Ikuti
Hongsheng Liu
Hongsheng Liu
Professor of Food Science and Engeneering. SCUT
Email yang diverifikasi di scut.edu.cn
Judul
Dikutip oleh
Dikutip oleh
Tahun
Thermal processing of starch-based polymers
H Liu, F Xie, L Yu, L Chen, L Li
Progress in polymer science 34 (12), 1348-1368, 2009
9902009
Starch-based biodegradable materials: Challenges and opportunities
T Jiang, Q Duan, J Zhu, H Liu, L Yu
Advanced Industrial and Engineering Polymer Research 3 (1), 8-18, 2020
5212020
Preparation and characterization of slow-release fertilizer encapsulated by starch-based superabsorbent polymer
D Qiao, H Liu, L Yu, X Bao, GP Simon, E Petinakis, L Chen
Carbohydrate polymers 147, 146-154, 2016
4272016
Gelatinization of cornstarch with different amylose/amylopectin content
H Liu, L Yu, F Xie, L Chen
Carbohydrate polymers 65 (3), 357-363, 2006
3812006
Thermal degradation and stability of starch under different processing conditions
X Liu, Y Wang, L Yu, Z Tong, L Chen, H Liu, X Li
Starch‐Stärke 65 (1‐2), 48-60, 2013
3562013
Rheological properties of starches with different amylose/amylopectin ratios
F Xie, L Yu, B Su, P Liu, J Wang, H Liu, L Chen
Journal of cereal science 49 (3), 371-377, 2009
3252009
Extrusion processing and characterization of edible starch films with different amylose contents
M Li, P Liu, W Zou, L Yu, F Xie, H Pu, H Liu, L Chen
Journal of Food Engineering 106 (1), 95-101, 2011
2802011
Starch-based antimicrobial films functionalized by pomegranate peel
A Ali, Y Chen, H Liu, L Yu, Z Baloch, S Khalid, J Zhu, L Chen
International journal of biological macromolecules 129, 1120-1126, 2019
2562019
One-step method to prepare starch-based superabsorbent polymer for slow release of fertilizer
X Xiao, L Yu, F Xie, X Bao, H Liu, Z Ji, L Chen
Chemical Engineering Journal 309, 607-616, 2017
2402017
Development of self-reinforced polymer composites
C Gao, L Yu, H Liu, L Chen
Progress in Polymer Science 37 (6), 767-780, 2012
2392012
Effect of matrix–particle interfacial adhesion on the mechanical properties of poly (lactic acid)/wood-flour micro-composites
E Petinakis, L Yu, G Edward, K Dean, H Liu, AD Scully
Journal of Polymers and the Environment 17, 83-94, 2009
2152009
Glass transition temperature of starch studied by a high-speed DSC
P Liu, L Yu, H Liu, L Chen, L Li
Carbohydrate polymers 77 (2), 250-253, 2009
2082009
Starch modification using reactive extrusion
F Xie, L Yu, H Liu, L Chen
Starch‐Stärke 58 (3‐4), 131-139, 2006
1972006
Development and preparation of active starch films carrying tea polyphenol
M Feng, L Yu, P Zhu, X Zhou, H Liu, Y Yang, J Zhou, C Gao, X Bao, ...
Carbohydrate Polymers 196, 162-167, 2018
1652018
Effect of annealing and orientation on microstructures and mechanical properties of polylactic acid
L Yu, H Liu, F Xie, L Chen, X Li
Polymer Engineering & Science 48 (4), 634-641, 2008
1582008
In situ thermal decomposition of starch with constant moisture in a sealed system
X Liu, L Yu, H Liu, L Chen, L Li
Polymer Degradation and Stability 93 (1), 260-262, 2008
1442008
Preparation and characterization of starch-based composite films reinfoced by polysaccharide-based crystals
A Ali, F Xie, L Yu, H Liu, L Meng, S Khalid, L Chen
Composites Part B: Engineering 133, 122-128, 2018
1382018
Developing gelatin–starch blends for use as capsule materials
N Zhang, H Liu, L Yu, X Liu, L Zhang, L Chen, R Shanks
Carbohydrate polymers 92 (1), 455-461, 2013
1382013
Developing hydroxypropyl methylcellulose/hydroxypropyl starch blends for use as capsule materials
L Zhang, Y Wang, H Liu, L Yu, X Liu, L Chen, N Zhang
Carbohydrate polymers 98 (1), 73-79, 2013
1332013
Multilayer zein/gelatin films with tunable water barrier property and prolonged antioxidant activity
C Xia, W Wang, L Wang, H Liu, J Xiao
Food Packaging and Shelf Life 19, 76-85, 2019
1252019
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