| Life cycle assessment of fisheries: A review for fisheries scientists and managers A Avadí, P Fréon Fisheries Research 143, 21-38, 2013 | 196 | 2013 |
| Eco-efficiency assessment of the Peruvian anchoveta steel and wooden fleets using the LCA+ DEA framework Á Avadí, I Vázquez-Rowe, P Fréon Journal of Cleaner Production 70, 118-131, 2014 | 150 | 2014 |
| Life cycle assessment of three Peruvian fishmeal plants: Toward a cleaner production P Fréon, H Durand, A Avadí, S Huaranca, RO Moreyra Journal of cleaner production 145, 50-63, 2017 | 103 | 2017 |
| El Niño Southern Oscillation (ENSO) effects on fisheries and aquaculture A Bertrand, M Lengaigne, K Takahashi, A Avadi, F Poulain, C Harrod Food & Agriculture Org., 2020 | 82 | 2020 |
| Comparative environmental performance of artisanal and commercial feed use in Peruvian freshwater aquaculture A Avadí, N Pelletier, J Aubin, S Ralite, J Núñez, P Fréon Aquaculture 435, 52-66, 2015 | 82 | 2015 |
| A set of sustainability performance indicators for seafood: direct human consumption products from Peruvian anchoveta fisheries and freshwater aquaculture A Avadí, P Fréon Ecological Indicators 48, 518-532, 2015 | 79 | 2015 |
| Life cycle assessment of the Peruvian industrial anchoveta fleet: boundary setting in life cycle inventory analyses of complex and plural means of production P Fréon, A Avadí, RA Vinatea Chavez, F Iriarte Ahón The International Journal of Life Cycle Assessment 19, 1068-1086, 2014 | 77 | 2014 |
| Life cycle assessment of Ecuadorian processed tuna A Avadí, C Bolaños, I Sandoval, C Ycaza The International Journal of Life Cycle Assessment 20, 1415-1428, 2015 | 69 | 2015 |
| Environmental assessment of Peruvian anchoveta food products: is less refined better? A Avadí, P Fréon, I Quispe The International Journal of Life Cycle Assessment 19, 1276-1293, 2014 | 54 | 2014 |
| Data strategy for environmental assessment of agricultural regions via LCA: case study of a French catchment A Avadí, L Nitschelm, M Corson, F Vertès The International Journal of Life Cycle Assessment 21, 476-491, 2016 | 49 | 2016 |
| Environmentally extended comparison table of large-versus small-and medium-scale fisheries: the case of the Peruvian anchoveta fleet P Fréon, A Avadí, WM Soto, R Negrón Canadian journal of fisheries and aquatic sciences 71 (10), 1459-1474, 2014 | 44 | 2014 |
| Life cycle assessment of organic and conventional non-Bt cotton products from Mali A Avadí, M Marcin, Y Biard, A Renou, JP Gourlot, C Basset-Mens The International Journal of Life Cycle Assessment 25, 678-697, 2020 | 42 | 2020 |
| Coupled ecosystem/supply chain modelling of fish products from sea to shelf: the Peruvian anchoveta case A Avadí, P Fréon, J Tam PLoS One 9 (7), e102057, 2014 | 41 | 2014 |
| How to enhance the sustainability and inclusiveness of smallholder aquaculture production systems in Zambia? A Avadí, SM Cole, F Kruijssen, MH Dabat, CM Mungule Aquaculture 547, 737494, 2022 | 38 | 2022 |
| First series of seafood datasets in ecoinvent: setting the pace for future development A Avadí, I Vázquez-Rowe, A Symeonidis, E Moreno-Ruiz The International Journal of Life Cycle Assessment 25, 1333-1342, 2020 | 38 | 2020 |
| Screening LCA of French organic amendments and fertilisers A Avadí The International Journal of Life Cycle Assessment 25, 698-718, 2020 | 35 | 2020 |
| Mapping fisheries value chains to facilitate their sustainability assessment: Case studies in The Gambia and Mali I Acosta-Alba, G Nicolay, A Mbaye, M Dème, L Andres, M Oswald, ... Marine Policy 135, 104854, 2022 | 31 | 2022 |
| Modelling dynamic soil organic carbon flows of annual and perennial energy crops to inform energy-transport policy scenarios in France A Albers, A Avadí, A Benoist, P Collet, A Hélias Science of the Total Environment 718, 135278, 2020 | 30 | 2020 |
| Introducing the Green Protein Footprint method as an understandable measure of the environmental cost of anchovy consumption J Laso, M Margallo, M Serrano, I Vázquez-Rowe, A Avadí, P Fullana, ... Science of the Total Environment 621, 40-53, 2018 | 28 | 2018 |
| Organic purchasing factors and consumer classification through their preferences in the metropolitan area of Lima, Peru A Higuchi, A Avadi Agronomía Colombiana 33 (2), 271-279, 2015 | 26 | 2015 |
Pierre FréonEmeritus research director, IRD, FranceEmail yang diverifikasi di ird.fr