| Use of liquid chromatography–mass spectrometry in the analysis of residues of antibiotics in meat and milk DG Kennedy, RJ McCracken, A Cannavan, SA Hewitt Journal of chromatography A 812 (1-2), 77-98, 1998 | 215 | 1998 |
| Validation of an efficient method for the determination of pesticide residues in fruits and vegetables using ethyl acetate for extraction P Aysal, Á Ambrus, SJ Lehotay, A Cannavan Journal of Environmental Science and Health, Part B 42 (5), 481-490, 2007 | 211 | 2007 |
| Zeranol is formed from Fusarium spp. toxins in cattle in vivo DG Kennedy, SA Hewitt, JDG McEvoy, JW Currie, A Cannavan, ... Food Additives & Contaminants 15 (4), 393-400, 1998 | 158 | 1998 |
| Assessment of fruit juice authenticity using UPLC–QToF MS: A metabolomics approach Z Jandrić, D Roberts, MN Rathor, A Abrahim, M Islam, A Cannavan Food chemistry 148, 7-17, 2014 | 145 | 2014 |
| Evidence of natural occurrence of the banned antibiotic chloramphenicol in herbs and grass B Berendsen, L Stolker, J de Jong, M Nielen, E Tserendorj, ... Analytical and Bioanalytical Chemistry 397, 1955-1963, 2010 | 134 | 2010 |
| Regulatory problems caused by contamination, a frequently overlooked cause of veterinary drug residues DG Kennedy, A Cannavan, RJ McCracken Journal of Chromatography A 882 (1-2), 37-52, 2000 | 116 | 2000 |
| Discrimination of honey of different floral origins by a combination of various chemical parameters Z Jandrić, SA Haughey, RD Frew, K McComb, P Galvin-King, CT Elliott, ... Food Chemistry 189, 52-59, 2015 | 107 | 2015 |
| Methylmalonyl-CoA mutase (EC 5.4. 99.2) and methionine synthetase (EC 2.1. 1.13) in the tissues of cobalt–vitamin B12 deficient sheep DG Kennedy, A Cannavan, A Molloy, F O'harte, SM Taylor, S Kennedy, ... British Journal of Nutrition 64 (3), 721-732, 1990 | 100 | 1990 |
| A critical review of screening methods for the detection of chloramphenicol, thiamphenicol, and florfenicol residues in foodstuffs JV Samsonova, A Cannavan, CT Elliott Critical Reviews in Analytical Chemistry 42 (1), 50-78, 2012 | 98 | 2012 |
| Recent trends in the use of FTIR spectroscopy integrated with chemometrics for the detection of edible oil adulteration R Jamwal, S Kumari, S Sharma, S Kelly, A Cannavan, DK Singh Vibrational Spectroscopy 113, 103222, 2021 | 92 | 2021 |
| Authentication of Indian citrus fruit/fruit juices by untargeted and targeted metabolomics Z Jandrić, M Islam, DK Singh, A Cannavan Food Control 72, 181-188, 2017 | 82 | 2017 |
| Nicarbazin contamination in feeds as a cause of residues in eggs A Cannavan, G Ball, D Glenn Kennedy Food Additives & Contaminants 17 (10), 829-836, 2000 | 75 | 2000 |
| An investigative study on discrimination of honey of various floral and geographical origins using UPLC-QToF MS and multivariate data analysis Z Jandrić, RD Frew, LN Fernandez-Cedi, A Cannavan Food Control 72, 189-197, 2017 | 74 | 2017 |
| Portable spectroscopy for high throughput food authenticity screening: Advancements in technology and integration into digital traceability systems C McVey, CT Elliott, A Cannavan, SD Kelly, A Petchkongkaew, ... Trends in food science & technology 118, 777-790, 2021 | 69 | 2021 |
| An investigative study on differentiation of citrus fruit/fruit juices by UPLC-QToF MS and chemometrics Z Jandrić, A Cannavan Food Control 72, 173-180, 2017 | 65 | 2017 |
| Application of Attenuated Total Reflectance-Fourier Transform Infrared (ATR-FTIR) spectroscopy coupled with chemometrics for detection and quantification of formalin in cow milk B Balan, AS Dhaulaniya, R Jamwal, KK Sodhi, S Kelly, A Cannavan, ... Vibrational Spectroscopy 107, 103033, 2020 | 59 | 2020 |
| Detection of clenbuterol residues in bovine liver, muscle, retina and urine using gas chromatography/mass spectrometry WJ Blanchflower, SA Hewitt, A Cannavan, CT Elliott, DG Kennedy Biological mass spectrometry 22 (6), 326-330, 1993 | 58 | 1993 |
| Attenuated total Reflectance–Fourier transform infrared (ATR–FTIR) spectroscopy coupled with chemometrics for rapid detection of argemone oil adulteration in mustard oil R Jamwal, S Kumari, B Balan, AS Dhaulaniya, S Kelly, A Cannavan, ... Lwt 120, 108945, 2020 | 57 | 2020 |
| Characterisation of antibodies to chloramphenicol, produced in different species by enzyme-linked immunosorbent assay and biosensor technologies T Fodey, G Murilla, A Cannavan, C Elliott Analytica chimica acta 592 (1), 51-57, 2007 | 53 | 2007 |
| Rapid and non-destructive approach for the detection of fried mustard oil adulteration in pure mustard oil via ATR-FTIR spectroscopy-chemometrics R Jamwal, S Kumari, B Balan, S Kelly, A Cannavan, DK Singh Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 244, 118822, 2021 | 51 | 2021 |
