Ikuti
Charles James (Jamie) Newbold
Charles James (Jamie) Newbold
Email yang diverifikasi di sruc.ac.uk
Judul
Dikutip oleh
Dikutip oleh
Tahun
Microbial ecosystem and methanogenesis in ruminants
DP Morgavi, E Forano, C Martin, CJ Newbold
animal 4 (7), 1024-1036, 2010
8032010
Redirecting rumen fermentation to reduce methanogenesis
TA McAllister, CJ Newbold
Australian journal of experimental agriculture 48 (2), 7-13, 2008
7382008
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae plus growth medium) in the diet of dairy cows on milk yield and forage degradation and …
PEV Williams, CAG Tait, GM Innes, CJ Newbold
Journal of animal science 69 (7), 3016-3026, 1991
6721991
Mode of action of the yeast Saccharomyces cerevisiae as a feed additive for ruminants
CJ Newbold, RJ Wallace, FM McIntosh
British Journal of Nutrition 76 (2), 249-261, 1996
6601996
The role of ciliate protozoa in the rumen
CJ Newbold, G De La Fuente, A Belanche, E Ramos-Morales, ...
Frontiers in microbiology 6, 1313, 2015
6502015
Effects of essential oils on ruminal microorganisms and their protein metabolism
FM McIntosh, P Williams, R Losa, RJ Wallace, DA Beever, CJ Newbold
Applied and environmental microbiology 69 (8), 5011-5014, 2003
6122003
Manipulation of ruminal fermentation
TG Nagaraja
The rumen microbial ecosystem second ed./Blackie Academic and professional …, 1997
6071997
Plant extracts to manipulate rumen fermentation
KJ Hart, DR Yáñez-Ruiz, SM Duval, NR McEwan, CJ Newbold
Animal feed science and technology 147 (1-3), 8-35, 2008
5272008
Natural products as manipulators of rumen fermentation
RJ Wallace, NR McEwan, FM McIntosh, B Teferedegne, CJ Newbold
Asian-Australasian Journal of Animal Sciences 15 (10), 1458-1468, 2002
5172002
Different strains of Saccharomyces cerevisiae differ in their effects on ruminal bacterial numbers in vitro and in sheep
CJ Newbold, RJ Wallace, XB Chen, FM McIntosh
Journal of animal science 73 (6), 1811-1818, 1995
4651995
Effects of a specific blend of essential oil compounds on rumen fermentation
CJ Newbold, FM McIntosh, P Williams, R Losa, RJ Wallace
Animal feed science and technology 114 (1-4), 105-112, 2004
4582004
Influence of Yucca shidigera extract on ruminal ammonia concentrations and ruminal microorganisms
RJ Wallace, L Arthaud, CJ Newbold
Applied and environmental microbiology 60 (6), 1762-1767, 1994
4311994
Effect of Yucca schidigera on ruminal fermentation and nutrient digestion in heifers
AN Hristov, TA McAllister, FH Van Herk, KJ Cheng, CJ Newbold, ...
Journal of Animal Science 77 (9), 2554-2563, 1999
4271999
The importance of methanogens associated with ciliate protozoa in ruminal methane production in vitro
CJ Newbold, B Lassalas, JP Jouany
Letters in applied microbiology 21 (4), 230-234, 1995
4221995
Addressing global ruminant agricultural challenges through understanding the rumen microbiome: past, present, and future
SA Huws, CJ Creevey, LB Oyama, I Mizrahi, SE Denman, M Popova, ...
Frontiers in microbiology 9, 2161, 2018
4212018
Influence of foliage from African multipurpose trees on activity of rumen protozoa and bacteria
CJ Newbold, SM El Hassan, J Wang, ME Ortega, RJ Wallace
British Journal of Nutrition 78 (2), 237-249, 1997
4041997
Manipulating rumen microbiome and fermentation through interventions during early life: a review
DR Yáñez-Ruiz, L Abecia, CJ Newbold
Frontiers in microbiology 6, 1133, 2015
3662015
Shifts in the rumen microbiota due to the type of carbohydrate and level of protein ingested by dairy cattle are associated with changes in rumen fermentation
A Belanche, M Doreau, JE Edwards, JM Moorby, E Pinloche, CJ Newbold
The Journal of nutrition 142 (9), 1684-1692, 2012
3492012
Sustainability of feeding plant by-products: A review of the implications for ruminant meat production
SA Salami, G Luciano, MN O'Grady, L Biondi, CJ Newbold, JP Kerry, ...
Animal Feed Science and Technology 251, 37-55, 2019
3212019
Propionate precursors and other metabolic intermediates as possible alternative electron acceptors to methanogenesis in ruminal fermentation in vitro
CJ Newbold, S López, N Nelson, JO Ouda, RJ Wallace, AR Moss
British Journal of nutrition 94 (1), 27-35, 2005
2862005
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