| Continuous fish muscle cell line with capacity for myogenic and adipogenic-like phenotypes MK Saad, JSK Yuen Jr, CM Joyce, X Li, T Lim, TL Wolfson, J Wu, J Laird, ... Scientific Reports 13 (1), 5098, 2023 | 46 | 2023 |
| Characterisation of the molecular properties of scleroglucan as an alternative rigid rod molecule to xanthan gum for oropharyngeal dysphagia X Li, Y Lu, GG Adams, H Zobel, S Ballance, B Wolf, SE Harding Food Hydrocolloids 101, 105446, 2020 | 22 | 2020 |
| Instrumental characterization of xanthan gum and scleroglucan solutions: Comparison of rotational rheometry, capillary breakup extensional rheometry and soft-contact tribology X Li, SE Harding, B Wolf, GE Yakubov Food Hydrocolloids 130, 107681, 2022 | 12 | 2022 |
| Silk-protein-based gradient hydrogels with multimode reprogrammable shape changes for biointegrated devices Y Wang, L Li, YE Ji, T Wang, Y Fu, X Li, G Li, T Zheng, L Wu, Q Han, ... Proceedings of the National Academy of Sciences 120 (33), e2305704120, 2023 | 4 | 2023 |
| Fiber-based biomaterial scaffolds for cell support towards the production of cultivated meat X Li, D Sim, Y Wang, S Feng, B Longo, G Li, C Andreassen, O Hasturk, ... Acta Biomaterialia 191, 292-307, 2025 | 2 | 2025 |
| Methods to Screen the Adhesion of Fish Cells on Plant-, Algal-and Fungal-Derived Biomaterials CM Joyce, EB Gordon, A McGivney, X Li, T Lim, MA Cohen, DL Kaplan ACS Applied Materials & Interfaces 16 (30), 39969-39980, 2024 | 1 | 2024 |
| Living plastics from plasticizer-assisted thermal molding of silk protein Y Wang, J Wu, EJ Hartzell, W Hu, R Mahle, X Li, Y Chen, JK Sahoo, ... Nature Communications 16 (1), 52, 2025 | | 2025 |
| On‐Demand Silk Protein‐Based Spray for Acute Burn Wound Management Y Wang, K Nuutila, AH Carlsson, S Christy, D Larson, X Li, Y Chen, ... Advanced Functional Materials, 2422888, 2025 | | 2025 |
| Emerging Materials in Cultivated Meat: Engineering Sustainable Food Solutions–A Review L Wang, G Li, X Li, Y Zhang, G Liu, M Xie, Z Zheng, X Wang, Y Chen, ... Advanced Functional Materials 35 (3), 2413316, 2025 | | 2025 |
| Quantifying Biomass and Visualizing Cell Coverage on Fibrous Scaffolds for Cultivated Meat Production X Li, KT Lwin, HU Kumarasinghe, L Iglesias‐Ledon, E Bethi, Y Wang, ... Current Protocols 4 (12), e70076, 2024 | | 2024 |
| Decellularized banana leaves: eco-friendly scaffolds for cell-based seafood A Banavar, R Sarkarat, A Amirvaresi, X Li, C Nguyen, DL Kaplan, N Nitin, ... Frontiers in Sustainable Food Systems 8, 1341151, 2024 | | 2024 |
David L KaplanTufts UniversityEmail yang diverifikasi di tufts.edu