), 281-287, 2001
1162001
Sorption isotherms of Chenopodium ambrosioides leaves at three temperatures
A Jamali, M Kouhila, LA Mohamed, JT Jaouhari, A Idlimam, N Abdenouri
Journal of Food Engineering 72 (1), 77-84, 2006
1112006
Experimental and mathematical investigations of convective solar drying of four varieties of olive leaves
B Nourhène, K Mohammed, K Nabil
Food and Bioproducts Processing 86 (3), 176-184, 2008
1032008
Equilibrium moisture content and heat of sorption of Gelidium sesquipedale
LA Mohamed, M Kouhila, S Lahsasni, A Jamali, A Idlimam, M Rhazi, ...
Journal of Stored Products Research 41 (2), 199-209, 2005
952005
Experimental study and modelling of adsorption and desorption isotherms of prickly pear peel (Opuntia ficus indica)
S Lahsasni, M Kouhila, M Mahrouz, N Kechaou
Journal of food engineering 55 (3), 201-207, 2002
832002
Thin layer modelling of Gelidium sesquipedale solar drying process
LA Mohamed, CSE Kane, M Kouhila, A Jamali, M Mahrouz, N Kechaou
Energy Conversion and Management 49 (5), 940-946, 2008
822008
CHARACTERISTIC DRYING CURVE and MATHEMATICAL MODELING of THIN‐LAYER SOLAR DRYING of PRICKLY PEAR CLADODE (OPUNTIA FICUS INDICA)
S Lahsasni, M Kouhila, M Mahrouz, LA Mohamed, B Agorram
Journal of food process engineering 27 (2), 103-117, 2004
702004
Sorptions isotherms and isosteric heats of sorption of olive leaves (Chemlali variety): Experimental and mathematical investigations
B Nourhène, B Neila, K Mohammed, K Nabil
Food and Bioproducts Processing 86 (3), 167-175, 2008
532008
Thermodynamic properties and moisture sorption isotherms of Argania spinosa and Zygophyllum gaetulum.
A Idlimam, A Lamharrar, N Abdenouri, S Akkad, CSE Kane, A Jamali, ...
512008
Sorption isotherms and thermodynamic properties of powdered milk
N Abdenouri, A Idlimam, M Kouhila
Chemical Engineering Communications 197 (8), 1109-1125, 2010
472010
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