| Effect of rosemary extract, chitosan and α-tocopherol on microbiological parameters and lipid oxidation of fresh pork sausages stored at 4 C D Georgantelis, I Ambrosiadis, P Katikou, G Blekas, SA Georgakis Meat science 76 (1), 172-181, 2007 | 540 | 2007 |
| Effect of rosemary extract, chitosan and α-tocopherol on lipid oxidation and colour stability during frozen storage of beef burgers D Georgantelis, G Blekas, P Katikou, I Ambrosiadis, DJ Fletouris Meat Science 75 (2), 256-264, 2007 | 422 | 2007 |
| First episode of shellfish contamination by palytoxin-like compounds from Ostreopsis species (Aegean Sea, Greece) K Aligizaki, P Katikou, G Nikolaidis, A Panou Toxicon 51 (3), 418-427, 2008 | 257 | 2008 |
| First detection of tetrodotoxin in Greek shellfish by UPLC-MS/MS potentially linked to the presence of the dinoflagellate Prorocentrum minimum A Vlamis, P Katikou, I Rodriguez, V Rey, A Alfonso, A Papazachariou, ... Toxins 7 (5), 1779-1807, 2015 | 190 | 2015 |
| First report on toxicity assessment of the Lessepsian migrant pufferfish Lagocephalus sceleratus (Gmelin, 1789) from European waters (Aegean Sea, Greece) P Katikou, D Georgantelis, N Sinouris, A Petsi, T Fotaras Toxicon 54 (1), 50-55, 2009 | 188 | 2009 |
| Occurrence of palytoxin-group toxins in seafood and future strategies to complement the present state of the art K Aligizaki, P Katikou, A Milandri, J Diogène Toxicon 57 (3), 390-399, 2011 | 153 | 2011 |
| Potentially toxic epiphytic Prorocentrum (Dinophyceae) species in Greek coastal waters K Aligizaki, G Nikolaidis, P Katikou, AD Baxevanis, TJ Abatzopoulos Harmful Algae 8 (2), 299-311, 2009 | 140 | 2009 |
| Determination of aflatoxin M1 in ewe's milk samples and the produced curd and Feta cheese I Kaniou-Grigoriadou, A Eleftheriadou, T Mouratidou, P Katikou Food control 16 (3), 257-261, 2005 | 139 | 2005 |
| Lipid distribution within Atlantic salmon (Salmo salar) fillets P Katikou, SI Hughes, DHF Robb Aquaculture 202 (1-2), 89-99, 2001 | 134 | 2001 |
| Liquid chromatography–mass spectrometry method to detect Tetrodotoxin and Its analogues in the puffer fish Lagocephalus sceleratus (Gmelin, 1789) from … P Rodríguez, A Alfonso, P Otero, P Katikou, D Georgantelis, LM Botana Food Chemistry 132 (2), 1103-1111, 2012 | 125 | 2012 |
| An Updated Review of Tetrodotoxin and its Peculiarities P Katikou, C Gokbulut, AR Kosker, M Campàs, F Ozogul Marine Drugs 20 (1), 47, 2022 | 104 | 2022 |
| Detection of okadaic acid and related esters in mussels during diarrhetic shellfish poisoning (DSP) episodes in Greece using the mouse bioassay, the PP2A inhibition assay and … E Prassopoulou, P Katikou, D Georgantelis, A Kyritsakis Toxicon 53 (2), 214-227, 2009 | 92 | 2009 |
| Effect of Lactobacillus‐protective cultures with bacteriocin‐like inhibitory substances’ producing ability on microbiological, chemical and sensory changes during storage of … P Katikou, I Ambrosiadis, D Georgantelis, P Koidis, SA Georgakis Journal of applied microbiology 99 (6), 1303-1313, 2005 | 92 | 2005 |
| Determination of okadaic acid, dinophysistoxin-1 and related esters in Greek mussels using HPLC with fluorometric detection, LC-MS/MS and mouse bioassay AP Louppis, AV Badeka, P Katikou, EK Paleologos, MG Kontominas Toxicon 55 (4), 724-733, 2010 | 89 | 2010 |
| Specific and dynamic detection of palytoxins by in vitro microplate assay with human neuroblastoma cells B Espiña, E Cagide, MC Louzao, MM Fernandez, MR Vieytes, P Katikou, ... Bioscience reports 29 (1), 13-23, 2009 | 72 | 2009 |
| Specific and dynamic detection of palytoxins by in vitro microplate assay with human neuroblastoma cells B Espiña, E Cagide, MC Louzao, MM Fernandez, MR Vieytes, P Katikou, ... Bioscience reports 29 (1), 13-23, 2009 | 72 | 2009 |
| The association of bacterial C 9-based TTX-like compounds with Prorocentrum minimum opens new uncertainties about shellfish seafood safety I Rodríguez, A Alfonso, E Alonso, JA Rubiolo, M Roel, A Vlamis, P Katikou, ... Scientific reports 7 (1), 1-12, 2017 | 71 | 2017 |
| Detection of Tetrodotoxins in Puffer Fish by a Self-Assembled Monolayer-Based Immunoassay and Comparison with Surface Plasmon Resonance, LC-MS/MS, and Mouse Bioassay L Reverté, P de la Iglesia, V del Río, K Campbell, CT Elliott, K Kawatsu, ... Analytical chemistry 87 (21), 10839-10847, 2015 | 68 | 2015 |
| Inter- and intra-specific diversity of Pseudo-nitzschia (Bacillariophyceae) in the northeastern Mediterranean KK Moschandreou, AD Baxevanis, P Katikou, D Papaefthimiou, ... European journal of phycology 47 (3), 321-339, 2012 | 62 | 2012 |
| Investigation on the presence of domoic acid in Greek shellfish I Kaniou-Grigoriadou, T Mouratidou, P Katikou Harmful Algae 4 (4), 717-723, 2005 | 56 | 2005 |
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